Tour two major World Heritage sites! Halong Bay + Trang An 2-day 1-night cruise "Athena" Stay on a 5-star cruise ship with balconies in all rooms

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- Course Information -

• Departure time: Around 9:00 AM. When your reservation is confirmed, you will be informed of the meeting time and place.
• Meeting place: designated hotel in Hanoi *During busy periods such as the New Year holidays, the tour pick-up location may be the designated hotel. Please check your voucher for the exact pick-up location.
• Duration: 2 days (including transportation)
• Return time: Around 7:30pm
• Return information: Designated hotel in Hanoi
• Minimum number of participants: 2

-Accommodation-

• [Cabin Information] Athena Luxury
  Maximum occupancy: 2 adults + 1 child (under 12 years old)
  Number of beds: 1 double bed or 2 single beds
  Area: 25 square metres
  Location on board: 1st floor
  
  
• [Room facilities] Private balcony / toilet / shower / air conditioner / desk / TV / DVD / safety box / life jacket / water heater / slippers / towels / bathrobe / toiletries / hair dryer / minibar / water bottle / fruit basket / free internet
  
  
• ◆Athena The Athena is a luxury cruise ship with balconies in all rooms.
  The calm and elegant design reminiscent of a five-star hotel will add color to your time in Halong Bay with your special someone.
  
  [Basic ship information]
  Ship name: Athena Luxury Cruise
  Luxury rating: 5 stars ★★★★★
  Launched: 2017
  Number of rooms: 21
  Maximum occupancy: 42 adults and 6 children
  Total length: 60m
  Number of floors: 3 floors
  Wi-Fi: Free
  Facilities: Coffee lounge, sun deck bar, restaurant
  Activities: Tai Chi, squid fishing, kayaking, spa massage (charged)
  
  

-Meal details-

• [Lunch menu example]
  ● Appetizers & Salads Sea grape salad, vegetables, potato salad, dim sum, spring rolls, sushi, traditional Vietnamese sesame donuts
  ●Soup Crab soup
  ●Hot meals: Deep-fried spring rolls, fried fish, grilled chicken, grilled clams, stir-fried squid with vegetables, beef ragu, stir-fried bok choy and mushrooms, stir-fried seafood, fried rice
  ●Desserts: Seasonal fruits, coconut tart, cream puffs, traditional Vietnamese cake, pudding, and Chae (Vietnamese zenzai)
  
  
• [Dinner menu example]
  Creamy pumpkin soup, papaya salad with squid and shrimp, Singaporean stir-fried rice noodles, sea bass in five-colour sauce with butter-braised vegetables and coconut rice, cake and seasonal fruits
  
  
• [Breakfast menu example]
  Toast, egg dishes (scrambled eggs, omelets, etc.), croissants, sweet breads, muffins, fruit, coffee & tea
  
  
• [Brunch menu example]
  ●Salads Garden salad, vegetable and tofu salad, cheese, ham, yogurt, fruit, fruit juice
  ●Table service Halong Bay specialty seafood noodles, tofu and seaweed soup
  ●Hot meals: sausage, bacon, crispy sweet potato, stir-fried pumpkin with cheese, grilled shrimp, grilled chicken, char siu bun, fried rice, fried noodles