Tokyo Shinjuku | Aburasoba/Mazesoba Kobushi（古武士 新宿6丁目店）| Seat Reservation Only
・When talking about tsukemen, one thing that cannot be left out is the attention to detail in the noodles!!
・The dried fish flour that Kobushi is so particular about is original!
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - Kobushi's special noodles and soup!Special noodles: After trying all kinds of combinations of wheat flour from Japan and abroad and carefully selecting them after much trial and error, the noodles we created are Kobushi's special order noodles that have a smooth texture and a chewy bite. Special soup: The animal-based soup made from carefully selected ingredients such as Kyushu black pork knuckles, Satsuma round chicken, chicken bones, and maple leaves is combined with seafood stock made from natural ingredients such as Tosa bonito, round sardines, and rough mackerel to create a soup that brings out the flavor, richness, and umami of each ingredient.
Kyushu black pork knuckles, Satsuma whole chicken, chicken bones, maple leaves, and aromatic vegetables are used in large quantities and simmered for a whole day and night. The soup is rich in collagen, with the mellowness of chicken added to it. This soup is then combined with a Japanese-style stock made from carefully selected ingredients such as Tosa bonito, round herring, and rough mackerel, to create a double soup, with a secret sauce that asserts the perfect balance of sour, sweet, and spicy flavors! These three elements come together to create a bowl of ramen that is truly delicious.
Kobushi's specially ordered medium-thick noodles are made using carefully selected wheat, selected through trial and error from dozens of varieties. The amount of water used is adjusted according to the temperature and humidity of the day before the noodles are brewed, and they are left to mature in a refrigerator at low temperature for two days, bringing out even more flavor. When the noodles arrive at the store, the flavor of high-quality wheat fills your nose. The strong elasticity of the noodles, their chewy texture, and smooth throat feel go perfectly with the soup, and a large serving of noodles will disappear in no time. That's the perfect way to describe them.
What further enhances Kobushi's Tsukemen is Kobushi's original dried fish flour. The key to the flavor of dried fish flour is the selection of ingredients. In pursuit of the finest ingredients, the dried fish flour is carefully selected, and the flavor is further enhanced by adding roasted dried fish. The dried fish flour is blended in a unique combination and is freshly shaved to preserve its aroma, flavor, and taste.
Purchase Notice
- Restaurant service charge (charged separately at checkout): None *The above information is for reference only. Local rates are subject to change.
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Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
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Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Kobushi（古武士 新宿6丁目店）
Address: 1F Koyama Building, 6-4-1 Shinjuku, Shinjuku-ku11:00 - 22:00
We revised our prices and renewed our products in August. We use newly developed noodles made specifically for tsukemen, which are chewy and resilient. The dipping sauce has also been enhanced with a seafood flavor to match the noodles. Please try the "Kobushi" tsukemen, which has evolved even further in pursuit of even more deliciousness!
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