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Hakata, Fukuoka Prefecture | Yakiniku YASOHACHI(博多 焼肉 八十八)| Seat Reservation Only
Hakata, Fukuoka Prefecture | Yakiniku YASOHACHI(博多 焼肉 八十八)| Seat Reservation Only
Hakata, Fukuoka Prefecture | Yakiniku YASOHACHI(博多 焼肉 八十八)| Seat Reservation Only
Hakata, Fukuoka Prefecture | Yakiniku YASOHACHI(博多 焼肉 八十八)| Seat Reservation Only
Hakata, Fukuoka Prefecture | Yakiniku YASOHACHI(博多 焼肉 八十八)| Seat Reservation Only

Hakata, Fukuoka Prefecture | Yakiniku YASOHACHI(博多 焼肉 八十八)| Seat Reservation Only

4.6Very Good
Sold 25+

BBQ
Average Dinner Price:¥6,000~¥7,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・[New specialty!!] "Real onion wrapped tongue!!"
・[Four major specialties!!] "Specially selected!! Freshly cooked silver rice!!"
・【Four Specialties!!】"Golden Sukiyaki Kalbi!!"
・【Four Specialties!!】 "Luxurious Meat-covered Clay Pot Rice!!"
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Their specialty is earthenware pot rice, which is milled on the day and cooked after you order. The meat is carefully selected Japanese Black beef from Kyushu!

[7 minutes walk from Higashi-Hie Station] - Our concept is the origin of food - no unnecessary curveballs. Delicious meat and rice are the best! This is a sophisticated restaurant perfect for yakiniku lovers in Fukuoka. [New business hours] Weekdays 17:00-24:00 Saturdays and Sundays 14:00-24:00 We have switched to purchasing whole cows, allowing you to enjoy better quality meat and rare cuts. Banquet courses, perfect for welcoming and farewell parties, start from 6,600 yen.

Speaking of yakiniku, "beef tongue" is the first thing that comes to mind. We have repeatedly tested and adjusted the thickness. We have prepared beef tongue with the best flavor and texture!! It will be our recommendation from this spring!! Take this opportunity to try it.

Speaking of yakiniku, "beef tongue" is the first thing that comes to mind. We have repeatedly tested and adjusted the thickness. We have prepared beef tongue with the best flavor and texture!! It will be our recommendation from this spring!! Take this opportunity to try it.

We use Hokkaido-grown Yumepirika rice, which has won the "Special A Award" at the rice festival for 10 consecutive years. The concept of the store is to use the best rice of the day. We use the best rice every year. This is the rice used in 2021 -YASOHACHI-♪ The rice is polished on the day, so the sweetness and luster are off the charts! Please come and try it!

We use Hokkaido-grown Yumepirika rice, which has won the "Special A Award" at the rice festival for 10 consecutive years. The concept of the store is to use the best rice of the day. We use the best rice every year. This is the rice used in 2021 -YASOHACHI-♪ The rice is polished on the day, so the sweetness and luster are off the charts! Please come and try it!

We are particular about the rice, kalbi, and eggs. We use "Yumepirika" rice and carefully selected top-grade kalbi cut to a thickness just for rice. We use "red eggs from Itoshima" for the eggs. This bowl is packed with carefully selected rice, meat, and eggs!! ◇◆Burning!! Golden Sukiyaki Kalbi◆Please give it a try.

We are particular about the rice, kalbi, and eggs. We use "Yumepirika" rice and carefully selected top-grade kalbi cut to a thickness just for rice. We use "red eggs from Itoshima" for the eggs. This bowl is packed with carefully selected rice, meat, and eggs!! ◇◆Burning!! Golden Sukiyaki Kalbi◆Please give it a try.

Silver rice cooked in a clay pot with an abundance of luxurious ingredients ◎ Sea urchin / salmon roe / Wagyu beef!! The lineup is like a jewel box. Only three meals are available per day. The more we sell, the more we lose money!! We cannot reserve, so please come early. If there is still one left, it is definitely a dish you should order.

Silver rice cooked in a clay pot with an abundance of luxurious ingredients ◎ Sea urchin / salmon roe / Wagyu beef!! The lineup is like a jewel box. Only three meals are available per day. The more we sell, the more we lose money!! We cannot reserve, so please come early. If there is still one left, it is definitely a dish you should order.

Purchase Notice

  • ●The limited 3 servings of sea urchin clay pot rice cannot be reserved. It is first-come, first-served. [Important] If you cannot reserve a private room, it means that the private rooms are full. Please understand that we cannot provide a private room even if you request one. ●Seating time is 2 hours. ●One drink minimum order applies.
  • Restaurant service charge (charged separately at the time of payment for dine-in): No service charge or cover charge.
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on the confirmation of your reservation): If you cancel this reservation, the following fees will apply. Same-day cancellation (no contact): 6,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: YASOHACHI(博多 焼肉 八十八)

Address: Fukuoka City, Hakata Ward, Hakata Station East 3-3-12

How to Get There
[Hakata Station] 8 minutes walk [Higashi-Hie Station] 7 minutes walk Towards the Joint Government Building. Contact number: 092-477-5335

Business Hours
Mon. ~ Fri.
17:00 - 00:00

Sat.. ~ Sun, National Holidays
14:00 - 00:00

■Closing daysOpen all year round

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