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Akasaka, Tokyo | Korean Cuisine Akasaka Misuji(赤坂 みすじ)| Seat Reservation Only
Akasaka, Tokyo | Korean Cuisine Akasaka Misuji(赤坂 みすじ)| Seat Reservation Only
Akasaka, Tokyo | Korean Cuisine Akasaka Misuji(赤坂 みすじ)| Seat Reservation Only

Akasaka, Tokyo | Korean Cuisine Akasaka Misuji(赤坂 みすじ)| Seat Reservation Only

4.6Very Good

BBQ
Average Dinner Price:¥8,000~¥9,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Silk loin originating from "Yoroniku" in Minami Aoyama that continues to fascinate people ・"Awa hand-pulled somen" with a firm texture and a refreshing throat feel
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - As beautiful as a work of art. Enjoy "out of the ordinary" yakiniku, perfect for a special occasion.

Akasaka Misuji is named after the soft texture of the meat and the beautifully marbled, red meat. It is a sister restaurant of the famous Minami Aoyama restaurant Yoroniku. The meat is cut beautifully like a work of art, and the guests themselves grill it. You can enjoy the distance between the first-class meat and the flame, such as fresh hearts with sharp edges, thick slices of beef tongue with beautiful fat, thin slices of tripe with a fun texture, and Chateaubriand that melts in your mouth without chewing, and you can enjoy the sensual taste of rare meat with nigiri. The signature Yoroniku dish, Silk Loin, is lightly seared on a grill and wrapped around a bite-sized rice ball. As its name suggests, it has a silky texture and an exquisite taste that melts with the meat juice. At the end of the meal, refresh yourself with some Awa hand-stretched somen noodles, which are chewy and refreshing. Enjoy an unforgettable moment with "out of the ordinary" yakiniku, perfect for a special occasion.

The characteristics of each cut are carefully calculated, and the meat is cut beautifully like a work of art, and the guests then grill it themselves. The rare cut of "silk loin," known for its delicacy, has such an elegant flavor that it melts in its juices when it is brought to the grill by quickly stroking the grill. You can enjoy not only the freshness, but also the texture and flavor of the meat to the fullest. The superb presentation, which tickles the appetite and senses, and is presented with a thorough understanding of how to enjoy meat, continues to draw much applause today.

The characteristics of each cut are carefully calculated, and the meat is cut beautifully like a work of art, and the guests then grill it themselves. The rare cut of "silk loin," known for its delicacy, has such an elegant flavor that it melts in its juices when it is brought to the grill by quickly stroking the grill. You can enjoy not only the freshness, but also the texture and flavor of the meat to the fullest. The superb presentation, which tickles the appetite and senses, and is presented with a thorough understanding of how to enjoy meat, continues to draw much applause today.

Awa's hand-pulled somen noodles are a must-have after a meal. They are made by hand, using carefully selected wheat, salt, and water. The noodles are a little thicker than somen, but they have a chewy, firm texture, and the smooth texture that only hand-pulled noodles can offer is incredibly refreshing. They are paired with a simple, refreshing Japanese-style broth that gently seeps into your stomach after a night of yakiniku. If you add the kimchi that comes with the dish, you can also enjoy a tangy flavor.

Awa's hand-pulled somen noodles are a must-have after a meal. They are made by hand, using carefully selected wheat, salt, and water. The noodles are a little thicker than somen, but they have a chewy, firm texture, and the smooth texture that only hand-pulled noodles can offer is incredibly refreshing. They are paired with a simple, refreshing Japanese-style broth that gently seeps into your stomach after a night of yakiniku. If you add the kimchi that comes with the dish, you can also enjoy a tangy flavor.

Purchase Notice

  • Phone reception hours: 15:00-24:00 *Phone lines are very busy between 17:00-20:00. If you have children under 6 years old, you will be seated in a secluded area. We are unable to accommodate secluded seats with reservations made through this service, so please make your reservation by phone directly. Please note that there is a possibility that you may not be able to enter the restaurant on the day.
  • Restaurant service charge (charged separately at checkout): 5%
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged. For reservations of 2 or more people, Cancellation on the day (without notice): 5,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Akasaka Misuji(赤坂 みすじ)

Address: 2F Iseyuki Building, 3-16-3 Akasaka, Minato-ku

How to Get There
Chiyoda Line: Akasaka Station, 2 minutes walk Ginza Line, Marunouchi Line: Akasaka-mitsuke Station, 2 minutes walk Contact number: 03-5573-8929

Business Hours
Mon. ~ Fri., Sat.. ~ Sun
17:00 - 00:00

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