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Sannomiyabashi/Yoyogi Hachiman, Tokyo | Wine Bar VINDUSTRY(VINDUSTRY)| Seat Reservation Only
Sannomiyabashi/Yoyogi Hachiman, Tokyo | Wine Bar VINDUSTRY(VINDUSTRY)| Seat Reservation Only
Sannomiyabashi/Yoyogi Hachiman, Tokyo | Wine Bar VINDUSTRY(VINDUSTRY)| Seat Reservation Only
Sannomiyabashi/Yoyogi Hachiman, Tokyo | Wine Bar VINDUSTRY(VINDUSTRY)| Seat Reservation Only
Sannomiyabashi/Yoyogi Hachiman, Tokyo | Wine Bar VINDUSTRY(VINDUSTRY)| Seat Reservation Only

Sannomiyabashi/Yoyogi Hachiman, Tokyo | Wine Bar VINDUSTRY(VINDUSTRY)| Seat Reservation Only

4.5Very Good

Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・【100% repeat rate⁉️】Famous seasonal vegetables grilled in a 500 degree oven・【A special space reminiscent of a hideaway】For friends or dates・To discover the charm of natural wine・【Bringing our thoughts together】
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - [Tohoku ingredients x natural wine] Special dishes that express the charm of the ingredients. Enjoy delicious food without hesitation.

The main restaurant is in Aomori Prefecture. The dishes feature seasonal ingredients, mainly from the Tohoku region, sometimes naturally and sometimes delicately. The two sommeliers select the natural wines that go with the dishes, taking the season into consideration. The specialty is "Grilled seasonal vegetables cooked in a 500℃ oven." The vegetables are instantly grilled in the oven inside the restaurant, bringing out the sweetness and flavor to the fullest, making them surprisingly juicy and melting into your body. The hideaway-like interior, designed by a sculptor with a wood and iron motif, is a space where you can lose track of time and relax.

The specialty dish "Grilled Seasonal Vegetables" that most customers order is made by grilling a large amount of seasonal vegetables in the restaurant's oven. The vegetables are grilled at an extremely high temperature of 500 degrees in a short time, making them surprisingly sweet and juicy...! Many customers say that this dish has made them love vegetables even more. From the seafood menu, the exquisitely grilled "Rare Black Tuna Cheek Steak" and the "Compare Three Types of Oysters" with a focus on rich flavor are also very popular dishes.

The specialty dish "Grilled Seasonal Vegetables" that most customers order is made by grilling a large amount of seasonal vegetables in the restaurant's oven. The vegetables are grilled at an extremely high temperature of 500 degrees in a short time, making them surprisingly sweet and juicy...! Many customers say that this dish has made them love vegetables even more. From the seafood menu, the exquisitely grilled "Rare Black Tuna Cheek Steak" and the "Compare Three Types of Oysters" with a focus on rich flavor are also very popular dishes.

Our restaurant is like a hideaway on the second floor. When you go up the stairs, you will find a warm and relaxing space with a theme of "wood and iron". Attention has been paid to every detail, including the lighting and accessories. In addition to table seats and counter seats that are perfect for drinking parties, there is also a "snow igloo-shaped private room" for 2-3 people. The staff are friendly and will do their best to accommodate requests regarding menus and portions! Thanks to this, most customers who come once will return ◎ Feel free to stop by for a drink after work.

Our restaurant is like a hideaway on the second floor. When you go up the stairs, you will find a warm and relaxing space with a theme of "wood and iron". Attention has been paid to every detail, including the lighting and accessories. In addition to table seats and counter seats that are perfect for drinking parties, there is also a "snow igloo-shaped private room" for 2-3 people. The staff are friendly and will do their best to accommodate requests regarding menus and portions! Thanks to this, most customers who come once will return ◎ Feel free to stop by for a drink after work.

The wines are mainly natural wines, carefully selected according to the season from all over the world. We always have several bottles of red, white, orange, and sparkling wines by the glass. We have a wide selection of bottles starting from 4,000 yen. If you tell us your preferences and mood, our staff will pick out the perfect wine from the cellar and bring it to you. The menu is so extensive that you will have a hard time choosing, and all of them are perfect for wine. We have a sommelier on hand, so please feel free to ask us about pairings.

The wines are mainly natural wines, carefully selected according to the season from all over the world. We always have several bottles of red, white, orange, and sparkling wines by the glass. We have a wide selection of bottles starting from 4,000 yen. If you tell us your preferences and mood, our staff will pick out the perfect wine from the cellar and bring it to you. The menu is so extensive that you will have a hard time choosing, and all of them are perfect for wine. We have a sommelier on hand, so please feel free to ask us about pairings.

All of our dishes, which mainly use ingredients from Tohoku, are made by hand by our chefs. Our wines are also packed with the stories and passion of the producers. We strive every day to bring these passions together in Oku-Shibuya, a little away from the hustle and bustle. We hope you will come and enjoy chatting, tasting, and drinking with your friends and family in our relaxed space.

All of our dishes, which mainly use ingredients from Tohoku, are made by hand by our chefs. Our wines are also packed with the stories and passion of the producers. We strive every day to bring these passions together in Oku-Shibuya, a little away from the hustle and bustle. We hope you will come and enjoy chatting, tasting, and drinking with your friends and family in our relaxed space.

Purchase Notice

  • *Reservations must be made at least one day in advance. *Please contact us by phone for reservations of 15 or more people or for private use. *If you would like a dessert plate for a celebration (additional ¥2,200), please let us know the message you would like to include by phone or in the comments section.
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure, otherwise we will charge you the following fees (the actual fees will be governed by the information on the certificate after booking): We do not have a cancellation policy.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: VINDUSTRY(VINDUSTRY)

Address: 2nd floor, Philtop Kamiyama, 4-18 Kamiyamacho, Shibuya-ku

How to Get There
Yoyogi-Hachiman Station (Odakyu Line) 7-minute walk Yoyogi-Koen Station (Chiyoda Line) 7-minute walk JR Shibuya Station (13-minute walk) Contact number: 03-6804-7034

Business Hours
Mon. ~ Fri.
11:30 - 14:30
17:30 - 00:00

Sat. The day before national holidays
17:30 - 00:00

Sun.
Closed days

Closed: First Monday of every month

Get Help

KKday Help Center