Kyoto Prefecture Gion, Kiyomizu-dera, Higashiyama | Bento Honkaku Sumibi Yaki Unagi En（本格炭火焼うなぎ えん 京都三条店）| Seat Reservation Only
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - 2 minutes from Sanjo Station ◆ Extremely fresh eel grilled over binchotan charcoal. A masterpiece with a crispy exterior, soft inside, and juicy mouthfeel.En, an authentic charcoal-grilled eel restaurant, is located on the basement floor of Takagi Kaikan. Fresh live eels are purchased every day. They are freshly filleted, grilled over binchotan charcoal, and served with a rich, secret sauce. For lunch, they offer a great value set meal that includes a choice of main dish of unaju or hitsumabushi. The restaurant has a modern Japanese atmosphere, with 14 counter seats that are perfect for solo diners, and tables that can seat 2 to 8 people. Please stop by.
We do not limit the place of origin, but instead purchase high-quality eels that have been raised in strict quality environments. We are particular about freshness, and the live eels we purchase every day are butchered and grilled immediately. Our specialty "unaju" is a proud dish that we especially hope you will try. We also recommend our "unagi nishikiju," which is topped with a large rolled egg and our carefully selected eel. In addition, our "jeweled ju," which is white-grilled eel grilled without sauce and topped with salmon roe, can only be enjoyed at our Kyoto Sanjo store. Please be sure to order it.
Our restaurant serves Kansai-style eel, grilled on the grill without steaming. Binchotan charcoal is used to cook the eel, using strong heat and far-infrared rays, but it is difficult to handle, so only selected craftsmen are allowed to grill the eel. Our eel is carefully grilled over a strong, distant flame, resulting in a masterpiece that has all three qualities: crispy on the outside, soft and juicy on the inside. Please enjoy our proud eel, which has been brought out to its fullest flavor. Some dishes, including our "unaju" (grilled eel on rice), are also available for takeout. You can enjoy the taste of our restaurant in the comfort of your own home.
The secret sauce, which brings out the deliciousness of the high-quality eel, was developed through repeated trial and error. It is added to daily, so you can enjoy its rich flavor. The rice on which the fragrant grilled eel is served is made from a blend of Mizukagami rice from Shiga Prefecture and Habutae mochi rice, cooked in a gas pot. It has a mellow sweetness and a chewy texture. Please enjoy our proud Unaju, which is made with great care in every detail.
The Shigaraki ware tanuki (raccoon dog) at the entrance is the landmark of Honkaku Sumibiyaki Unagi-en. Inside the restaurant, you'll find a simple yet modern Japanese space. There are 14 seats at the large counter made of solid plain wood. You can watch the chefs grill the eels up close. The table seats, which can accommodate 2 to 8 people, are perfect for gatherings with family and friends. If you want to enjoy a leisurely meal with someone special, be sure to come to our restaurant. All of our staff will treat you with the utmost care.
Purchase Notice
- *This menu is only available during weekday lunch hours. *Any bento box can be made into a set meal for an additional 400 yen. *The photo is for illustrative purposes only.
- Restaurant service charge (charged separately when paying for in-store meals): None *The above information is for reference only. Local rates are subject to change.
- Cancellation Policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be governed by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees: Cancellation on the day (without notice): 2,000 yen (per person)
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Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
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Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Honkaku Sumibi Yaki Unagi En（本格炭火焼うなぎ えん 京都三条店）
Address: Takaki Hall B1F, 103 Ohashicho, Sanjo-dori Ohashi-higashiiru, Higashiyama-ku, Kyoto12:00 - 16:00
17:00 - 21:30
Mon.
Closed days
■ Business hours *Even if online reservations have been closed, there may still be seats available. Please contact us by phone.
■ Closed on Mondays (if Monday is a public holiday, closed the following Tuesday)
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