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Saga Prefecture, Kashima City and Tara Town | Seafood Takezaki Kani Saryou Kaishun(竹崎かに 茶寮 海旬)| Seat Reservation Only
Saga Prefecture, Kashima City and Tara Town | Seafood Takezaki Kani Saryou Kaishun(竹崎かに 茶寮 海旬)| Seat Reservation Only
Saga Prefecture, Kashima City and Tara Town | Seafood Takezaki Kani Saryou Kaishun(竹崎かに 茶寮 海旬)| Seat Reservation Only
Saga Prefecture, Kashima City and Tara Town | Seafood Takezaki Kani Saryou Kaishun(竹崎かに 茶寮 海旬)| Seat Reservation Only
Saga Prefecture, Kashima City and Tara Town | Seafood Takezaki Kani Saryou Kaishun(竹崎かに 茶寮 海旬)| Seat Reservation Only

Saga Prefecture, Kashima City and Tara Town | Seafood Takezaki Kani Saryou Kaishun(竹崎かに 茶寮 海旬)| Seat Reservation Only

3.6Good

Seafood
Average Lunch Price:¥6,000~¥7,999
Average Dinner Price:¥6,000~¥7,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Standard Takezaki crab course ・Enjoy seasonal delicacies made with local ingredients from the Ariake Sea and Mt. Tara ・All rooms are private, ensuring privacy.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Takezaki Crab, Rare Female Crab (March to June) / Carefully Selected, Promised to Have Roe / For Takezaki Crab Course, Umishun / Tara Town

Featured in the Michelin Guide / Tara Town is famous for Takezaki crab, a representative of Saga / This small town of fishermen and farmers is filled with a variety of attractive foods that are attracting attention nationwide. We are particular about using local ingredients from the Ariake Sea and Mt. Tara, and offer dishes and local sake made with local produce. "Takezaki crab" grown in the nutritious Ariake Sea has a rich flavor that allows you to fully enjoy the taste of the ingredients. Please come and visit Tara Town.

"Takezaki crab" grown in the Ariake Sea, which has the largest tidal range in Japan, is characterized by its rich and delicious flavor. In the warm season, we serve plump males, and in the cold season, we serve females full of eggs. Crabs caught on the day are placed in a fish tank and cooked after an order is placed. In the "Yotouka Course," which delivers the recommended dish of the day, you can enjoy one bowl of boiled crab, about 400g per person. Dip it in crab vinegar for a refreshing taste. Please enjoy the many delicacies of Tara, selected from the seafood selections.

"Takezaki crab" grown in the Ariake Sea, which has the largest tidal range in Japan, is characterized by its rich and delicious flavor. In the warm season, we serve plump males, and in the cold season, we serve females full of eggs. Crabs caught on the day are placed in a fish tank and cooked after an order is placed. In the "Yotouka Course," which delivers the recommended dish of the day, you can enjoy one bowl of boiled crab, about 400g per person. Dip it in crab vinegar for a refreshing taste. Please enjoy the many delicacies of Tara, selected from the seafood selections.

Tara Town, a town of fishermen and farmers, is overflowing with numerous seafood and mountain produce that continues to gain national recognition. Kaishun's desire to deliver cuisine that gives customers a taste of Tara Town is cherished.

Tara Town, a town of fishermen and farmers, is overflowing with numerous seafood and mountain produce that continues to gain national recognition. Kaishun's desire to deliver cuisine that gives customers a taste of Tara Town is cherished.

・All seats are private, so you can concentrate on your meal and conversation. ・Rooms equipped with tables and chairs and sunken kotatsu tables. ・We will guide you according to the number of people. ・The large hall can accommodate up to 30 people.

・All seats are private, so you can concentrate on your meal and conversation. ・Rooms equipped with tables and chairs and sunken kotatsu tables. ・We will guide you according to the number of people. ・The large hall can accommodate up to 30 people.

Purchase Notice

  • When you call, we will ask for your name and contact information. Please feel free to contact us with any questions about the menu.
  • ・We only accept reservations for tables up to 4 people. ・Please make your online reservation well in advance (up to 2 days in advance).
  • Restaurant service charge (charged separately when paying for in-store meals): [5% extra] Course meals and various banquets
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees. For reservations of 2 or more people, Cancellation on the day (without notice): 3,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Takezaki Kani Saryou Kaishun(竹崎かに 茶寮 海旬)

Address: 915 Oura-hei, Tara-cho, Fujitsu-gun

How to Get There
[Car, train, bus] If you are traveling by train, the nearest station is Hizen-Oura Station. Contact number: 0954-68-2345

Business Hours
Tue., Wed., Thu., Fri., Sat.. ~ Sun
11:30 - 15:00
17:00 - 22:00

Mon.
Closed Day

■ Business hours [Reservation required]
As we operate mainly by reservation, the opening hours may differ depending on the reservation situation. ■ Closed days: Irregular holidays depending on the reservation situation.

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