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Traditional Japanese Dinner Course at Kameya Honke: Tofu and Yuba (Beancurd) Kaiseki | Kyoto
Traditional Japanese Dinner Course at Kameya Honke: Tofu and Yuba (Beancurd) Kaiseki | Kyoto
Traditional Japanese Dinner Course at Kameya Honke: Tofu and Yuba (Beancurd) Kaiseki | Kyoto
Traditional Japanese Dinner Course at Kameya Honke: Tofu and Yuba (Beancurd) Kaiseki | Kyoto
Traditional Japanese Dinner Course at Kameya Honke: Tofu and Yuba (Beancurd) Kaiseki | Kyoto

Traditional Japanese Dinner Course at Kameya Honke: Tofu and Yuba (Beancurd) Kaiseki | Kyoto

5.0Excellent

Local Specialty · Seasonal/Traditional Food
Booking confirmed within 2 working day(s)
Duration:1 hour(s) 30 min(s)
Guided language: 日本語
Free cancellation 4 day(s) prior to experience date
Please present the e-voucher on-site

Visit Kyoto to experience the essence of Japanese food. Enjoy top-quality Japanese tofu, well-prepared meat, and seasonal veggies from Kameya Honke. Enjoy the comfortable, zen-like dining environment. Dive into the daily appetizers, large portions of sashimi served with tofu, and innovative cooking methods that provide the most delectable kaiseki dishes.

  • Enjoy excellent tofu kaiseki in a restaurant with over 50 years of experience
  • Indulge in the finest Kyoto tofu and seasonal fresh ingredients at Kameya Honke
  • Explore the essence of the food culture of the quaint Shijo district of Kyoto
[5% App discount] Code: APP5OFF , HK: APP15HK

Product Info

— Tofu Kaiseki: Katsura Course —
- Daily appetizer
- Fresh Fish & Yuba (bean-curd skin) Sashimi
- Nama Fu-Dengaku (fresh gluten cake with Miso)
- Beancurd Shrimp Roll
- Beancurd Pot
- Beancurd boiled vegetables
- Steamed Fu (gluten cake)
- Rice with miso soup
- Desert

— Yuba Kaiseki: Toji Temple Course —
- Daily appetizer
- Fresh Fish & Yuba (bean-curd skin) Sashimi
- Nama Fu-Dengaku (fresh gluten cake with Miso)
- Beancurd Shrimp Roll
- Beancurd Pot
- Beancurd boiled vegetables
- Steamed Fu (gluten cake)
- Rice with miso soup
- Desert

— Yuba Kaiseki: Yasaka Course —
- Daily appetizer
- Fresh Fish & Yuba (bean-curd skin) Sashimi
- Nama Fu-Dengaku (fresh gluten cake with Miso)
- Beancurd Shrimp Roll
- Beancurd Pot
- Beancurd boiled vegetables
- Beancurd Lettuce Salad
- Beancurd Fry
- Rice with miso soup
- Desert


— Yuba Kaiseki: Momoyama Course —

- Daily appetizer
- Starters
- Eel Tofu Pot
- Sesame Tofu
- Raw Beancurd 
- Sashimi Platter
- Platter
- Beancurd
- Miso Gluten
- Steamed Dish
- Eel Rice
- Soup
- Desert


— Yuba Kaiseki: Kifune Course —

- Daily appetizer
- Starters
- Sesame Tofu
- Raw Beancurd
- Sashimi Platter
- Miso Gluten
- Braised Dish
- Wagyu Teppanyaki
- Tofu Salad
- Fried Beancurd
- Main Course
- Soup
- Desert


What You Can Expect

Duration: 1 hour(s) 30 minute(s)

1 Day

  • Indulge in Kaiseki cuisine produced from the best soybeans, exhibiting the ultimate flavor of Japanese cuisine
    Traditional Japanese Dinner Course at Kameya Honke: Tofu and Yuba (Beancurd) Kaiseki | Kyoto
  • Savor the unique taste of yuba tofu when combined with sauce, and enjoy the fresh and soft tofu melting in your mouth
    Traditional Japanese Dinner Course at Kameya Honke: Tofu and Yuba (Beancurd) Kaiseki | Kyoto
  • Yuba Kaiseki: Momoyama Course (pictures are for reference only)
    Yuba Kaiseki: Momoyama Course (pictures are for reference only)
  • Yuba Kaiseki: Kifune Course (pictures are for reference only)
    Yuba Kaiseki: Kifune Course (pictures are for reference only)
  • Indulge in Zen-style Kyoto Kaiseki cuisine in a relaxing dining setting
    Traditional Japanese Dinner Course at Kameya Honke: Tofu and Yuba (Beancurd) Kaiseki | Kyoto

Purchase Notice

  • Please note that the dining duration in the restaurant is 1 hour and 30 minutes
  • Please make a reservation according to the number of participants. If the actual number of participants on the day does not match with the reservation, the store reserves the right to refuse to provide the service The photos are for reference only.
  • The restaurant may change the content of ingredients according to the season and the stock status of the day. Please refer to the menu provided on the day

Includes/Excludes

  • Consumption tax
  • Service charge
  • All Dishes Listed on the Menu
  • Additional Drinks
  • All Personal Expenses

Reminders

  • Japan has a strict time-point reservation system. Guests who are late for more than 30 minutes will be considered to have voluntarily abandoned the reservation, and no refunds will be issued

  • Please note that the restaurant cannot assign specific seats in advance

  • This restaurant is by reservation only, please arrive at the restaurant at the scheduled time

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Kyoto Yuba cuisine Kameya Honke

Address: 135 Nishiki oomiya chou, Nakagyouku, Kyoto

How to Get There
- 1 minute walk from Omiya Station Exit 1 (Hankyu Kyoto Line) - 1 minute walk from Shijo-Omiya Station Exit 1 (Keifuku Electric Railway Arashiyama Main Line)

Business Hours

Monday Closed

Tuesday 17:00–21:30

Wednesday 17:00–21:30

Thursday 17:00–21:30

Friday 17:00–21:30

Saturday 17:00–21:30

Sunday 17:00–21:30

  • Last order: 9:00 pm

Cancellation Policy

  • Cancellations 4 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
  • Cancellation is not allowed between 0–3 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
NOTE
  • Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.

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