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Product #200974
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Shinjuku, Tokyo | Kin no Dashi Shabu Hachi Uma(金のだししゃぶ 八馬 新宿本店)| Seat Reservation Only
Shinjuku, Tokyo | Kin no Dashi Shabu Hachi Uma(金のだししゃぶ 八馬 新宿本店)| Seat Reservation Only
Shinjuku, Tokyo | Kin no Dashi Shabu Hachi Uma(金のだししゃぶ 八馬 新宿本店)| Seat Reservation Only
Shinjuku, Tokyo | Kin no Dashi Shabu Hachi Uma(金のだししゃぶ 八馬 新宿本店)| Seat Reservation Only
Shinjuku, Tokyo | Kin no Dashi Shabu Hachi Uma(金のだししゃぶ 八馬 新宿本店)| Seat Reservation Only

Shinjuku, Tokyo | Kin no Dashi Shabu Hachi Uma(金のだししゃぶ 八馬 新宿本店)| Seat Reservation Only

4.1Very Good

Hot Pot · Sukiyaki
Average Lunch Price:~¥999
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

• [New! Spring Limited Special Plan] All-you-can-drink included → 6,200 yen • Amber-colored soup made from 'Hokkaido kelp' and 'bonito flakes carefully selected by the owner' • Freshly caught fish from Chiba Prefecture, delivered directly from the source! • Accepting reservations for welcome and farewell parties♪ Many coupons available
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - "3 minutes from Shinjuku Station East Exit" A private room izakaya for adults where you can enjoy A5 Japanese Black Beef Shabu-Shabu and Sukiyaki

[Featured on the popular legal consultation office] Fully equipped with private rooms, this restaurant is conveniently located just a 5-minute walk from Shinjuku Station, making it ideal for gatherings. In our relaxing, modern Japanese space, you can enjoy the finest A5-ranked Japanese Black Beef and fresh seafood caught that morning directly from the farm. This fully private izakaya restaurant is popular for its all-you-can-eat A5 Japanese Black Beef and herbal hotpot, perfect for various banquets. With all-you-can-drink draft beer included, it's great value for money! Enjoy a company banquet or a drinking party with friends in this relaxed atmosphere. *

Our "sukiyaki" and "shabu-shabu" are our proud dishes that we highly recommend you try! The main meat is A5-rank marbled beef, with an irresistible high-quality flavor. The vegetables that are essential for the hot pot are carefully selected from all over the country and delivered directly from the market at the perfect eating time. Please enjoy the delicious flavors that can only be experienced in each season. Another great point is that you can use a sukiyaki pot to arrange it like Kansai-style sukiyaki. We also have a variety of courses perfect for banquets.

Our "sukiyaki" and "shabu-shabu" are our proud dishes that we highly recommend you try! The main meat is A5-rank marbled beef, with an irresistible high-quality flavor. The vegetables that are essential for the hot pot are carefully selected from all over the country and delivered directly from the market at the perfect eating time. Please enjoy the delicious flavors that can only be experienced in each season. Another great point is that you can use a sukiyaki pot to arrange it like Kansai-style sukiyaki. We also have a variety of courses perfect for banquets.

"Yama's Kinsei Kin no Dashi Shabu" allows you to enjoy A5 rank Wagyu beef in an amber-colored soup made from Hokkaido kelp and bonito, creating a top-class taste that brings out the full flavor of the meat itself.

"Yama's Kinsei Kin no Dashi Shabu" allows you to enjoy A5 rank Wagyu beef in an amber-colored soup made from Hokkaido kelp and bonito, creating a top-class taste that brings out the full flavor of the meat itself.

We have a wide selection of seafood dishes, mainly fresh fish from Chiba Prefecture. We use ingredients shipped directly from the source, such as spiny lobster from Mie Prefecture and king crab from Hokkaido! We also have a selection of other luxurious seafood, such as abalone and sea urchin! We offer a "Seafood" course for 6,000 yen (excluding tax), which includes a chef's special 5-item assortment and red sea bream shabu-shabu!

We have a wide selection of seafood dishes, mainly fresh fish from Chiba Prefecture. We use ingredients shipped directly from the source, such as spiny lobster from Mie Prefecture and king crab from Hokkaido! We also have a selection of other luxurious seafood, such as abalone and sea urchin! We offer a "Seafood" course for 6,000 yen (excluding tax), which includes a chef's special 5-item assortment and red sea bream shabu-shabu!

Enjoy our carefully selected sake with fresh fish and meat dishes. We also offer a tasting set. We have rare sakes such as Dassai, Juyondai, Kubota Manju, and Kuroryu. You can enjoy popular sake at reasonable prices starting from 400 yen (excluding tax) per glass. We have a full drink menu, from standard shochu to premium shochu such as Maou and Sato, as well as wine, whiskey, and fruit liquor!

Enjoy our carefully selected sake with fresh fish and meat dishes. We also offer a tasting set. We have rare sakes such as Dassai, Juyondai, Kubota Manju, and Kuroryu. You can enjoy popular sake at reasonable prices starting from 400 yen (excluding tax) per glass. We have a full drink menu, from standard shochu to premium shochu such as Maou and Sato, as well as wine, whiskey, and fruit liquor!

Purchase Notice

  • *Due to rising food costs, a 10% service charge will be added to your total bill. A private room fee of 450 yen will also be charged. (A 450 yen seating charge applies to all seats on the day before a public holiday, public holidays, Fridays, Saturdays, and Sundays, and throughout December and January.) Thank you for your understanding and cooperation.
  • *120-minute limit. Last order is 30 minutes before closing. *Due to rising food costs, a 10% service charge will be added to the total bill. A private room fee of 450 yen will be charged. (A seating charge of 450 yen applies to all seats on the day before a public holiday, public holidays, Fridays, Saturdays, and Sundays.) Thank you for your understanding and cooperation.
  • Restaurant service charge (charged separately at the time of payment for dine-in): ① A cover charge of 350 yen (tax included) will be applied for à la carte orders. ② A 10% service charge will be applied to the total bill for both set courses and à la carte orders.
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on your booking confirmation): There is no cancellation policy.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Kin no Dashi Shabu Hachi Uma(金のだししゃぶ 八馬 新宿本店)

Address: 1-12-3 Kabukicho, Shinjuku-ku, B1F

How to Get There
5 minutes walk from JR Shinjuku Station 2 minutes walk from Seibu Shinjuku Station on the Seibu Shinjuku Line Close to the old Koma Theater Close to TOHO Cinemas Shinjuku Close to Gracery Shinjuku Hotel Contact number: 070-1318-4268

Business Hours
Mon. ~ Fri., Sat.. ~ Sun, [ National Holidays, The day before national holidays
12:00 - 04:00

■ Business hours [Normal business resumed!]
*Lunch reservations required (course meal reservations only)
■ No fixed holidays

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