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Hyogo Prefecture , Tajima Gyuu Yakiniku Beko(但馬牛焼肉 べこ)| Seat Reservation Only
Hyogo Prefecture , Tajima Gyuu Yakiniku Beko(但馬牛焼肉 べこ)| Seat Reservation Only
Hyogo Prefecture , Tajima Gyuu Yakiniku Beko(但馬牛焼肉 べこ)| Seat Reservation Only
Hyogo Prefecture , Tajima Gyuu Yakiniku Beko(但馬牛焼肉 べこ)| Seat Reservation Only
Hyogo Prefecture , Tajima Gyuu Yakiniku Beko(但馬牛焼肉 べこ)| Seat Reservation Only

Hyogo Prefecture , Tajima Gyuu Yakiniku Beko(但馬牛焼肉 べこ)| Seat Reservation Only

4.6Excellent

BBQ
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥6,000~¥7,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Change your concept of "good meat"? Our "daily short course" features premium quality Tajima beef, including tongue, skirt steak, and kalbi, all made with the utmost care.
-We have a wide selection of drinks, including a wide variety of wines, beers, sours, and more!
・Suitable for one person, family, or private parties of up to 12 people! All-you-can-drink plans are also available.
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — [5 minutes from Motomachi Station] Perfect for families! Great for welcome parties! Directly managed by Kobe Usunaga Farm! Private reservations available for 15 people or more

Tajima Beef Yakiniku Beko is a yakiniku (Japanese BBQ) restaurant whose motto is "Affordable Tajima Beef." We directly source "Pure Tajima Usunaga Beef," known for its high quality and delicious taste, from the farm, and we also have a wide selection of rare Tajima beef offal! We aim to provide a meal for under 10,000 yen per person, including drinks and side dishes. Enjoy the light-fat, flavorful Tajima beef! Our 20-seat restaurant can be reserved for private parties, including farewell and welcome parties! Private reservations are available for groups of 15 or more! We also have an all-you-can-drink plan! Groups, locals, and families with children are all welcome♪

Tajima beef is said to be the origin of Wagyu beef and is known for its high quality and delicious meat. Our restaurant serves "Pure Tajima Usunaga Beef" raised in a relaxed environment at Kobe Usunaga Farm. The beef is raised without the use of anti-hormones or antibiotics, and is fed home-grown rice straw, pasture grass, and Nada sake lees, resulting in an excellent balance of aromatic fat and flavorful red meat. By purchasing in chunks and cutting them in-store, we have achieved high quality and low prices. Please come and experience the high quality meat we are proud of♪

Tajima beef is said to be the origin of Wagyu beef and is known for its high quality and delicious meat. Our restaurant serves "Pure Tajima Usunaga Beef" raised in a relaxed environment at Kobe Usunaga Farm. The beef is raised without the use of anti-hormones or antibiotics, and is fed home-grown rice straw, pasture grass, and Nada sake lees, resulting in an excellent balance of aromatic fat and flavorful red meat. By purchasing in chunks and cutting them in-store, we have achieved high quality and low prices. Please come and experience the high quality meat we are proud of♪

At our restaurant, we ask that each customer order one serving of the "Daily Short Course." This course focuses on high-quality Tajima beef and includes salt, sauce, and offal, and the appeal is that you can order additional portions little by little depending on how full you feel ◎ We started this with the sole desire to eliminate any regrets customers may have when they say, "I wish I'd had a different cut of meat at the end..." There are also plenty of other dishes that can be ordered as additional orders, such as rice made using recycled farming methods and soup made by simmering Tajima beef tail and aromatic vegetables for three days!

At our restaurant, we ask that each customer order one serving of the "Daily Short Course." This course focuses on high-quality Tajima beef and includes salt, sauce, and offal, and the appeal is that you can order additional portions little by little depending on how full you feel ◎ We started this with the sole desire to eliminate any regrets customers may have when they say, "I wish I'd had a different cut of meat at the end..." There are also plenty of other dishes that can be ordered as additional orders, such as rice made using recycled farming methods and soup made by simmering Tajima beef tail and aromatic vegetables for three days!

Among the diverse drinks menu, we have a particularly wide selection of wines. We have a wine list with 6-7 types of red wine and 4-5 types of white wine. You can also enjoy cocktails made with wine, including Kitty and Operator. Of course, we also have classic drinks such as draft beer and highballs. Enjoy your favorite drink with our carefully selected meat!

Among the diverse drinks menu, we have a particularly wide selection of wines. We have a wine list with 6-7 types of red wine and 4-5 types of white wine. You can also enjoy cocktails made with wine, including Kitty and Operator. Of course, we also have classic drinks such as draft beer and highballs. Enjoy your favorite drink with our carefully selected meat!

Our restaurant is a 5-minute walk from the Prefectural Office Station on the subway, and the brick building with a large "Beko" sign and a paper lantern is our landmark. The interior of the restaurant is a friendly space with a wood grain motif. We have a total of 20 seats, including sunken kotatsu tables and tables, and can be used for a wide range of occasions, such as for individuals, families with children, and private parties.◎We are a new restaurant that just opened in April 2024, but all of our staff are working hard to become a restaurant that is loved by the local community! Customers from overseas are also welcome♪

Our restaurant is a 5-minute walk from the Prefectural Office Station on the subway, and the brick building with a large "Beko" sign and a paper lantern is our landmark. The interior of the restaurant is a friendly space with a wood grain motif. We have a total of 20 seats, including sunken kotatsu tables and tables, and can be used for a wide range of occasions, such as for individuals, families with children, and private parties.◎We are a new restaurant that just opened in April 2024, but all of our staff are working hard to become a restaurant that is loved by the local community! Customers from overseas are also welcome♪

Purchase Notice

  • All-you-can-drink for 90 minutes, stay for 2 hours. Reservations required for groups of 2 to 23 people, and for groups of 12 or more.
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged. Cancellation on the day (without notice): 5,000 yen (per person) Cancellation on the day (with notice): 5,000 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Tajima Gyuu Yakiniku Beko(但馬牛焼肉 べこ)

Address: Kobe City, Chuo Ward, Shimoyamatedori 5-9-1 Shinyo Building 1F

How to Get There
5 minutes walk from JR Motomachi Station or Kobe Municipal Subway Kencho-mae Station Contact number: 080-7105-1760

Business Hours
Mon. ~ Fri., Sat.. ~ Sun,[National National Holidays, The day before national holidays, The day after national holidays
16:00 - 22:00

Irregular holidays

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