Hokkaido, Susukino | Izakaya lamb to udon (Sheep and Udon) | Seat Reservation Only
・[Fully private room] Make your special day even more special. Stylish and relaxing space ・Specialty [Raw Shabu Sea Urchin Soy Sauce] A masterpiece of lamb loin, sea urchin, and rich sea urchin soy sauce ・A wide variety of Hokkaido sake and wine, including natural wine
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - Enjoy one pot of lamb shabu-shabu per person in three private rooms and on a raised platform, as well as exquisite lamb dishesThe sophisticated space of Hitsuji to Udon is proud of its shabu-shabu, including the luxurious "lamb shabu" served in a single pot per person. You can enjoy your meal at your own pace. We also offer courses that allow you to fully enjoy meat dishes such as Hokkaido lamb, Australian lamb, Shiretoko Wagyu beef, and Bibai Ezo venison. Enjoy your meal with a glass of Hokkaido sake or natural wine. This relaxing space with fully private rooms and tatami rooms is perfect for entertaining guests from outside Hokkaido or for special occasions. It is also suitable for evening banquets and lunch meetings.
Our recommended dish, the exquisite "Lamb Shabu Shabu", is served luxuriously in one pot per person. The appeal is that you can eat meat and vegetables at your own pace. Please enjoy a relaxing and comfortable time. Lunchtime service in Susukino is also popular and well-received by tourists.
Hitsuji to Udon is conveniently located just a one-minute walk from Susukino subway station. In a sophisticated and relaxed atmosphere, you can entertain guests, enjoy business dinners, and celebrate important anniversaries. The restaurant is equipped with tatami rooms and completely private rooms, creating a luxurious space where you can relax without worrying about your surroundings. We offer a memorable and exquisite dining experience, perfect for special occasions.
Our specialty is raw shabu-shabu. Fresh lamb loin meat is cut thickly. Our homemade sea urchin soy sauce is a highly concentrated dipping sauce made from a blend of sashimi soy sauce, sea urchin, egg yolk, etc., and when you shabu-shabu the thickly cut meat, your mouth will be overflowing with delicious flavor.
Our specialty sake selection is carefully selected with a focus on Hokkaido, with a different lineup for each season. We also have a wide range of drinks on the menu, including natural wines and local Hokkaido wines. Why not find your favorite drink from the lineup that goes perfectly with your meal and enjoy it at your leisure?
Purchase Notice
- *Please contact us by phone if you wish to reserve the entire facility.
- Restaurant service charge (charged separately at the time of payment for dining in the restaurant): Seat reservation only Appetizer 300 yen (tax included) *The above information is for reference only. Local rates will take precedence over actual rates.
- Cancellation policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged. Cancellation on the day (without notice): 5,000 yen (per person) Cancellation on the day (with notice): 5,000 yen (same as above)
Includes/Excludes
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.
Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Lamb to Udon
Address: Sapporo City Chuo Ward Minami Shijo Nishi 3-3-1 Daiichi G Building B1F12:00 - 16:00
17:00 - 23:00
Sat.. ～ Sun, National Holidays, The day before national holidays, The day after national holidays
12:00 - 23:00
December 31st, January 1st, January 2nd, January 3rd
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