Tokyo Shinbashi/Shiodome | Steak Nikushou Furusato（肉匠ふるさと）| Seat Reservation Only
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The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
— Store Introduction — We produce our own "Sakakiyama Beef," a rare and legendary bloodline of Japanese Wagyu beef. Enjoy the rich flavor of Sakakiyama beef, which doesn't rely on artificial flavor enhancers.We raise only virgin female cattle of the Hiroshima bloodline, one of the original breeds of Japanese Wagyu cattle, which has its roots in the ancient Hiroshima bloodline, for a minimum of 32 months of long-term fattening. We pursue the deliciousness of lean meat rather than seeking marbling. We are particular about the feed and raise cattle with a low fat content of around BMS 6 and a rich meaty flavor. The number of cattle shipped each month is small, and it is distributed to only a few stores in Tokyo, making it a truly rare Wagyu.
At Niku Sho Furusato, the process begins with selecting female Hiroshima-blooded calves to become Sakakiyama Beef. They are then raised for long periods of time using a secret, uncompromising homemade fertilizer blend that includes corn and cashew nuts, giving the meat a sweet flavor even while still alive.
Our sommelier will select wine, champagne, and sake to go with your meal. Please feel free to ask us for your preferences.
When an order for Sakakiyama beef steak is placed, the grand chef will carefully grill the meat over Kishu Binchotan charcoal, keeping an eye on the condition of the meat, before serving it to you.
We also have top-class pastry chefs on staff who can make dessert plates, essential for celebrations, and cakes according to your request. Please contact us.
Purchase Notice
- Restaurant service charge (charged separately at the time of billing for in-store dining): A separate 10% service charge will be charged for dinner service. *The above information is for reference only. Local rates will take precedence over actual rates.
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Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Nikushou Furusato（肉匠ふるさと）
Address: Hakuhinkan Building 5F, 8-8-11 Ginza, Chuo-ku11:00 - 15:00
17:00 - 22:30
*Irregular holidays
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