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Product #196413
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Tokyo Marunouchi/Otemachi | Conger eel Nihonbashi Sushi Tetsu (Nihonbashi Sushi Tetsu Main Branch) | Seat Reservation Only
Tokyo Marunouchi/Otemachi | Conger eel Nihonbashi Sushi Tetsu (Nihonbashi Sushi Tetsu Main Branch) | Seat Reservation Only
Tokyo Marunouchi/Otemachi | Conger eel Nihonbashi Sushi Tetsu (Nihonbashi Sushi Tetsu Main Branch) | Seat Reservation Only
Tokyo Marunouchi/Otemachi | Conger eel Nihonbashi Sushi Tetsu (Nihonbashi Sushi Tetsu Main Branch) | Seat Reservation Only
Tokyo Marunouchi/Otemachi | Conger eel Nihonbashi Sushi Tetsu (Nihonbashi Sushi Tetsu Main Branch) | Seat Reservation Only

Tokyo Marunouchi/Otemachi | Conger eel Nihonbashi Sushi Tetsu (Nihonbashi Sushi Tetsu Main Branch) | Seat Reservation Only


Sushi · Seafood · Eel
Average Dinner Price:¥6,000~¥7,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

• Enjoy Edomae sushi at an affordable price with our ¥8,800 course. • Fresh fish selected by our discerning chef, prepared with expert skill. • 11 counter seats and 24 table seats (maximum 10 people).
• We have bright and cheerful staff.
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - [3 minutes from Nihonbashi Station] Edomae sushi restaurant that has been in business since 1866. Lunch from 1,300 yen, Dinner course from 6,600 yen

It's a 3-minute walk from the B3 exit of Nihonbashi Station on the Tokyo Metro Ginza Line. Our restaurant started as a sushi stand in Takahashi, Fukagawa in 1866, and continues to convey the deliciousness of Edomae sushi to customers with fresh ingredients and reliable techniques. Our recommended dishes are the boiled conger eel and gizzard shad, which are symbols of Edo culture. Both dishes go well with the subdued sweetness of the rice, making them unique to Sushi Tetsu. You can also enjoy them as part of a course meal.
Nihonbashi Sushi Tetsu Honten was founded in 1866, the second year of the Keio era, the last era of the Edo period, as a sushi stand in Takahashi, Fukagawa. For over 150 years, we have been delivering the deliciousness of Edomae sushi to many customers. The most distinctive feature of our restaurant is the "sushi rice." Compared to Kansai sushi, which has a sweeter taste, we use a little more salt, which makes it a taste that will soothe your body after a long day at work. In addition to the deliciousness of the fresh ingredients, this "sushi rice" is the secret to making the sushi taste even more delicious.

Nihonbashi Sushi Tetsu Honten was founded in 1866, the second year of the Keio era, the last era of the Edo period, as a sushi stand in Takahashi, Fukagawa. For over 150 years, we have been delivering the deliciousness of Edomae sushi to many customers. The most distinctive feature of our restaurant is the "sushi rice." Compared to Kansai sushi, which has a sweeter taste, we use a little more salt, which makes it a taste that will soothe your body after a long day at work. In addition to the deliciousness of the fresh ingredients, this "sushi rice" is the secret to making the sushi taste even more delicious.

Delicious sushi is only possible with fresh ingredients. Our chef, who has a keen eye for sushi, visits the market every day to carefully select the most delicious fish for that day. Using the techniques he has developed over many years, he brings out the best flavor in the fish and serves it to customers. Among these, our most popular ingredients are gizzard shad and mackerel in vinegar, and boiled conger eel, also known as a part of Edomae culture. We hope you will try them when you visit our restaurant.

Delicious sushi is only possible with fresh ingredients. Our chef, who has a keen eye for sushi, visits the market every day to carefully select the most delicious fish for that day. Using the techniques he has developed over many years, he brings out the best flavor in the fish and serves it to customers. Among these, our most popular ingredients are gizzard shad and mackerel in vinegar, and boiled conger eel, also known as a part of Edomae culture. We hope you will try them when you visit our restaurant.

We want as many customers as possible to experience the appeal of Edomae sushi, so we offer three types of lunch menus. We have "Nigiri (11 pieces) 1,300 yen" that allows you to enjoy carefully selected rice and toppings, colorful "Chirashi 1,300 yen" and "Special Negitoro Rice Bowl 1,800 yen." All menus come with a bowl of soup. We set these prices with the hope that our restaurant, located in the business district of Nihonbashi, will become an oasis for all working people.

We want as many customers as possible to experience the appeal of Edomae sushi, so we offer three types of lunch menus. We have "Nigiri (11 pieces) 1,300 yen" that allows you to enjoy carefully selected rice and toppings, colorful "Chirashi 1,300 yen" and "Special Negitoro Rice Bowl 1,800 yen." All menus come with a bowl of soup. We set these prices with the hope that our restaurant, located in the business district of Nihonbashi, will become an oasis for all working people.

At Nihonbashi Sushi Tetsu Main Branch, we offer two courses, priced at 6,600 yen and 8,800 yen, for you to enjoy Edomae sushi. As with our lunches, we are particular about offering reasonable prices. Starting with an appetizer, followed by sashimi, grilled dishes, and our proud nigiri, we are sure you will be satisfied, so please take advantage of this course. The course contents may change depending on the season and the availability of ingredients. Also, if you have any allergies or dislikes, please feel free to let us know.

At Nihonbashi Sushi Tetsu Main Branch, we offer two courses, priced at 6,600 yen and 8,800 yen, for you to enjoy Edomae sushi. As with our lunches, we are particular about offering reasonable prices. Starting with an appetizer, followed by sashimi, grilled dishes, and our proud nigiri, we are sure you will be satisfied, so please take advantage of this course. The course contents may change depending on the season and the availability of ingredients. Also, if you have any allergies or dislikes, please feel free to let us know.

Purchase Notice

  • *For groups of 13 or more, please contact us by phone. *Please inform us in advance if you have any allergies (eggs, shrimp, etc.). *Maximum stay time is 2 hours. *Reservation deadline: For groups of 5 or more, until 11:00 AM on the day of your visit; for groups of 4 or more after 11:00 AM. *The photo is for illustrative purposes only.
  • Restaurant service charge (charged separately at the time of payment for dine-in): Service charge: None Cover charge: None
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on the confirmation of your reservation): If you cancel this reservation, the following fees will apply. For reservations of 2 or more people, same-day cancellation (no contact): 5,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Nihonbashi Sushi Tetsu(日本橋すし鉄 本店)

Address: 3-3-12 Nihonbashi, Chuo Ward

How to Get There
3-minute walk from Exit B3 of Nihonbashi Station on the Tokyo Metro Ginza Line 3-minute walk from Kyobashi Station on the Tokyo Metro Ginza Line 5-minute walk from the Yaesu Central Exit of Tokyo Station on the Chuo Line Contact number: 03-3275-0717

Business Hours
Mon. ~ Fri.・The day before national holidays・The day after national holidays
11:30 - 13:30
17:00 - 22:00

Sat.
17:00 - 21:00

Sun.・National Holidays
Closed

Mon. - Fri. 11:30 - 13:30 (L.O. 13:00), 17:00 - 22:00 (L.O. 21:00)
Sat. 1st & 3rd 17:00 - 21:00 (L.O. 20:00)

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