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Ryogoku/Kinshicho, Tokyo | Fukagawa Beef Dining TAKABASHI RO(深川ビーフダイニング たかばし路)| Seat Reservation Only
Ryogoku/Kinshicho, Tokyo | Fukagawa Beef Dining TAKABASHI RO(深川ビーフダイニング たかばし路)| Seat Reservation Only
Ryogoku/Kinshicho, Tokyo | Fukagawa Beef Dining TAKABASHI RO(深川ビーフダイニング たかばし路)| Seat Reservation Only
Ryogoku/Kinshicho, Tokyo | Fukagawa Beef Dining TAKABASHI RO(深川ビーフダイニング たかばし路)| Seat Reservation Only
Ryogoku/Kinshicho, Tokyo | Fukagawa Beef Dining TAKABASHI RO(深川ビーフダイニング たかばし路)| Seat Reservation Only

Ryogoku/Kinshicho, Tokyo | Fukagawa Beef Dining TAKABASHI RO(深川ビーフダイニング たかばし路)| Seat Reservation Only


BBQ
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥8,000~¥9,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・We have a wide selection of fine wines and sakes carefully selected by professionals. ・We have a wide selection of Western-style dishes from our chef, who is a French chef. ・The "Asaji Beef Platter" is a delicious assortment of six kinds of thickly sliced Asaji beef from Oita Prefecture. ・A modern space lit by warm lighting. ・A special moment with someone special.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - [4 minutes from Kiyosumi Shirakawa Station] A yakiniku restaurant where you can enjoy the wonderful pairing of Japanese beef and wine

Our restaurant aims to convey the greatness of Wagyu beef and Japanese ingredients, the passion of the producers, and become a "road" where various food cultures come and go. You can enjoy a variety of a la carte dishes, including wines carefully selected by sommeliers and Western-style dishes prepared by a chef with a French background, which are rare for a yakiniku restaurant. Please also enjoy the Asaji beef platter that was inspected in Oita. The modern and stylish space with a hideaway atmosphere is perfect for special occasions such as birthdays, anniversaries, dates, and business entertainment.

We offer a wide selection of wines selected by our sommelier, including 70 types of bottled wine and 10 types of wine by the glass. In addition to sake selected by our sake diploma and five types of whiskey, we also have a wide selection of beer, shochu, and cocktails. The manager, who is a sommelier and sake diploma holder, has worked at Restaurant Mona Lisa for five years, four years at the Marunouchi branch, and one year as manager of the Ebisu main branch.

We offer a wide selection of wines selected by our sommelier, including 70 types of bottled wine and 10 types of wine by the glass. In addition to sake selected by our sake diploma and five types of whiskey, we also have a wide selection of beer, shochu, and cocktails. The manager, who is a sommelier and sake diploma holder, has worked at Restaurant Mona Lisa for five years, four years at the Marunouchi branch, and one year as manager of the Ebisu main branch.

The head chef has been a lecturer of Western cuisine at Hattori Nutrition College for over 10 years. After that, he also worked at the members-only restaurant "Suga Labo." One of the attractions of our restaurant is that we offer a Western-style a la carte menu, which is rare for a yakiniku restaurant, created by a head chef from a French restaurant. You can also use it as a wine bar, with wines selected by a sommelier who also worked in a restaurant.

The head chef has been a lecturer of Western cuisine at Hattori Nutrition College for over 10 years. After that, he also worked at the members-only restaurant "Suga Labo." One of the attractions of our restaurant is that we offer a Western-style a la carte menu, which is rare for a yakiniku restaurant, created by a head chef from a French restaurant. You can also use it as a wine bar, with wines selected by a sommelier who also worked in a restaurant.

The Oita Prefecture Asaji Beef platter is a must-try. We have connections with livestock farmers in Oita, and before opening, our members actually went to Oita Prefecture to inspect the area. Please enjoy not only the Wagyu beef, but also the wonderful Asaji Beef.

The Oita Prefecture Asaji Beef platter is a must-try. We have connections with livestock farmers in Oita, and before opening, our members actually went to Oita Prefecture to inspect the area. Please enjoy not only the Wagyu beef, but also the wonderful Asaji Beef.

A modern space perfect for dates, birthdays, anniversaries, and business entertainment. The stylish interior makes it easy for women to use alone. The table seats can be used as semi-private rooms by lowering the blinds. There are also counter seats exclusively for teppanyaki, perfect for special occasions. There are only six seats and the atmosphere is private, with reservations required. We also provide message plate service, so please feel free to contact us.

A modern space perfect for dates, birthdays, anniversaries, and business entertainment. The stylish interior makes it easy for women to use alone. The table seats can be used as semi-private rooms by lowering the blinds. There are also counter seats exclusively for teppanyaki, perfect for special occasions. There are only six seats and the atmosphere is private, with reservations required. We also provide message plate service, so please feel free to contact us.

Purchase Notice

  • *The photo is for illustrative purposes only.
  • *The above information is for reference only. Local rates are subject to change.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Fukagawa Beef Dining TAKABASHI RO(深川ビーフダイニング たかばし路)

Address: Koto-ku Takahashi 4-4

How to Get There
Oedo Line, Hanzomon Line, Kiyosumi Shirakawa Station, A2 Exit, 4 minutes walk Oedo Line, Shinjuku Line, Morishita Station, A6 Exit, 4 minutes walk Contact number: 03-6659-6429

Business Hours
Mon., Wed. Thu., [ Fri. ], Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
17:00 - 23:00

Tue.
Closed days

We are closed on the first Wednesday of every month.
Please note that business hours may change without notice.

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