A cooking class where you can make three popular Korean dishes, including tteokbokki, gimbap, and japchae
Friendly, step-by-step guidance that is easy to follow, even for complete beginners with no cooking experience
A relaxed and approachable experience class that you can enjoy on your own
Discover the key ingredients used in each dish and learn about Korea’s everyday food culture
Enjoy a hearty meal made with your own creations
A perfect 2-hour K-food experience for couples, friends, families, and small groups at the OAVO Seoul Lounge in Hongdae—an unforgettable culinary adventure
If you have any allergies or follow a vegetarian diet, please let us know in advance.
In case of delays caused by traffic, weather, or other force majeure factors resulting in the cancellation of some itinerary attractions, please contact customer service. We will arrange a partial refund for you
In the event of inclement weather such as typhoons or snowstorms, a decision on whether to cancel the tour will be made 1 day(s) before departure (local time 09:00). Notifications will then be sent via email
Please arrive at the designated location 10 minute(s) before the scheduled departure time, as the tour will depart on time
Monday 10:00–22:00
Tuesday 10:00–22:00
Wednesday 10:00–22:00
Thursday 10:00–22:00
Friday 10:00–22:00
Saturday 10:00–22:00
Sunday 10:00–22:00
매일: 오전 10시 ~ 오후 10시
The Hongdae Korean home-style cooking class teaches you to make three popular dishes: Tteokbokki, Gimbap, and Japchae. These are classic Korean foods that locals have grown up eating and enjoying, providing a genuine taste of everyday Korean cuisine.
Yes, absolutely. The class is designed for complete beginners, offering friendly, step-by-step guidance that is easy to follow, even without prior cooking experience. It's a relaxed and approachable experience suitable for individuals, couples, friends, and families.
The class is conveniently located at the OAVO Seoul Lounge in Hongdae, a vibrant and easily accessible area in Seoul. You can reach Hongdae via the subway system. The most common way is to take the subway to Hongik University Station (Line 2, Airport Railroad, or Gyeongui-Jungang Line), from where the lounge is a short walk away. Detailed directions will be provided after booking.
Instructors provide friendly, step-by-step guidance throughout the entire class. They ensure each participant can easily follow along, discover the key ingredients used in each dish, and learn about Korea’s everyday food culture. The teaching style is supportive, making the experience enjoyable for all skill levels.
In addition to hands-on cooking, you'll gain insights into authentic Korean food culture by understanding the significance of the dishes you prepare. After cooking, you'll enjoy the hearty meal you've created with a drink in the lounge, surrounded by beautiful royal hanbok, enhancing your cultural immersion.
Yes, during the cooking class, you have the flexibility to customize your dishes according to your taste preferences. For instance, you can choose your preferred spice level for Tteokbokki, ranging from mild to the full authentic Korean-style kick, ensuring a personalized culinary experience.
You can book the Seoul Korean Home-Style Cooking Class conveniently through KKday, which offers a seamless and reliable reservation process. The experience includes learning to make three popular Korean dishes (Tteokbokki, Gimbap, Japchae), enjoying the meal you’ve prepared, and receiving three recipe cards to take home as a gift.
After enjoying the delicious meal you've created, participants will receive three detailed recipe cards for the dishes they learned. These recipe cards are a thoughtful gift, allowing you to easily recreate the authentic Korean home-style flavors in your own kitchen and share your new skills.