Farm-to-table experience at Tra Que with cooking class

-What you can expect-
Embark on an enriching farm-to-table journey at Tra Que. This immersive experience allows you to harvest fresh herbs, master traditional Vietnamese farming techniques, and prepare an authentic meal under the guidance of local chefs. It's a harmonious blend of nature, culture, and cuisine that you won’t want to miss.

Your adventure begins with a cycle ride from your hotel in Hoi An to the charming Tra Que village. Here, you'll get a chance to explore the verdant vegetable garden, acquaint yourself with local herbs and vegetables, and join the farmers in preparing the land. You'll also learn how to fertilise the soil using seaweed from the nearby lake and discover traditional methods of raking, sowing, watering, and harvesting vegetables.

Following this hands-on farming experience, it's time for some relaxation and culinary exploration. Indulge in a soothing foot bath infused with herbal ingredients (at your own expense) before diving into a practical cooking class. Here, you'll have the opportunity to prepare and savour a variety of traditional Vietnamese dishes. The day concludes with learning how to harvest and wrap vegetables, bidding farewell to your host family, and cycling back to your hotel. This unforgettable journey seamlessly blends agricultural education with cultural immersion and gastronomic delight.