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Product #331075
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Akashi, Hyogo Prefecture | Hotpot Canton Ryori Shunka(広東料理 春華)| Seat Reservation Only
Akashi, Hyogo Prefecture | Hotpot Canton Ryori Shunka(広東料理 春華)| Seat Reservation Only
Akashi, Hyogo Prefecture | Hotpot Canton Ryori Shunka(広東料理 春華)| Seat Reservation Only
Akashi, Hyogo Prefecture | Hotpot Canton Ryori Shunka(広東料理 春華)| Seat Reservation Only
Akashi, Hyogo Prefecture | Hotpot Canton Ryori Shunka(広東料理 春華)| Seat Reservation Only

Akashi, Hyogo Prefecture | Hotpot Canton Ryori Shunka(広東料理 春華)| Seat Reservation Only

4.0Very Good

Hot Pot · Dim Sum
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・《Winter only》Oyster fair now on!
・[Large and small private rooms available! Ideal for entertaining or banquets] Please contact us by phone for consultation. ・[For anniversaries and birthdays] Get a free dessert plate with a coupon!
・Cooking over high heat concentrates the flavor. Chinese cuisine that highlights the chef's attention to detail.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - At Shunka, which combines Golden Hot Springs with Akashi's seasonal produce and authentic Cantonese cuisine, we are currently holding an oyster fair! We are also accepting reservations for New Year's parties.

If you want to enjoy seasonal cuisine from the mountains and seas of Hyogo, paired with our chef's skill in locking in the umami with high heat, we recommend the "Eight Treasures" dish, made with an exquisite soup made by simmering chicken, pork, and dried scallops for eight hours! From familiar Chinese dishes to authentic Cantonese cuisine, we have a wide selection to suit your needs. Private rooms are also available, so they are perfect for entertaining, banquets, and meetings.

Our restaurant changes its course menu every three months to offer seasonal flavors. The highly recommended Suiren course uses plenty of seasonal ingredients from around the country, with a focus on local Akashi produce. Traditional Cantonese cooking methods bring out the best in the ingredients. We also offer an all-you-can-drink plan, so you can enjoy a special moment.

Our restaurant changes its course menu every three months to offer seasonal flavors. The highly recommended Suiren course uses plenty of seasonal ingredients from around the country, with a focus on local Akashi produce. Traditional Cantonese cooking methods bring out the best in the ingredients. We also offer an all-you-can-drink plan, so you can enjoy a special moment.

The luxurious interior creates a special atmosphere. There are three types of private rooms, so you can choose the best space for your group. In addition, the small floor can be rented out for up to 20 people. We offer an ideal environment for entertaining, banquets, and wedding meetings.

The luxurious interior creates a special atmosphere. There are three types of private rooms, so you can choose the best space for your group. In addition, the small floor can be rented out for up to 20 people. We offer an ideal environment for entertaining, banquets, and wedding meetings.

Our dishes are prepared using the chef's carefully crafted cooking methods. Cooking in a short time using strong heat is a technique unique to Chinese cuisine. The vegetables are crisp and the flavors of the ingredients are concentrated. We especially recommend the hot and sour soup, which is simmered for a long time. Please enjoy the carefully crafted flavors.

Our dishes are prepared using the chef's carefully crafted cooking methods. Cooking in a short time using strong heat is a technique unique to Chinese cuisine. The vegetables are crisp and the flavors of the ingredients are concentrated. We especially recommend the hot and sour soup, which is simmered for a long time. Please enjoy the carefully crafted flavors.

How about a health-conscious medicinal cuisine course? This dish uses authentic medicinal cuisine, fusing Sichuan herbal medicine with Cantonese cooking techniques. The ingredients are steamed or stewed to bring out the flavor, while the effects of herbs are added to the ingredients to ward off cold. Please try this delicious dish. Reservations must be made at least three days in advance.

How about a health-conscious medicinal cuisine course? This dish uses authentic medicinal cuisine, fusing Sichuan herbal medicine with Cantonese cooking techniques. The ingredients are steamed or stewed to bring out the flavor, while the effects of herbs are added to the ingredients to ward off cold. Please try this delicious dish. Reservations must be made at least three days in advance.

Purchase Notice

  • *Lunch only
  • Restaurant service charge (charged separately at checkout): None
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fees will be governed by the information on the certificate after booking): We do not have a cancellation policy.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Canton Ryori Shunka(広東料理 春華)

Address: Akashi City Matsunouchi 2-2 Hotel Castle Plaza B1F

How to Get There
5 minutes walk from JR Nishi-Akashi Station Parking service available at hotel parking lot and affiliated parking lot Contact number: 078-927-1800

Business Hours
Tue., Wed., Fri., Sat.. ~ Sun
11:30 - 14:30
17:00 - 21:00

Mon.・Thu.
Closed Day

■Closed on Mondays and Thursdays (open on public holidays and closed the following day)

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