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Osaka Prefecture Shinsaibashi, Minamisenba, Nagahoribashi | Korean Restaurant Soujuen Hanare(宗寿苑 HANARE)| Seat Reservation Only
Osaka Prefecture Shinsaibashi, Minamisenba, Nagahoribashi | Korean Restaurant Soujuen Hanare(宗寿苑 HANARE)| Seat Reservation Only
Osaka Prefecture Shinsaibashi, Minamisenba, Nagahoribashi | Korean Restaurant Soujuen Hanare(宗寿苑 HANARE)| Seat Reservation Only
Osaka Prefecture Shinsaibashi, Minamisenba, Nagahoribashi | Korean Restaurant Soujuen Hanare(宗寿苑 HANARE)| Seat Reservation Only
Osaka Prefecture Shinsaibashi, Minamisenba, Nagahoribashi | Korean Restaurant Soujuen Hanare(宗寿苑 HANARE)| Seat Reservation Only

Osaka Prefecture Shinsaibashi, Minamisenba, Nagahoribashi | Korean Restaurant Soujuen Hanare(宗寿苑 HANARE)| Seat Reservation Only


BBQ
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・"Tsurami Sashimi" is a rare cut of meat that can only be served fresh.
・A clean and neat restaurant ・High-quality meat, carefully selected from the supplier, cutting method, and sauce ・A wide variety of drinks and side dishes that go perfectly with the meat!
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store introduction - 5 minutes from Shinsaibashi and Yotsubashi stations ◆ Enjoy high-quality Japanese Black beef at reasonable prices in a chic space.

Sojuen HANARE, the second branch of the popular Osaka yakiniku restaurant, has opened in Minamisenba! We offer high-quality Japanese Black beef at reasonable prices. We recommend the "Special Wagyu Beef Platter," which uses carefully selected, high-quality cuts based on availability, and the "Tsurami Sashimi," made with fresh cheek meat, of which only about 1 kg can be taken from one cow. Enjoy with a wine or vintage whiskey that pairs perfectly with the dish.

Our restaurant offers high-quality meat procured from trusted business partners who carefully select the beautiful color, size, and quality of fat. We offer reasonably priced Japanese Black beef with a clean, delicious fat. We offer a wide range of cuts, from the classic tongue and skirt steak to rare chateaubriand and rib-eye, as well as fresh innards. We are particular about not only careful preparation that emphasizes texture and meticulous cutting, but also about sauces that bring out the flavor of the ingredients.

Our restaurant offers high-quality meat procured from trusted business partners who carefully select the beautiful color, size, and quality of fat. We offer reasonably priced Japanese Black beef with a clean, delicious fat. We offer a wide range of cuts, from the classic tongue and skirt steak to rare chateaubriand and rib-eye, as well as fresh innards. We are particular about not only careful preparation that emphasizes texture and meticulous cutting, but also about sauces that bring out the flavor of the ingredients.

Sojuen HANARE is easily accessible, just a five-minute walk from Shinsaibashi Station and Yotsubashi Station. The simple interior, based on a black theme, is a calming space with careful attention paid to the colors and brightness of the lighting. The restaurant offers counter seats where you can watch the meat being prepared right before your eyes, table seats perfect for drinking with friends or girls' nights out, and private rooms where you can dine without worrying about the people around you. Please use it for a wide range of occasions, from solo diners to dates, business entertainment, and special occasions.

Sojuen HANARE is easily accessible, just a five-minute walk from Shinsaibashi Station and Yotsubashi Station. The simple interior, based on a black theme, is a calming space with careful attention paid to the colors and brightness of the lighting. The restaurant offers counter seats where you can watch the meat being prepared right before your eyes, table seats perfect for drinking with friends or girls' nights out, and private rooms where you can dine without worrying about the people around you. Please use it for a wide range of occasions, from solo diners to dates, business entertainment, and special occasions.

We also have a wide selection of drinks to enjoy with your meal. We recommend not only beer, but also about 10 types of wine that go well with meat. We also have a diverse lineup of aged whiskeys and authentic raw makgeolli with live lactic acid bacteria. We also have a wide selection of side dishes such as namul and salads made with carefully selected vegetables purchased every morning. We also recommend rice cooked in a gas pot using rice blended by a five-star rice master after tasting our yakiniku.

We also have a wide selection of drinks to enjoy with your meal. We recommend not only beer, but also about 10 types of wine that go well with meat. We also have a diverse lineup of aged whiskeys and authentic raw makgeolli with live lactic acid bacteria. We also have a wide selection of side dishes such as namul and salads made with carefully selected vegetables purchased every morning. We also recommend rice cooked in a gas pot using rice blended by a five-star rice master after tasting our yakiniku.

"Tsurami Sashimi" is a rare dish made by thinly slicing the rare cheek meat, of which only about 1kg can be obtained from one cow, and enjoying it with sauce and spring onions. This is a delicacy that can only be offered with fresh meat obtained from a trusted supplier. You can enjoy the unique chewiness of Tsurami, the moderate melting of fat, and the umami that you can feel the more you chew. If you are not sure what to order, we recommend ordering the "Specially Selected Wagyu Beef Platter." We will serve you kurashita loin, hiuchi, triangular belly, and other cuts depending on the day's availability.

"Tsurami Sashimi" is a rare dish made by thinly slicing the rare cheek meat, of which only about 1kg can be obtained from one cow, and enjoying it with sauce and spring onions. This is a delicacy that can only be offered with fresh meat obtained from a trusted supplier. You can enjoy the unique chewiness of Tsurami, the moderate melting of fat, and the umami that you can feel the more you chew. If you are not sure what to order, we recommend ordering the "Specially Selected Wagyu Beef Platter." We will serve you kurashita loin, hiuchi, triangular belly, and other cuts depending on the day's availability.

Purchase Notice

  • Restaurant service charge (charged separately when paying for in-store meals): None
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees. Cancellation on the day (without notice): 5,000 yen (per person) Cancellation on the day (with notice): 5,000 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Soujuen Hanare(宗寿苑 HANARE)

Address: 4-11-8 Minamisenba, Chuo-ku, Osaka

How to Get There
5 minutes walk from Shinsaibashi Station on the Midosuji Line and Nagahori Tsurumi-ryokuchi Line 5 minutes walk from Yotsubashi Station on the Yotsubashi Line Contact number: 06-6281-8070

Business Hours
Mon. ~ Fri., Sat., The day before national holidays
17:00 - 01:00

Sun. and National Holidays
17:00 - 23:00

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