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Kasai/Nishi-Kasai, Tokyo | Buta Shabu Senmon Ten Tonton | Seat Reservation Only
Kasai/Nishi-Kasai, Tokyo | Buta Shabu Senmon Ten Tonton | Seat Reservation Only
Kasai/Nishi-Kasai, Tokyo | Buta Shabu Senmon Ten Tonton | Seat Reservation Only
Kasai/Nishi-Kasai, Tokyo | Buta Shabu Senmon Ten Tonton | Seat Reservation Only
Kasai/Nishi-Kasai, Tokyo | Buta Shabu Senmon Ten Tonton | Seat Reservation Only

Kasai/Nishi-Kasai, Tokyo | Buta Shabu Senmon Ten Tonton | Seat Reservation Only


Hot Pot
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥3,000~¥3,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Enjoy our signature shabu-shabu made with "Agu Pork" and "Biei Pork"!
・A harmony of meat and seasonal vegetables, served with additive-free homemade plum broth. ・《Brands that go well with the dish》Sake, beer, wine and shabu-shabu ・《Easy access!》Enjoy a meal at a hideaway in Nishi-Kasai
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - 3 minutes from Nishi-Kasai Station ◆ Enjoy a shabu-shabu feast with Okinawan Agu pork and Ibaraki Miike pork. Great for both individuals and groups.

Tonton, a pork shabu specialty restaurant, serves carefully selected ingredients and dishes made with care. Their shabu shabu, made with Okinawa's Agu pork and Ibaraki's Mimei pork, is a particular favorite. When the thinly sliced pork comes into contact with the homemade additive-free plum broth, it becomes soft and juicy. They also have a wide selection of sake, beer, wine, and other alcoholic beverages that go well with the food. They offer an extraordinary space that will help you forget the hustle and bustle of everyday life. Enjoy a comfortable time at this hideaway in Nishikasai.

The pork used in our proud shabu-shabu is carefully selected from Okinawa's rare "Agu pork," which has the highest level of umami and is produced at only 300 to 400 animals per year, and Ibaraki's "Biei pork," which has an excellent balance of umami, richness, texture and crispness. We serve it using a cooking method that brings out the best of both. It is thinly sliced to make the most of the fiber while distributing heat evenly. When it is dipped in soup stock, it releases a faintly sweet aroma and brings out the umami flavor while maintaining its soft texture.

The pork used in our proud shabu-shabu is carefully selected from Okinawa's rare "Agu pork," which has the highest level of umami and is produced at only 300 to 400 animals per year, and Ibaraki's "Biei pork," which has an excellent balance of umami, richness, texture and crispness. We serve it using a cooking method that brings out the best of both. It is thinly sliced to make the most of the fiber while distributing heat evenly. When it is dipped in soup stock, it releases a faintly sweet aroma and brings out the umami flavor while maintaining its soft texture.

Our homemade plum dashi soup is made using plums, which are deeply rooted in Japanese food culture. In pursuit of an unchanging taste, we use plums from Ibaraki Prefecture, which have a set salt concentration. By taking the extra step, we bring out a rich flavor, a refreshing and clean aftertaste, and a delicate acidity that brings out the flavor of the ingredients in the dish. It brings out the umami of the carefully selected meat and the new taste of the seasonal vegetables, delivering an impressive taste with every bite. Furthermore, all of our dashi soups are additive-free.

Our homemade plum dashi soup is made using plums, which are deeply rooted in Japanese food culture. In pursuit of an unchanging taste, we use plums from Ibaraki Prefecture, which have a set salt concentration. By taking the extra step, we bring out a rich flavor, a refreshing and clean aftertaste, and a delicate acidity that brings out the flavor of the ingredients in the dish. It brings out the umami of the carefully selected meat and the new taste of the seasonal vegetables, delivering an impressive taste with every bite. Furthermore, all of our dashi soups are additive-free.

We have carefully selected a drink menu that matches perfectly with shabu-shabu. In particular, we have brands of beer, sours, and wine that go well with the food. Based on two types of sake, Kikusui and Hosai, we also stock rare brands of sake that change seasonally and monthly. While shochu is centered around standard varieties, we also have a well-balanced lineup of varieties made from barley, potato, and rice. If you don't like alcohol, you can toast with a soft drink. Enjoy a pleasant intoxication along with delicious shabu-shabu.

We have carefully selected a drink menu that matches perfectly with shabu-shabu. In particular, we have brands of beer, sours, and wine that go well with the food. Based on two types of sake, Kikusui and Hosai, we also stock rare brands of sake that change seasonally and monthly. While shochu is centered around standard varieties, we also have a well-balanced lineup of varieties made from barley, potato, and rice. If you don't like alcohol, you can toast with a soft drink. Enjoy a pleasant intoxication along with delicious shabu-shabu.

Conveniently located just a 3-minute walk from Nishi-Kasai Station. This restaurant is a hideaway, tucked away inside a building. There are counter seats with gas stoves for each person to use. You can enjoy your meal alone or with friends at close range. There are also two tables that seat four, so it can accommodate small groups up to a maximum of eight people. Furthermore, the recently renovated, spacious chairs allow you to relax while you dine.

Conveniently located just a 3-minute walk from Nishi-Kasai Station. This restaurant is a hideaway, tucked away inside a building. There are counter seats with gas stoves for each person to use. You can enjoy your meal alone or with friends at close range. There are also two tables that seat four, so it can accommodate small groups up to a maximum of eight people. Furthermore, the recently renovated, spacious chairs allow you to relax while you dine.

Purchase Notice

  • Restaurant service charge (charged separately at checkout): None
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees: Cancellation on the day (without notice): 3,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Buta Shabu Senmon Ten Tonton

Address: Edogawa-ku Nishikasai 3-17-12 YH Building 1F

How to Get There
3 minutes walk from the north exit of Nishikasai Station on the Tokyo Metro Tozai Line. Contact number: 03-5878-1130

Business Hours
Mon. ~ Fri.
11:30 - 15:00
18:00 - 23:00

Sat.. ~ Sun
11:30 - 15:00
17:00 - 23:00

It will close on March 31, 2025.

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