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Tsukuba, Ibaraki Prefecture | Japanese Cuisine Fuku zushi(福鮨 つくば店)| Seat Reservation Only
Tsukuba, Ibaraki Prefecture | Japanese Cuisine Fuku zushi(福鮨 つくば店)| Seat Reservation Only
Tsukuba, Ibaraki Prefecture | Japanese Cuisine Fuku zushi(福鮨 つくば店)| Seat Reservation Only
Tsukuba, Ibaraki Prefecture | Japanese Cuisine Fuku zushi(福鮨 つくば店)| Seat Reservation Only
Tsukuba, Ibaraki Prefecture | Japanese Cuisine Fuku zushi(福鮨 つくば店)| Seat Reservation Only

Tsukuba, Ibaraki Prefecture | Japanese Cuisine Fuku zushi(福鮨 つくば店)| Seat Reservation Only

4.4Very Good

Sushi · Seafood
Average Lunch Price:¥2,000~¥2,999
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

- Authentic Edo-style sushi and Japanese cuisine at reasonable prices - The passion behind the various seasonal Japanese dishes - Fukuzushi's passion for "fresh local bluefin tuna" - "Seared fatty tuna" that you should definitely try at Fukuzushi
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — [1 minute walk from Tsukuba Express Kenkyu-Gakuen Station] We accept reservations for welcome parties.

[Important] Starting April 1st (Wed): Notice of price revision and introduction of new menu items. Please see the food page for details. All fish are wild-caught, and our prized tuna is only wild bluefin tuna. We use only sun-dried rice from Tokamachi, a region with extreme temperature fluctuations, among the Koshihikari rice from Uonuma. We use no sugar whatsoever, only our secret red vinegar and rare salt, a serious battle for an "uncompromising taste," simple yet deeply flavorful sushi rice. It is there that the proprietress's desire to "make our customers happy" is evident.

We are currently limiting online reservations for "counter seats" and "private rooms." We apologize for the inconvenience, but if you would like to reserve one of these two seats, please place your order by phone. Thank you for your understanding and cooperation.

We are currently limiting online reservations for "counter seats" and "private rooms." We apologize for the inconvenience, but if you would like to reserve one of these two seats, please place your order by phone. Thank you for your understanding and cooperation.

The seafood is delivered directly from Toyosu every day, ensuring superb freshness, and Fukuzushi offers a special full-course menu. The sushi ingredients are stored not in a refrigerator, but in a cypress case with ice inside. The owner is particular about "bringing out the most delicious moment for the ingredients" and "thoroughly managing the temperature and time of the fish." You can also enjoy seasonal ingredients, so please try them when you visit.

The seafood is delivered directly from Toyosu every day, ensuring superb freshness, and Fukuzushi offers a special full-course menu. The sushi ingredients are stored not in a refrigerator, but in a cypress case with ice inside. The owner is particular about "bringing out the most delicious moment for the ingredients" and "thoroughly managing the temperature and time of the fish." You can also enjoy seasonal ingredients, so please try them when you visit.

We only use Uonuma Koshihikari rice, which is sun-dried in Tokamachi, a region with strict temperature and humidity conditions. This rice has the perfect combination of sweetness, stickiness, and aroma. Fukuzushi's sushi vinegar does not contain any sugar, but is made only from secret red vinegar and rare salt. We offer simple, flavorful rice.

We only use Uonuma Koshihikari rice, which is sun-dried in Tokamachi, a region with strict temperature and humidity conditions. This rice has the perfect combination of sweetness, stickiness, and aroma. Fukuzushi's sushi vinegar does not contain any sugar, but is made only from secret red vinegar and rare salt. We offer simple, flavorful rice.

The most important thing is to serve food that makes customers happy. Of course, it is essential to be particular about the quality of the food, but I don't become complacent; my first priority is to make sure that customers find the food delicious. -Career- 5 years at Hotel Monterey Yokohama, 3 years at Kappo Chiyo (Akasaka), 5 years at Chakaiseki Kakiden (Shinjuku), 3 years as head chef at Yamadaya (blowfish restaurant), 4 years as head chef at Hotel Sun Oak, and 10 years as head chef at Kappo Chiyo (Akasaka).

The most important thing is to serve food that makes customers happy. Of course, it is essential to be particular about the quality of the food, but I don't become complacent; my first priority is to make sure that customers find the food delicious. -Career- 5 years at Hotel Monterey Yokohama, 3 years at Kappo Chiyo (Akasaka), 5 years at Chakaiseki Kakiden (Shinjuku), 3 years as head chef at Yamadaya (blowfish restaurant), 4 years as head chef at Hotel Sun Oak, and 10 years as head chef at Kappo Chiyo (Akasaka).

Purchase Notice

  • *Online reservations will be confirmed by a call back. Please wait for a reply from the store. If you do not receive a response, please contact the store.
  • Restaurant service charge (charged separately when paying for food and drink in the restaurant): There are no service or cover charges.
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): [This is a reservation for seating only] Please decide on your meal when you arrive on the day. If you are a large group, we apologize for the inconvenience, but we would appreciate it if you could decide on the menu in advance so that we can accommodate you smoothly on the day. If you wish to cancel, please contact us by phone as well as online.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Fuku zushi(福鮨 つくば店)

Address: 5-8-4 Kenkyugakuen, Tsukuba City Hotel Bestland 2F

How to Get There
◆1 minute walk from the north exit of Tsukuba Express Kenkyu Gakuen Station ◆5 minutes by car from Tsukuba Chuo IC on the Ken-o Expressway Contact number: 029-896-5550

Business Hours
Mon. ~ Fri., Sat.. ~ Sun
11:30 - 14:00
17:00 - 22:00

■Reservations for counter seating and private rooms can only be made by phone.
■Online reservations will be confirmed by a call back.
Please wait for a reply from the store.
If you do not receive a response, please contact the store.
■ Same-day reservations are only accepted by phone. For customers who have not made a reservation,
For a smoother experience, please call the store to confirm before visiting.
■There are cases where we can accommodate you even in the evening without a reservation (reservations are given priority).
Please feel free to stop by.

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