— What You Can Expect —
Discover the heart of Thai culture on this immersive full-day tour from Chiang Mai — learn to cook authentic Thai dishes at an organic farm, explore a vibrant local market, and cycle through scenic rice fields and charming villages.
— Important Info —
- Before heading to the market, guests will be able to choose their preferred dishes from the menu on-site.
- The activity includes a 4-kilometer bicycle ride through the countryside.
- The cooking class is hands-on and guided by local chefs.
- The activity is suitable for all seasons, with different experiences depending on the time of year.
- 5-Course Cooking Menu Spring Roll
- Protein Options: Prawns, Pork, Chicken, or Vegetarian. (Guests select their preferred dishes on-site before the market visit.)
-Wrap and fry traditional rolls with fresh vegetables. Soup (Choose one)
-Tom Yum, Green Curry, or Red Curry. Stir-fry (Choose one)
-Mixed Vegetables Stir-fry or Stir-fried Cashew Nut. Pad Thai
-Thailand’s iconic noodle dish. Dessert (Choose one)
-Bananas in Coconut Milk or Mango Sticky Rice.
— Itinerary —
7:30–8:00 AM: Hotel pickup in Chiang Mai
8:30 AM: Visit local market in Hang Dong
10:00 AM: Welcome tea & farm tour at Casa de Mango
10:30 AM–1:30 PM: Cooking class (4 dishes + dessert + tasting)
1:30–2:00 PM: Relax & safety briefing for cycling
2:00 PM: Village cycling to Wang Pan Dam (4 km)
4:00 PM: Return to Chiang Mai