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Product #333329
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Shiga Koka/Konan | Yakiniku Yakiniku Fujisan(焼肉 フジサン 甲賀倉庫店) | Seat Reservation Only
Shiga Koka/Konan | Yakiniku Yakiniku Fujisan(焼肉 フジサン 甲賀倉庫店) | Seat Reservation Only
Shiga Koka/Konan | Yakiniku Yakiniku Fujisan(焼肉 フジサン 甲賀倉庫店) | Seat Reservation Only
Shiga Koka/Konan | Yakiniku Yakiniku Fujisan(焼肉 フジサン 甲賀倉庫店) | Seat Reservation Only
Shiga Koka/Konan | Yakiniku Yakiniku Fujisan(焼肉 フジサン 甲賀倉庫店) | Seat Reservation Only

Shiga Koka/Konan | Yakiniku Yakiniku Fujisan(焼肉 フジサン 甲賀倉庫店) | Seat Reservation Only

3.5Good

BBQ
Average dinner price:¥4,000~¥4,999
Free cancellation up to 3 day(s) in advance
Please present the e-voucher on-site

・Fresh Salted Beef Tongue
・Fujisan Loin
・Fujisan Yakiniku Mix
・Nikusui (Beef Soup)
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

ー Store Introduction ー
Opening on Tuesday, October 8th. A nostalgic neighborhood yakiniku restaurant that reminds you of family outings from your childhood.

Yakiniku Fujisan Koka Warehouse Store was established to bring new value to the local factories and warehouses that supported the era of high economic growth, and we are excited to open our doors here. Nostalgic and smoky atmosphere. This is what yakiniku is all about! We look forward to welcoming you with our classic sweet and savory sauce and carefully prepared ingredients. *Please contact us after 1:00 PM for inquiries such as reservations.
When talking about yakiniku, you can't go wrong with tongue. Because it is not frozen, the texture and flavor are completely different from other restaurants. Grill it quickly for 20 seconds on each side and enjoy. It also comes with grated daikon radish.

When talking about yakiniku, you can't go wrong with tongue. Because it is not frozen, the texture and flavor are completely different from other restaurants. Grill it quickly for 20 seconds on each side and enjoy. It also comes with grated daikon radish.

The loin is fresh enough to be eaten rare without being too fatty. Please cook it rare for 5 seconds on each side. It is also great to add chive and egg and rice to make a loin rice bowl.

The loin is fresh enough to be eaten rare without being too fatty. Please cook it rare for 5 seconds on each side. It is also great to add chive and egg and rice to make a loin rice bowl.

A horumon mix made from carefully selected cuts of the day's stock. Fresh horumon has no odor and is chewy. It's very filling and good value for money. It goes well with both rice and sake.

A horumon mix made from carefully selected cuts of the day's stock. Fresh horumon has no odor and is chewy. It's very filling and good value for money. It goes well with both rice and sake.

It means meat soup, and in simple terms, it is meat udon without the udon. This is our specialty soup, made with thinly sliced Japanese beef in a Kansai-style udon soup made with bonito flakes and kelp.

It means meat soup, and in simple terms, it is meat udon without the udon. This is our specialty soup, made with thinly sliced Japanese beef in a Kansai-style udon soup made with bonito flakes and kelp.

Purchase Notice

  • *For reservations and inquiries, please contact us after 1pm. *When busy, seating is limited to 2 hours. We ask for your understanding in advance.
  • Restaurant service charge (charged separately when paying for in-store meals): Free
  • *The above information is for reference only. Local rates are subject to change.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order is the final decision of KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Yakiniku Fujisan(焼肉 フジサン 甲賀倉庫店)

Address: 1303 Katsuragi, Konan-cho, Koka City

How to Get There
10 minutes walk from Konan Station 10 minutes by car from Konan Interchange Contact number: 050-8892-9656

Business Hours
Mon., Wed. Thu., [ Fri. ], Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
16:00 - 22:00

Tue.
Closed Day

Need help?

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