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Shibuya, Tokyo | Chinese Cuisine Nikujiru Gyoza no Dandadan (Shibuya Sakura Stage Branch) | Seat Reservation Only
Shibuya, Tokyo | Chinese Cuisine Nikujiru Gyoza no Dandadan (Shibuya Sakura Stage Branch) | Seat Reservation Only
Shibuya, Tokyo | Chinese Cuisine Nikujiru Gyoza no Dandadan (Shibuya Sakura Stage Branch) | Seat Reservation Only
Shibuya, Tokyo | Chinese Cuisine Nikujiru Gyoza no Dandadan (Shibuya Sakura Stage Branch) | Seat Reservation Only
Shibuya, Tokyo | Chinese Cuisine Nikujiru Gyoza no Dandadan (Shibuya Sakura Stage Branch) | Seat Reservation Only

Shibuya, Tokyo | Chinese Cuisine Nikujiru Gyoza no Dandadan (Shibuya Sakura Stage Branch) | Seat Reservation Only


Dumplings
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥2,000~¥2,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・[Gyoza and beer are a culture] Exquisite "Original Juicy Grilled Gyoza"
・Made with fragrant whole wheat flour ◆A masterpiece prepared by artisans with a focus on the skin and filling ・We are a "community-focused gyoza shop" that aims to be a stylish shop loved by locals!
・2-hour all-you-can-drink course from 3,300 yen
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store introduction - "Gyoza and beer are cultures" Cheers with delicious, juicy, and delicious meat-based gyoza and "divinely foamy" beer!

"We want as many people as possible to enjoy these gyoza, created by gyoza lovers through extensive research!" is the philosophy behind our locally-based gyoza business. Our specialty, "Meat Juice Fried Gyoza," is made with our own specially developed skin and carefully selected pork, carefully wrapped by our chefs to ensure the juices do not escape. It is baked on a special grill. It also pairs perfectly with our "divine foam" "The Premium Malt's"! Please enjoy our carefully crafted gyoza, which you will never tire of, even if you eat it every day.

Our specialty "Original Juicy Fried Gyoza" was perfected after extensive research by gyoza lovers. Made with our own specially developed skin and carefully selected pork, this exquisite dish is hand-wrapped to ensure not a single drop of juicy, flavorful meat juice escapes. It's the perfect side dish for rice, and also makes a great snack with alcohol! First, try it as it is, enjoying the deliciousness without any dipping sauce. We also recommend adding chili oil, vinegar, or soy sauce to change the flavor to your liking.

Our specialty "Original Juicy Fried Gyoza" was perfected after extensive research by gyoza lovers. Made with our own specially developed skin and carefully selected pork, this exquisite dish is hand-wrapped to ensure not a single drop of juicy, flavorful meat juice escapes. It's the perfect side dish for rice, and also makes a great snack with alcohol! First, try it as it is, enjoying the deliciousness without any dipping sauce. We also recommend adding chili oil, vinegar, or soy sauce to change the flavor to your liking.

The dough, made with fragrant whole wheat flour (7%), is chewy and moist. The filling, made with carefully researched proportions of coarsely ground pork, vegetables, and seasonings that bring out the natural flavor, is flavorful and juicy. Craftsmen carefully wrap the dough by hand and bake it on a special grill, resulting in a crispy texture and meat juices that spurt out when you bite into it. To avoid keeping customers waiting, we bake many at once on a large iron plate.

The dough, made with fragrant whole wheat flour (7%), is chewy and moist. The filling, made with carefully researched proportions of coarsely ground pork, vegetables, and seasonings that bring out the natural flavor, is flavorful and juicy. Craftsmen carefully wrap the dough by hand and bake it on a special grill, resulting in a crispy texture and meat juices that spurt out when you bite into it. To avoid keeping customers waiting, we bake many at once on a large iron plate.

Our restaurant aims to be a place loved by the local community, with the philosophy of "creating a stylish and lively restaurant that will be loved by the town for a long time." We are a locally-based restaurant with the desire to "have as many people as possible enjoy these gyoza, created by gyoza lovers through extensive research!" We will deliver the same delicious taste through the ages.

Our restaurant aims to be a place loved by the local community, with the philosophy of "creating a stylish and lively restaurant that will be loved by the town for a long time." We are a locally-based restaurant with the desire to "have as many people as possible enjoy these gyoza, created by gyoza lovers through extensive research!" We will deliver the same delicious taste through the ages.

We have courses available for parties of 4 or more people, suitable for large groups. We offer 6 dishes, including our signature juicy gyoza dumplings, with 2 hours of all-you-can-drink for 3,300 yen and up! If you want to enjoy a variety of dishes, we recommend the 4,300 yen course with 8 dishes. We can also prepare dishes to suit your budget, so please feel free to contact us.

We have courses available for parties of 4 or more people, suitable for large groups. We offer 6 dishes, including our signature juicy gyoza dumplings, with 2 hours of all-you-can-drink for 3,300 yen and up! If you want to enjoy a variety of dishes, we recommend the 4,300 yen course with 8 dishes. We can also prepare dishes to suit your budget, so please feel free to contact us.

Purchase Notice

  • Restaurant service charge (charged separately when paying for dine-in): Charge: [Table charge] 180 yen per person (198 yen including tax) *Applies to customers aged 20 and over who enter after 3 PM *Excludes Matsu, Take, and Ume courses
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on the confirmation of your reservation): [1] Cancellations or changes to the number of people or content made by 4:00 PM the day before will be free of charge. [2] Cancellations made after 4:00 PM the day before or on the day of will incur a cancellation fee depending on the reason for cancellation. For reservations for seats only: A no-show on the day of the reservation will incur a fee of 1,000 yen (tax included) per person. * Delays of 15 minutes or more or no-shows may be treated as cancellations. We may call you for confirmation.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but we cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Nikujiru Gyoza no Dandadan (Shibuya Sakura Stage branch)

Address: Shibuya Sakura Stage SHIBUYA side 1F, 1-4 Sakuragaokacho, Shibuya-ku

How to Get There
5-minute walk from Shibuya Contact number: 03-3770-7023

Business Hours
Mon. ~ Fri., Sat.. ~ Sun, [ Sunday], National Holidays
11:30 - 00:00

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