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Asakusa, Tokyo | Japanese Cuisine Chinya(ちんや)| Seat Reservation Only
Asakusa, Tokyo | Japanese Cuisine Chinya(ちんや)| Seat Reservation Only
Asakusa, Tokyo | Japanese Cuisine Chinya(ちんや)| Seat Reservation Only
Asakusa, Tokyo | Japanese Cuisine Chinya(ちんや)| Seat Reservation Only
Asakusa, Tokyo | Japanese Cuisine Chinya(ちんや)| Seat Reservation Only

Asakusa, Tokyo | Japanese Cuisine Chinya(ちんや)| Seat Reservation Only

4.7Excellent
Sold 25+

Hot Pot · Sukiyaki
Average Lunch Price:¥3,000~¥3,999
Average Dinner Price:¥10,000~¥14,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Chinya's meat with appropriate marbling ・Private rooms ・Butcher shop information
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Founded in 1880 (Meiji 13) - The oldest sukiyaki restaurant in Asakusa -

Founded in 1880 as a restaurant in Asakusa, Tokyo, the restaurant became a sukiyaki specialty restaurant in 1903. Although it has been patronized by customers for generations, it closed in August 2021 due to the deterioration of its store and the influence of the world situation. It will reopen in a new location in Asakusa on March 18, 2022 (Asakusa's birthday), with the aim of preserving its traditions and commitment. Since opening, it has been committed to and pursued deliciousness. The course menu offers appetizers and hors d'oeuvres that allow you to taste the flavors of each season.

"Teki-sashi meat" is, of course, "moderately marbled meat," a coined term that means meat with not too much marbling. When heated, the border between the marbling and the lean meat produces a "Wagyu beef aroma," so "ko-zashi" is meat with a good aroma. The umami of the lean meat and the sweetness of the fat are well balanced, and by maturing it further, you can create sukiyaki that is not heavy on the stomach and has a good aroma.

"Teki-sashi meat" is, of course, "moderately marbled meat," a coined term that means meat with not too much marbling. When heated, the border between the marbling and the lean meat produces a "Wagyu beef aroma," so "ko-zashi" is meat with a good aroma. The umami of the lean meat and the sweetness of the fat are well balanced, and by maturing it further, you can create sukiyaki that is not heavy on the stomach and has a good aroma.

For entertaining important guests or special occasions, we have prepared a relaxing space reminiscent of a Western-style building from the Meiji period, as well as a calming pure Japanese-style room. Western private room "Matsuchiyama" seats 7, Western private room "Saruwaka" seats 6, pure Japanese-style room "Kisakata" seats 8. *Room fee of 4,000 yen will be charged.

For entertaining important guests or special occasions, we have prepared a relaxing space reminiscent of a Western-style building from the Meiji period, as well as a calming pure Japanese-style room. Western private room "Matsuchiyama" seats 7, Western private room "Saruwaka" seats 6, pure Japanese-style room "Kisakata" seats 8. *Room fee of 4,000 yen will be charged.

Our beef, sukiyaki bento boxes, hamburger steaks, and other products are available for your own home use or as gifts.

Our beef, sukiyaki bento boxes, hamburger steaks, and other products are available for your own home use or as gifts.

Purchase Notice

  • Restaurant service charge (charged separately when paying for food and drink in the restaurant): 10% service charge
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure, otherwise we will charge you the following fees (the actual fees will be governed by the information on the certificate after booking): We do not have a cancellation policy.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Chinya(ちんや)

Address: 2-16-1 Hanakawado, Taito-ku

How to Get There
Contact number: 03-3841-0010

Business Hours
Mon. ~ Fri.
11:00 - 15:00
16:30 - 21:30

Sat.. ~ Sun, National Holidays
11:00 - 21:30

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