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Tokyo Ueno, Okachimachi, Yushima | Yakiniku Namaiki(生粋)| Seat Reservation Only
Tokyo Ueno, Okachimachi, Yushima | Yakiniku Namaiki(生粋)| Seat Reservation Only
Tokyo Ueno, Okachimachi, Yushima | Yakiniku Namaiki(生粋)| Seat Reservation Only
Tokyo Ueno, Okachimachi, Yushima | Yakiniku Namaiki(生粋)| Seat Reservation Only
Tokyo Ueno, Okachimachi, Yushima | Yakiniku Namaiki(生粋)| Seat Reservation Only

Tokyo Ueno, Okachimachi, Yushima | Yakiniku Namaiki(生粋)| Seat Reservation Only

4.7Excellent

BBQ
Average Dinner Price:¥10,000~¥14,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Enjoy "raw meat" prepared by a professional who knows everything about meat ・"Silk loin" is a specialty of "Yoroniku" in Minami Aoyama
・Delivered to perfection
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

- Store Introduction - A blissful experience of eating high-quality raw red meat that is so delicate it melts at body temperature.

"Namaiki" opened in Suehirocho in 2014 as the third store of the brand that inherits the DNA of the popular Minami Aoyama restaurant "Yoroniku". The fresh and high-quality red meat sashimi melts on the tongue with its elegant taste at body temperature. After enjoying the raw meat, such as Yukhoe, which can be enjoyed in various ways with an exquisite balance of egg yolk and sauce, it is finally time for the yakiniku. The staff, who are well-versed in the deliciousness of meat, grill and serve it while determining the best moment. The beef tongue is thinly sliced from the finely marbled core and garnished with salted kelp. The misuji is served in a broth containing grated daikon radish, and the zabuton is soaked in a special sauce and mixed with egg yolk, creating a unique presentation. Of course, the specialty "silk loin" is also a must-have. To finish off, the refreshing Awa somen noodles and authentic shaved ice soothe the lingering aftertaste of the yakiniku. An ecstatic dining experience at its finest.
A variety of raw meat dishes that meet the strict standards of the Ministry of Health, Labor and Welfare. Fresh, high-quality red meat sashimi, which allows you to enjoy the natural flavor of the meat, melts on your tongue with the elegant taste that only raw meat can offer. The popular Yukhoe platter is a luxurious dish that allows you to taste three types of Yukhoe, including white Yukhoe topped with tofu espuma and natto Yukhoe. The lightly seared Wagyu grilled nigiri sushi, which melts the fat and creates an exquisite harmony with the rice, is also a must-try.

A variety of raw meat dishes that meet the strict standards of the Ministry of Health, Labor and Welfare. Fresh, high-quality red meat sashimi, which allows you to enjoy the natural flavor of the meat, melts on your tongue with the elegant taste that only raw meat can offer. The popular Yukhoe platter is a luxurious dish that allows you to taste three types of Yukhoe, including white Yukhoe topped with tofu espuma and natto Yukhoe. The lightly seared Wagyu grilled nigiri sushi, which melts the fat and creates an exquisite harmony with the rice, is also a must-try.

"Seijuu" is the brand's third store, inheriting the DNA of the famous Minami Aoyama restaurant "Yoroniku". Here you can also enjoy the specialty "Silk Loin". The meat is finely marbled and, as its name suggests, is cut as thin as silk. When the staff grills it, the delicious flavor of the meat fills your mouth, and you are in for a blissful meal. You can enjoy high-quality meat at reasonable prices not only through the course menu but also through the à la carte menu.

"Seijuu" is the brand's third store, inheriting the DNA of the famous Minami Aoyama restaurant "Yoroniku". Here you can also enjoy the specialty "Silk Loin". The meat is finely marbled and, as its name suggests, is cut as thin as silk. When the staff grills it, the delicious flavor of the meat fills your mouth, and you are in for a blissful meal. You can enjoy high-quality meat at reasonable prices not only through the course menu but also through the à la carte menu.

Our trained staff will prepare a delicious meat course right before your eyes. All meat in the course is carefully cooked one piece at a time. We can also cook it to your liking. Please try it once.

Our trained staff will prepare a delicious meat course right before your eyes. All meat in the course is carefully cooked one piece at a time. We can also cook it to your liking. Please try it once.

Purchase Notice

  • Restaurant Notice Please be sure to check the following before making a reservation. All seating is limited to a 2-hour time limit. If you are bringing children, please enter their ages in the special requests section for the restaurant. Reservations for 1 person, parties with children aged 6 or under, or groups of 7 or more can only be made by phone. Note that children aged 6 or under will be seated in private rooms only. We do not allow children under 3 years old, and strollers are not permitted at the table. Reservations for 2 people may be seated in pair seats. For private room reservations, a private room fee of 1,100 JPY per person will be charged. For both online and phone reservations, cancellation fees will apply for changes to the number of guests on the day before or the day of the reservation. If you are significantly late for your reservation time, we may not be able to serve the course meal. For birthday celebrations, we can provide shaved ice with a sparkler. Please inform our staff on the day if you would like this service. If you order a meat course or a la carte, you must order the shaved ice separately. We do not provide cakes or birthday plates. Please contact us in advance if you wish to bring a cake or request changes to the course menu.
  • Restaurant Service Charge (charged separately at the time of payment for dine-in): 10% service charge
  • *The above information is for reference. Local charges take precedence.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to visit, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fees will be based on the information provided in your booking confirmation): If you cancel this reservation, the following fees will be charged: For reservations of 1 person or more, Cancellation on the day (no notice): 8,000 JPY (per person) Cancellation on the day (with notice): 8,000 JPY (per person) Cancellation on the day before: 4,000 JPY (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Namaiki(生粋)

Address: VORT Suehirocho 2F, 6-14-7 Sotokanda, Chiyoda-ku

How to Get There
Ginza Line Suehirocho: 0 minutes walk Chiyoda Line Yushima: 3 minutes walk Oedo Line Ueno Okachimachi: 5 minutes walk Hibiya Line Naka Okachimachi: 5 minutes walk JR Akihabara: 7 minutes walk JR Okachimachi: 4 minutes walk JR Ueno: 10 minutes walk Contact number: 03-5817-8929

Business Hours
Mon. ~ Fri., Sat.. ~ Sun,[National National Holidays, The day before national holidays, The day after national holidays
17:00 - 23:30

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