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Hyogo Prefecture, Sannomiya | Seafood Seafood Ryori Uni Shabushabu Kudo | Seat Reservation Only
Hyogo Prefecture, Sannomiya | Seafood Seafood Ryori Uni Shabushabu Kudo | Seat Reservation Only
Hyogo Prefecture, Sannomiya | Seafood Seafood Ryori Uni Shabushabu Kudo | Seat Reservation Only
Hyogo Prefecture, Sannomiya | Seafood Seafood Ryori Uni Shabushabu Kudo | Seat Reservation Only
Hyogo Prefecture, Sannomiya | Seafood Seafood Ryori Uni Shabushabu Kudo | Seat Reservation Only

Hyogo Prefecture, Sannomiya | Seafood Seafood Ryori Uni Shabushabu Kudo | Seat Reservation Only

4.2Very Good

Hot Pot · Seafood
Average Lunch Price:¥2,000~¥2,999
Average Dinner Price:¥20,000~¥29,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

• The natural sweetness and umami of sea urchin [Additive-free raw sea urchin]
Enjoy a blissful moment with our luxurious "Sea Urchin Shabu-Shabu" in a sophisticated adult setting. Our signature dish is "Seafood Sea Urchin Shabu-Shabu."
• Japanese Black Wagyu Beef Hitsumabushi (Lunch)
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — [Currently Relocating] Seafood Restaurant, Sea Urchin Shabu-Shabu Kudo

Located in the Nakayamate-dori area, a hub of gourmet restaurants, within a 5-minute walk from Sannomiya Station on various lines. The interior boasts a classical and luxurious atmosphere with black, gold, silver, and wood accents. A U-shaped counter stands out prominently at the back of the table seating area. Enjoy a luxurious time with dishes featuring sea urchin, Kobe beef, and seasonal ingredients, including sea urchin shabu-shabu. Reservations are required for evening visits. Please make your reservation in advance.

Our additive-free raw sea urchin contains absolutely no food additives, including alum, allowing you to fully enjoy the natural sweetness and umami of the sea urchin. This is a must-try for sea urchin lovers, and even for those who have previously disliked sea urchin.

Our additive-free raw sea urchin contains absolutely no food additives, including alum, allowing you to fully enjoy the natural sweetness and umami of the sea urchin. This is a must-try for sea urchin lovers, and even for those who have previously disliked sea urchin.

The restaurant boasts a classical and luxurious atmosphere with a base of black, gold, silver, and wood tones. A U-shaped counter stands out prominently at the back of the table seating area. You can enjoy a luxurious time with dishes that combine sea urchin with Kobe beef and seasonal ingredients, including sea urchin shabu-shabu.

The restaurant boasts a classical and luxurious atmosphere with a base of black, gold, silver, and wood tones. A U-shaped counter stands out prominently at the back of the table seating area. You can enjoy a luxurious time with dishes that combine sea urchin with Kobe beef and seasonal ingredients, including sea urchin shabu-shabu.

"Seafood and Sea Urchin Shabu-Shabu" is a luxurious dish where you shabu-shabu seafood in a sea urchin soup. Enjoy quickly dipping snow crab, shrimp, conger eel, squid, scallops, and other seafood and vegetables into the rich soup made with plenty of sea urchin. Take this opportunity to experience the new charm of sea urchin.

"Seafood and Sea Urchin Shabu-Shabu" is a luxurious dish where you shabu-shabu seafood in a sea urchin soup. Enjoy quickly dipping snow crab, shrimp, conger eel, squid, scallops, and other seafood and vegetables into the rich soup made with plenty of sea urchin. Take this opportunity to experience the new charm of sea urchin.

The bowl is packed full of rare Kuroge Wagyu beef. There's seaweed between the sauce-covered beef and the rice. Add some condiments... I can't find any words other than "delicious." Finally, I pour the broth over it and "the fat has melted and spread its delicious flavor into the broth. A luxurious hitsumabushi for lunch in a luxurious setting."

The bowl is packed full of rare Kuroge Wagyu beef. There's seaweed between the sauce-covered beef and the rice. Add some condiments... I can't find any words other than "delicious." Finally, I pour the broth over it and "the fat has melted and spread its delicious flavor into the broth. A luxurious hitsumabushi for lunch in a luxurious setting."

Purchase Notice

  • For parties of two, seat selection is not possible. When making a reservation for two, you can select a seat type in the online reservation system, but please note that we may change the seating arrangement on the day depending on the situation.
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be the one stated on your confirmation after booking): There is no cancellation policy.

Includes/Excludes

  • Table reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order details, please contact KKday Customer Service. However, please be aware that KKday and the restaurant have the final say on whether or not you can change your order, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • I You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Despite the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. While KKday Customer Service will provide maximum support, please understand that they cannot assume responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Seafood Ryori Uni Shabushabu Kudo

Address: 1F, Yamamoto Building, 1-3-1 Nakayamate-dori, Chuo-ku, Kobe City

How to Get There
2 minutes from Sannomiya Station on the Kobe Municipal Subway Contact number: 078-599-6303

Business Hours
Mon. ~ Fri. , Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
11:30 - 15:00
17:00 - 22:00

Irregular holidays

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