Shiga Prefecture Omihachiman, Azuchi, Notogawa | Hamburger Omi Gyu Creative Kubotaya (Omi Beef Creative Cuisine Kubotaya) | Seat Reservation Only
・The music played in the sunlit bar is jazz! You can also see the peak of Mt. Yawata, which is a spectacular view.
・Provide satisfying hospitality to our valued customers!
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - A hideaway restaurant where you can savour Japan's proud Omi beef in a calm space that can also be used as a cafe.Omi beef, a representative of Shiga, is one of the three great beef varieties in Japan. This restaurant is highly rated for using 100% Omi beef. Menu items, including Omi beef steak, teppanyaki set meals, sukiyaki, shabu-shabu, and hamburger steaks, all of which allow you to fully enjoy the delicious flavors of Omi beef, start at 1,580 yen, and are reasonably priced, which is also the secret to their popularity! The restaurant has table seating and tatami seating perfect for children (accommodates 60 people in total). Private rooms are also available (4 private rooms on the 2nd floor), so please ask when making a reservation.
We opened this restaurant with the hope that the general public can enjoy Omi beef, one of Japan's three major wagyu beefs, to their heart's content at a more reasonable price, and also to see the history of Omihachiman, an area with a charming atmosphere where merchants grew up. Our restaurant primarily uses Omi vegetables and Omi rice as ingredients. In addition, our set meals come with a side dish (red konnyaku and clove gluten) and soup (homemade, as it has been since we opened) as standard.
The restaurant has four open-air tables on the first floor and five four-seater tables in the back room on the first floor. There are also four private rooms on the second floor. For elderly people with weak knees, five tables in the back room on the first floor and two tables on the second floor have been converted to table seating. There is also a low table in the private room on the second floor for small children. The entire restaurant can accommodate approximately 60 people. We are also enforcing social distancing to prevent the spread of COVID-19.
Our chef, Murakami Takayuki, has had an interest in cooking since he was a child, and after graduating from high school, he went on to Tsuji Culinary Institute. After graduating, he worked in both Japanese and Western cuisine, exploring the taste of dashi and demi-glace sauce. He says that the experience he gained from this exploration has been put to good use in the dashi for his sukiyaki and the demi-glace sauce for his hamburger steaks! Even when the restaurant is busy and he is inundated with orders, he cooks at his own pace and calmly and carefully. This is his spirit of hospitality.
Purchase Notice
- If you are coming by car, please call us in advance to let us know your approximate arrival time. Especially on holidays and national holidays, Omihachiman city is crowded, so it can be difficult to predict your arrival time, but if you contact us frequently, it will be fine (^^)/ *The above information is for reference only. Local rates are subject to change.
Includes/Excludes
- Seat reservation fee
- Service charge
- Personal expenses
- Consumption tax
- Dining expenses
- Alcoholic beverages
- Non-alcoholic beverages
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Omi Gyu Creative Kubotaya
Address: 14 Nakayacho, Omihachiman City11:00 - 17:00
Thu.
Closed days
We are closed every Thursday, but will be open as usual on public holidays and holidays.
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