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Ichikawa, Chiba Prefecture | Izakaya Sumibi Kushiyaki Tori Ichiza (Charcoal Grilled Skewers Tori Ichiza) | Seat Reservation Only
Ichikawa, Chiba Prefecture | Izakaya Sumibi Kushiyaki Tori Ichiza (Charcoal Grilled Skewers Tori Ichiza) | Seat Reservation Only
Ichikawa, Chiba Prefecture | Izakaya Sumibi Kushiyaki Tori Ichiza (Charcoal Grilled Skewers Tori Ichiza) | Seat Reservation Only
Ichikawa, Chiba Prefecture | Izakaya Sumibi Kushiyaki Tori Ichiza (Charcoal Grilled Skewers Tori Ichiza) | Seat Reservation Only
Ichikawa, Chiba Prefecture | Izakaya Sumibi Kushiyaki Tori Ichiza (Charcoal Grilled Skewers Tori Ichiza) | Seat Reservation Only

Ichikawa, Chiba Prefecture | Izakaya Sumibi Kushiyaki Tori Ichiza (Charcoal Grilled Skewers Tori Ichiza) | Seat Reservation Only


BBQ
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Yakitori made with domestically raised Daisen chicken, with a focus on freshness and flavor ・A relaxing space with a modern Japanese interior and a noren curtain hanging on the exterior
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - 3 minutes from Gyotoku Station ◆ Enjoy yakitori made from domestically raised Oyama chicken, grilled over binchotan charcoal. Suitable for a wide range of occasions, from entertaining to banquets.

We offer yakitori made from domestically raised Daisen chicken, grilled over authentic binchotan charcoal. Powerful ducts are used to reduce smoke and allow you to enjoy your meal without worrying about odors. The restaurant has a relaxed atmosphere and many private rooms are available for use for a variety of occasions, including business entertainment, celebrations, get-togethers with friends, girls' nights, New Year's parties, and year-end parties. The tatami room can accommodate up to 20 people. Smoking is permitted, so you can enjoy a relaxing adult time here.

Our restaurant serves yakitori made with domestically raised Daisen chicken. The pieces are larger than regular yakitori, and are juicy without losing too much fat. Each piece is carefully prepared and grilled over high-quality binchotan charcoal. We use freshly butchered Daisen chicken, so we are particular about freshness. Our specialty dishes include the plump hatsu and white liver, which has a texture similar to foie gras. Our restaurant has been so well received that customers call us the best in the area.

Our restaurant serves yakitori made with domestically raised Daisen chicken. The pieces are larger than regular yakitori, and are juicy without losing too much fat. Each piece is carefully prepared and grilled over high-quality binchotan charcoal. We use freshly butchered Daisen chicken, so we are particular about freshness. Our specialty dishes include the plump hatsu and white liver, which has a texture similar to foie gras. Our restaurant has been so well received that customers call us the best in the area.

We have counter, table, and tatami seating to suit a variety of situations. We also have many semi-private rooms, making it ideal for entertaining, dates, and celebrations. The tatami rooms can accommodate up to 20 people, so please feel free to use them for various banquets such as New Year's parties, year-end parties, and welcome/farewell parties. We use powerful ducts that prevent smoke from coming out, so one of the attractions is that you can enjoy authentic charcoal-grilled yakitori without worrying about the smell.

We have counter, table, and tatami seating to suit a variety of situations. We also have many semi-private rooms, making it ideal for entertaining, dates, and celebrations. The tatami rooms can accommodate up to 20 people, so please feel free to use them for various banquets such as New Year's parties, year-end parties, and welcome/farewell parties. We use powerful ducts that prevent smoke from coming out, so one of the attractions is that you can enjoy authentic charcoal-grilled yakitori without worrying about the smell.

Purchase Notice

  • Please call us by 5pm the day before to make a reservation for the course. Seating may change depending on how busy it is on the day.
  • Restaurant service charge (charged separately when paying for in-store meals): Appetizer 500 yen
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be governed by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees: Cancellation on the day (without notice): 5,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Sumibi Kushiyaki Tori Ichiza

Address: 2-22-13 Gyotoku Station, Ichikawa City

How to Get There
3 minutes walk from Gyotoku Station Contact number: 047-314-5205

Business Hours
Mon. ~ Fri., Sat.. ~ Sun,[National National Holidays, The day before national holidays, The day after national holidays
17:00 - 00:00

Irregular holidays

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