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At Lao Ye Mei Shi Guan, a plate of sliced caramel-smoked duck is served while chopsticks lift one piece above the dish.
Lao Ye Mei Shi Guan serves sliced caramel-smoked duck on a white plate, topped with green onions in Kaohsiung.
Fried rice topped with sliced meat and egg sits in a black pan beside a wooden spatula at Lao Ye Mei Shi Guan.
At Lao Ye Mei Shi Guan, a plate of sliced pan-fried meat sits beside a bowl of noodles in Kaohsiung.
The dining area at 老爺美食館 鼎山店 contains several tables with green chairs, with a counter and open entrance at the back.

【Michelin Bib Gourmand Recommended】Kaohsiung | Lao Ye Mei Shi Guan Dingshan Branch | Signature Caramel Smoked Duck Set Meal


Rice Dishes · Seasonal/Traditional Food
Free cancellation
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  • The 'Caramel Smoked Duck' features 50 years of culinary heritage and is recommended by the Michelin Bib Gourmand, offering crispy skin, tender meat, and a rich aroma.
  • Using natural ingredients from small-scale farmers, the original 'Lemongrass Pan-fried Meat' is juicy, healthy, and delicious. 
  • The 'Three-Bone Soup' is 100% naturally brewed, offering a sweet and rich taste of authentic Taiwanese broth. 
  • The spacious environment and simple, artistic decor make every meal a conversation starter.
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— Lao Ye Mei Shi Guan Dingshan Branch —

When visiting Kaohsiung, you cannot miss this long-standing restaurant beloved by locals and recognized by the Michelin Bib Gourmand — Lao Ye Mei Shi Guan Dingshan Branch. 

Lao Ye Mei Shi Guan upholds 50 years of culinary tradition. Signature dishes include Caramel Smoked Duck, Lemongrass Pan-fried Meat, duck breast rice, and various traditional soups and rice dishes, all offering simple yet classic flavors. The Caramel Smoked Duck, with its crispy skin, tender meat, and rich aroma, is a must-order item that often sells out during peak hours. By using natural ingredients and maintaining high standards of hygiene and quality, they combine local produce with traditional smoking and lemongrass marinating techniques to ensure a satisfying and worry-free dining experience.

The restaurant is located on Zhuangjing Road, behind the Dingshan Carrefour in Kaohsiung's Sanmin District, and is easily accessible by taking the light rail to Dingshan Street Station. Whether you want to taste traditional Kaohsiung classics or are looking for an affordable yet high-quality spot for a meal or gathering, Lao Ye Mei Shi Guan Dingshan Branch is the perfect choice — offering a spacious, simple, and warm atmosphere with authentic local flavors. 

  • Business Hours:
    Tuesday to Sunday: 11:00–14:00, 17:00–20:00
    Closed: Every Monday
Store environment

Store environment

Store environment

Store environment

The caramel smoked duck uses warm-bodied Peking ducks that are slaughtered daily and smoked using the ancient method of sugar cane sugar. It has a moderate salty-sweet flavor and a unique aroma. We especially recommend the bone-in leg meat, paired with the golden and crispy duck skin, which is so tender and tender that you can’t stop eating it!

The caramel smoked duck uses warm-bodied Peking ducks that are slaughtered daily and smoked using the ancient method of sugar cane sugar. It has a moderate salty-sweet flavor and a unique aroma. We especially recommend the bone-in leg meat, paired with the golden and crispy duck skin, which is so tender and tender that you can’t stop eating it!

The lemongrass for the lemongrass fried pork comes from the 1,500-square-foot lemongrass farm grown by the owner himself. Selected Taiwanese warm-bodied pork is topped with lemongrass, which gives it a rich aroma. The fried pork is full of flavor and complements the white rice drizzled with duck sauce. It's delicious!

The lemongrass for the lemongrass fried pork comes from the 1,500-square-foot lemongrass farm grown by the owner himself. Selected Taiwanese warm-bodied pork is topped with lemongrass, which gives it a rich aroma. The fried pork is full of flavor and complements the white rice drizzled with duck sauce. It's delicious!

Comprehensive fish soup is a three-bone stock made from duck bones, fish bones, and pork bone essence that has been simmered for four hours. It is fragrant and moist. It is paired with milkfish skin, fish meat, and fish balls for a rich taste. Coupled with a bowl of fragrant sesame oil noodles, it is even more satisfying!

Comprehensive fish soup is a three-bone stock made from duck bones, fish bones, and pork bone essence that has been simmered for four hours. It is fragrant and moist. It is paired with milkfish skin, fish meat, and fish balls for a rich taste. Coupled with a bowl of fragrant sesame oil noodles, it is even more satisfying!

Know before you book

Reminders

  • Please go to the designated store to use it according to the name of the plan you purchased. If you cannot redeem it due to personal factors, the store has the final right to explain.

  • Meals included in the cost of each plan are different. Please read the included items in the plan for details.

  • Due to the large crowds of people inside and outside, all meals are freshly prepared, so you will need to wait patiently in line to redeem on-site. Please try to redeem during off-peak hours.

  • KKday is under no obligation to provide ingredient or allergen information and cannot guarantee that any products/items sold are allergen-free. If you have food allergies, allergic reactions or dietary restrictions and needs, please confirm with the store before redemption

  • The meals are subject to the actual ones on site. The photos of the meals on the product page are for reference only.

Redemption Location

Available for Redemption

Lao Ye Restaurant Dingshan Branch Lao Ye Mei Shi Guan

Address Info: No. 258-6, Zhuangjing Road, Sanmin District, Kaohsiung City

Service Hours

Service Contact Number
886 07-395-2660

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present your QR code on-site

Voucher Redemption Period

  • Valid for redemption before 2026-12-31; Invalid after expiration

Experience Location

Location Name: Lao Ye Restaurant Dingshan Branch Lao Ye Mei Shi Guan

Address: No. 258-6, Zhuangjing Road, Sanmin District, Kaohsiung City


Business Hours

Cancellation Policy

  • Free cancellation!
NOTE
  • Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once your refund request is confirmed, KKday will initiate the refund to your original payment method within 15 days. The actual refund timing depends on your card-issuing bank’s policy.

FAQs

1. What are the unique characteristics of Lao Ye's Signature Caramel Smoked Duck at Ding Shan branch, and why has it received a Michelin Bib Gourmand recommendation?

Lao Ye's Caramel Smoked Duck at the Ding Shan branch stands out with its unique '50 Years of Inherited Craftsmanship.' Its defining features are a crispy skin, tender and juicy meat, and a captivating caramel aroma. This signature dish, recognized for its exceptional flavor and meticulous cooking technique, has earned a Michelin Bib Gourmand nod, making it one of Kaohsiung's must-try classic delicacies.

2. Besides the Caramel Smoked Duck, what other signature dishes are recommended at Lao Ye's Ding Shan branch?

In addition to the signature Caramel Smoked Duck, Lao Ye's Ding Shan branch offers two other noteworthy specialty dishes. The first is the 'Taiwan's Original Lemongrass Pan-Seared Pork,' made with natural ingredients from local farmers, resulting in tender, juicy, and healthy-flavored meat. The second is the 'Three-Bone Broth,' simmered with 100% natural ingredients, yielding a clear, sweet, and rich soup that captures authentic Taiwanese flavors.

3. What is the dining environment and atmosphere like at Lao Ye's Ding Shan branch?

Lao Ye's Ding Shan branch provides a spacious and comfortable dining environment. The overall decor is simple yet possesses a literary and artistic flair, creating a relaxed and pleasant atmosphere. The restaurant's design philosophy aims to allow guests to enjoy their meals in a conversation-worthy space, sharing wonderful dining moments with friends and family.

4. Is it convenient to travel to Lao Ye's Ding Shan branch? How can I get there by public transport?

Getting to Lao Ye's Ding Shan branch is very convenient. You can easily take the Kaohsiung Light Rail to the designated station, and it's a short walk from there. We recommend taking the light rail for easy public transportation, avoiding the hassle of finding parking if you were to drive.

5. How can I book a meal at Lao Ye's Ding Shan branch?

You can conveniently book Lao Ye's Signature Caramel Smoked Duck set meals through the KKday platform. Booking via KKday allows you to easily browse different set meal options and select your preferred dining date, saving you the wait time at the restaurant. This ensures you can smoothly enjoy this Michelin-recommended delicacy and plan your itinerary more efficiently.

6. Is the signature Caramel Smoked Duck set meal at Lao Ye's Ding Shan branch suitable for takeout? Will the quality be affected?

Lao Ye's Signature Caramel Smoked Duck set meal is very suitable for takeout. The restaurant assures that whether you dine in or take out, the meal will retain its original flavor and high quality, fully satisfying your palate. This means you can experience the Michelin Bib Gourmand recommended deliciousness even if you choose to enjoy it at home or while traveling.

7. What items are typically included in the set meals at Lao Ye's Ding Shan branch?

The set meals at Lao Ye's Ding Shan branch are centered around their signature 'Caramel Smoked Duck,' accompanied by the 'Taiwan's Original Lemongrass Pan-Seared Pork' and the '100% Natural Three-Bone Broth.' These classic items form a rich set meal experience, allowing guests to savor the restaurant's most popular Michelin Bib Gourmand recommended dishes all at once and enjoy authentic Taiwanese flavors.

8. How is the Caramel Smoked Duck made at Lao Ye's Ding Shan branch?

The Caramel Smoked Duck at Lao Ye's Ding Shan branch is prepared using a '50 Years of Inherited Unique Craftsmanship.' This traditional technique ensures the duck achieves a perfect texture of crispy skin and tender meat, while infusing it with a unique caramel aroma during the smoking process. This elevates its flavor, making it an unforgettable Michelin Bib Gourmand recommended dish.

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