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Tokyo Hongo/Tokyo University area | Izakaya Waruginaku Tabereru Shokudo (A restaurant where you can eat without feeling bad) | Seat Reservation Only
Tokyo Hongo/Tokyo University area | Izakaya Waruginaku Tabereru Shokudo (A restaurant where you can eat without feeling bad) | Seat Reservation Only
Tokyo Hongo/Tokyo University area | Izakaya Waruginaku Tabereru Shokudo (A restaurant where you can eat without feeling bad) | Seat Reservation Only
Tokyo Hongo/Tokyo University area | Izakaya Waruginaku Tabereru Shokudo (A restaurant where you can eat without feeling bad) | Seat Reservation Only
Tokyo Hongo/Tokyo University area | Izakaya Waruginaku Tabereru Shokudo (A restaurant where you can eat without feeling bad) | Seat Reservation Only

Tokyo Hongo/Tokyo University area | Izakaya Waruginaku Tabereru Shokudo (A restaurant where you can eat without feeling bad) | Seat Reservation Only


Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥2,000~¥2,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・A place where health-conscious guests of all ages and genders can come and enjoy a casual meal. ・A natural and relaxed atmosphere where people of all ages can relax. ・A wide variety of dishes created with the advice of professionals.
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

There are five seats at the counter, so it's easy to come alone. Because they serve healthy dishes, most customers are female, but there are also quite a few male customers. If you're someone who wants to eat delicious food while being mindful of your health, this is the place to visit.

There are five seats at the counter, so it's easy to come alone. Because they serve healthy dishes, most customers are female, but there are also quite a few male customers. If you're someone who wants to eat delicious food while being mindful of your health, this is the place to visit.

The interior is natural and calming, with wooden walls and floors and warm lighting. There are three tables for two and one for four, so even if you come with a group, you can relax comfortably. The restaurant attracts health-conscious guests, so the ages of the customers are diverse.

The interior is natural and calming, with wooden walls and floors and warm lighting. There are three tables for two and one for four, so even if you come with a group, you can relax comfortably. The restaurant attracts health-conscious guests, so the ages of the customers are diverse.

The owner, Mr. Kashiwa, said, "I love to eat, but I also want to be healthy," and opened the restaurant as both a hobby and a profitable venture. He offers healthy dishes, incorporating advice from professionals such as gym trainers and registered dietitians.

The owner, Mr. Kashiwa, said, "I love to eat, but I also want to be healthy," and opened the restaurant as both a hobby and a profitable venture. He offers healthy dishes, incorporating advice from professionals such as gym trainers and registered dietitians.

Important Info

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Waruginaku Tabereru Shokudo (A restaurant where you can eat without feeling bad)

Address: Bunkyo-ku Hongo 4-7-1

How to Get There
Tokyo Metro Marunouchi Line "Hongo-sanchome Station" 3 minutes walk from Exit 1 Kasuga-dori direction Toei Subway Oedo Line "Hongo-sanchome Station" 3 minutes walk from Exit 3 Contact number: 03-3813-9611

Business Hours
Mon., Tue., Wed.
11:30 - 15:00
17:30 - 20:00

Thu.
11:30 - 15:00

Fri.
11:30 - 15:00
17:30 - 22:00

Sat.. ~ Sun, National Holidays
Closed on

■ Business Hours *Dinner service is closed about 3 times a month (usually on Thursdays)
*Business hours and last order times on the day before and after public holidays follow the schedule for that day of the week.

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