Our 4.5-hour cruise offers both morning and afternoon departures. The journey will take you to explore some of the most spectacular coastal waters in southern Tasmania, past magnificent cliffs, tranquil bays, and secluded, untouched coastlines. Each trip is unique, and we will adjust the itinerary according to the weather and sea conditions of the day to ensure the best experience.
Along the way, you will often have the opportunity to encounter abundant marine wildlife, including dolphins, seals, white-bellied eagles, and black-faced cormorants, who often accompany the boat. When visibility is good, you may also have the opportunity to see the historic Iron Pot Lighthouse in the distance.
After approximately 40 minutes at sea, we will arrive at the fishing or diving area. Fishing enthusiasts can try to catch a variety of local reef fish, including gurnard perch, jackass morwong, bluethroat, leatherjacket, flathead, pike, and Australian salmon. (Note: Sharks caught within the shark sanctuary must be released.) Certified divers can explore the waters in search of lobster, abalone, and sea urchins (a recreational fishing license is required for lobster and abalone harvesting).
A sumptuous dining experience is offered onboard, including fresh fruit, Tasmanian Pacific oysters, salmon sashimi, A5/M9 Wagyu beef, lamb chops, and exquisite desserts. Passengers can also use the onboard cooking equipment to prepare their own freshly caught seafood and share the bounty of the ocean with family and friends.
Depending on the day's sea conditions and winds, we will choose comfortable and safe sheltered bays for stops, allowing you to leisurely enjoy your meal while admiring the magnificent sea views. On the return voyage, if the sea conditions are calm, the crew will guide passengers through the experience of steering the yacht and taking unforgettable photos at sea.