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Shinjuku, Tokyo | Dining Bar Malory Pork Steak (Nishi-Shinjuku Branch) | Seat Reservation Only
Shinjuku, Tokyo | Dining Bar Malory Pork Steak (Nishi-Shinjuku Branch) | Seat Reservation Only
Shinjuku, Tokyo | Dining Bar Malory Pork Steak (Nishi-Shinjuku Branch) | Seat Reservation Only
Shinjuku, Tokyo | Dining Bar Malory Pork Steak (Nishi-Shinjuku Branch) | Seat Reservation Only
Shinjuku, Tokyo | Dining Bar Malory Pork Steak (Nishi-Shinjuku Branch) | Seat Reservation Only

Shinjuku, Tokyo | Dining Bar Malory Pork Steak (Nishi-Shinjuku Branch) | Seat Reservation Only


Steak
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥2,000~¥2,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・We use high-quality, award-winning "Barley-finished Sangen Pork" ・We take great care in preparing our specialty, extra-thick pork steaks ・We recommend the great value "Senbero Set" and our original drinks ・Enjoy a quick drink or a party in our warm, red brick interior
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - 8 minutes from Nishi-Shinjuku Station ◆ Opening mid- to late September! Cheers with a hearty steak made from carefully selected pork and a Senbero set

This restaurant offers steaks made with pork that has been awarded the highest ITI rating in a casual atmosphere. They have an impressive lineup of steaks named after mountains, such as the 270g "Mount Takao" and the 2kg "Olympos." The pork steak is cooked at a low temperature to lock in the juices and crispy just before serving, resulting in an incredibly tender texture and a fragrant crust that will stimulate your appetite. For a toast after work, we recommend the great value "Senbero Set," which includes one round of Chinchiro.

Our restaurant's "Barley-Finished Three-Way Pork" is high-quality pork that has received the highest rating from the International Taste Institute (ITI) for four consecutive years. We source healthy pigs that are raised on a diet primarily of barley and wheat of human-grade quality and fed with snowmelt water from the Rocky Mountains. We are extremely particular about the quality of the meat, and use a rare skinning method. The meat is delivered unfrozen and has minimal dripping, making it ideal for low-temperature cooking. By purchasing in bulk, we are able to offer high quality at an affordable price.

Our restaurant's "Barley-Finished Three-Way Pork" is high-quality pork that has received the highest rating from the International Taste Institute (ITI) for four consecutive years. We source healthy pigs that are raised on a diet primarily of barley and wheat of human-grade quality and fed with snowmelt water from the Rocky Mountains. We are extremely particular about the quality of the meat, and use a rare skinning method. The meat is delivered unfrozen and has minimal dripping, making it ideal for low-temperature cooking. By purchasing in bulk, we are able to offer high quality at an affordable price.

Their specialty is pork steak, which takes 72 hours to prepare from raw meat to completion. It's a dish with a delightful contrast of textures, juicy on the inside and crispy on the outside. The carefully trimmed meat is mixed with a special seasoning and then vacuum-sealed for a day. It is cooked at a low temperature and then left to rest for another day to bring out the maximum flavor. When you order, the meat is warmed all the way through, then grilled at a high temperature and served to your table. We hope you enjoy this dish, which was perfected after three years of trial and error and repeated tastings.

Their specialty is pork steak, which takes 72 hours to prepare from raw meat to completion. It's a dish with a delightful contrast of textures, juicy on the inside and crispy on the outside. The carefully trimmed meat is mixed with a special seasoning and then vacuum-sealed for a day. It is cooked at a low temperature and then left to rest for another day to bring out the maximum flavor. When you order, the meat is warmed all the way through, then grilled at a high temperature and served to your table. We hope you enjoy this dish, which was perfected after three years of trial and error and repeated tastings.

The "Senbero Set," which includes one round of Chinchiro, is a great value set that includes an assortment of appetizers and a drink worth four coins for 1,250 yen. The number of drinks you can drink changes with Chinchiro, and if you get a doublet, you can enjoy up to seven drinks. Any coins you don't use that day can be taken home and used on your next visit. We also recommend trying the original drink menu, homemade lemon squash sour and homemade ginger ale, to go with your meat.

The "Senbero Set," which includes one round of Chinchiro, is a great value set that includes an assortment of appetizers and a drink worth four coins for 1,250 yen. The number of drinks you can drink changes with Chinchiro, and if you get a doublet, you can enjoy up to seven drinks. Any coins you don't use that day can be taken home and used on your next visit. We also recommend trying the original drink menu, homemade lemon squash sour and homemade ginger ale, to go with your meat.

The interior, with its warm red brick walls, is enveloped in a retro American atmosphere. Guests can relax at the counter with high chairs, where they can enjoy the immersive flames of the grilled steaks up close, or at tables with long sofas. Equipped with a projector, the restaurant can be used for a variety of purposes, including watching sports games and company banquets. The fully private rooms can accommodate 2 to 12 people, making them ideal for entertaining or business dinners. The restaurant is also generous enough to accommodate private parties for 30 to 80 people.

The interior, with its warm red brick walls, is enveloped in a retro American atmosphere. Guests can relax at the counter with high chairs, where they can enjoy the immersive flames of the grilled steaks up close, or at tables with long sofas. Equipped with a projector, the restaurant can be used for a variety of purposes, including watching sports games and company banquets. The fully private rooms can accommodate 2 to 12 people, making them ideal for entertaining or business dinners. The restaurant is also generous enough to accommodate private parties for 30 to 80 people.

Purchase Notice

  • Please call us if you are making a reservation for 5 or more people. (Reservations can also be made by phone for 4 or fewer people.)
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged: Cancellation on the day (without notice): 3,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but we cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Malory Pork Steak (Nishi-Shinjuku branch)

Address: Sumitomo Fudosan Shinjuku Grand Tower B1F, 8-17-3 Nishi-Shinjuku, Shinjuku-ku

How to Get There
Approximately 4 minutes walk from Exit 1 of Nishi-Shinjuku Station. Contact number: 03-6279-2580

Business Hours
Mon. ~ Fri., The day before national holidays, The day after national holidays
11:00 - 15:30
17:00 - 22:30

Sat.. ~ Sun, National Holidays
11:00 - 15:30
17:00 - 21:00

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