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Product #332496
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Tokyo Yurakucho/Hibiya | Gyutan no Lemon(牛たんの檸檬 有楽町店)| Seat Reservation Only
Tokyo Yurakucho/Hibiya | Gyutan no Lemon(牛たんの檸檬 有楽町店)| Seat Reservation Only
Tokyo Yurakucho/Hibiya | Gyutan no Lemon(牛たんの檸檬 有楽町店)| Seat Reservation Only
Tokyo Yurakucho/Hibiya | Gyutan no Lemon(牛たんの檸檬 有楽町店)| Seat Reservation Only
Tokyo Yurakucho/Hibiya | Gyutan no Lemon(牛たんの檸檬 有楽町店)| Seat Reservation Only

Tokyo Yurakucho/Hibiya | Gyutan no Lemon(牛たんの檸檬 有楽町店)| Seat Reservation Only

4.6Very Good
Sold 100+

BBQ
Average Lunch Price:¥3,000~¥3,999
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・The appearance is also impressive! Thickly sliced beef tongue grilled over binchotan charcoal "Kiwami Set Meal"
・Full of realism♪ Beef tongue served like a course meal, cut right in front of you ・Famous supporting role! Fluffy Hagama rice brings out the flavor and texture of the beef tongue ・Easy access from all lines♪ A luxurious space full of realism
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Within 5 minutes from Hibiya Station, Ginza Station, and Yurakucho Station! Lively service and rare thick-cut beef tongue steak

The extra-thick steak is made from thickly sliced rare beef tongue, grilled over high-quality binchotan charcoal, and has a soft and juicy texture that pairs perfectly with rice cooked in a pot! The set meals are served in order like a course meal, and the freshly grilled beef tongue is cut right before your eyes! Our restaurant has 16 counter seats, so we recommend making a reservation in advance. Note: For customers with reservations: If you are more than 15 minutes late without contacting us, we will let waiting customers sit first. Note: Seating is limited to 60 minutes.

With the Gyutan "Kiwami" set meal, you can enjoy tender and juicy beef tongue that is filling. We use the rare "tongue part" - only about two servings can be obtained from one cow - to serve thick-cut steaks cooked over high-quality binchotan charcoal until fragrant on the outside and rare on the inside! The thickly cut meat is visually impressive◎The rareness achieved by the exquisite cooking will whet your appetite even more♪

With the Gyutan "Kiwami" set meal, you can enjoy tender and juicy beef tongue that is filling. We use the rare "tongue part" - only about two servings can be obtained from one cow - to serve thick-cut steaks cooked over high-quality binchotan charcoal until fragrant on the outside and rare on the inside! The thickly cut meat is visually impressive◎The rareness achieved by the exquisite cooking will whet your appetite even more♪

Our restaurant offers a full-fledged live performance, allowing you to enjoy beef tongue with all five senses: sight, sound, and smell. The set meals are served in order like a course meal, and the freshly grilled beef tongue is cut into thick slices on a stump in front of you! This is a restaurant where you can enjoy not only the taste, but also the process of bringing it to your mouth with a realistic production.

Our restaurant offers a full-fledged live performance, allowing you to enjoy beef tongue with all five senses: sight, sound, and smell. The set meals are served in order like a course meal, and the freshly grilled beef tongue is cut into thick slices on a stump in front of you! This is a restaurant where you can enjoy not only the taste, but also the process of bringing it to your mouth with a realistic production.

The Hagama rice, which brings out the flavor of the beef tongue, is a carefully made bowl made by a long-established rice shop, with a blend of rice varieties according to the season to match the beef tongue. The rice is cooked in a large Hagama pot with high heat to make it fluffy and bring out the natural sweetness to the fullest. The cooking method leaves just the right amount of shape, and the texture of the thick-sliced beef tongue is a perfect match. You can enjoy the ultimate marriage!

The Hagama rice, which brings out the flavor of the beef tongue, is a carefully made bowl made by a long-established rice shop, with a blend of rice varieties according to the season to match the beef tongue. The rice is cooked in a large Hagama pot with high heat to make it fluffy and bring out the natural sweetness to the fullest. The cooking method leaves just the right amount of shape, and the texture of the thick-sliced beef tongue is a perfect match. You can enjoy the ultimate marriage!

Our restaurant is conveniently located with excellent access from all lines, just a 2-minute walk from Hibiya Station, A4 exit, a 3-minute walk from Ginza Station, C1 exit, and a 4-minute walk from Yurakucho Station, Hibiya exit. The interior of the restaurant, which has only 16 counter seats, is a chic space with a luxurious feel. From any seat, you can see the beef tongue being grilled over charcoal in front of you, so you can enjoy the live atmosphere from the cooking scene to the presentation♪

Our restaurant is conveniently located with excellent access from all lines, just a 2-minute walk from Hibiya Station, A4 exit, a 3-minute walk from Ginza Station, C1 exit, and a 4-minute walk from Yurakucho Station, Hibiya exit. The interior of the restaurant, which has only 16 counter seats, is a chic space with a luxurious feel. From any seat, you can see the beef tongue being grilled over charcoal in front of you, so you can enjoy the live atmosphere from the cooking scene to the presentation♪

Purchase Notice

  • Restaurant service charge (charged separately when paying for in-store meals): No service charge, no cover charge
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees. Cancellation on the day (without notice): 3,600 yen (per person) Cancellation on the day (with notice): 1,080 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Gyutan no Lemon(牛たんの檸檬 有楽町店)

Address: 2F Kaneda Building, 1-2-7 Yurakucho, Chiyoda-ku

How to Get There
[Hibiya Station: 2 minutes walk from Exit A4] *Tokyo Metro Hibiya Line, Chiyoda Line, Toei Mita Line [Ginza Station: 3 minutes walk from Exit C1] *Tokyo Metro Ginza Line, Marunouchi Line, Hibiya Line [Yurakucho Station: 4 minutes walk from Hibiya Exit] *JR Yamanote Line, Keihin Tohoku Line Contact number: 03-6550-8848

Business Hours
Mon., Wed. Thu., [ Fri. ], Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
11:30 - 15:00
17:00 - 21:30

Tue.
Closed Day

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