Tokyo Kuhonbutsu - Kaminoge (Oimachi Line) | Beef Tongue Setagaya Yakiniku bon（世田谷焼肉 bon）| Seat Reservation Only
・Enjoy a wide variety of raw meat dishes ・A lineup of natural wines according to the season ・Suitable for a variety of occasions, from banquets to dates
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - [Omi Beef, one of the three major Wagyu beef varieties, water-free black tongue skirt steak grilled meat]As a restaurant licensed to handle raw meat, we offer a menu of raw meat dishes, including the classic sauced yukhoe. You can enjoy the rare Omi beef black tongue, skirt steak, Omi beef liver, and other offal delivered directly from Shiga Prefecture, the birthplace of Omi beef. We also offer snacks such as Omi beef innards sashimi. Our wide selection of final dishes is also very popular. Enjoy the finest yakiniku at this hidden gem nestled in a quiet residential area not far from Jiyugaoka.
Our restaurant is certified to handle meat for raw consumption, and you can enjoy dishes made with raw meat from Tajima Ota beef raised in Hyogo Prefecture. In addition to the classic sauce yukke, we offer a variety of original raw meat dishes with different seasonings. For our yukke, we use Juho eggs from Tochigi, which are rich in flavor and have a strong sweetness.
We handle fresh offal directly sourced from Shiga Prefecture, including black tongue and skirt steak from Omi beef, one of the three major wagyu beef breeds. Black tongue and skirt steak are especially delicious, as they are processed without water and shipped in a non-vacuum bag, giving them a rich, fragrant flavor with a pleasant aftertaste. Please come to our store and enjoy the natural flavor of the meat. Stock may be limited depending on availability. We also offer carefully selected cuts of lean and marbled meat.
We only serve natural wines, and purchase bottles of wine each season. We sell "Vinnature" wines made using organic farming methods, with the idea of "enhancing the natural flavor of grapes, just like meat." We have carefully selected about eight types of wines, mainly red, that go well with meat.
The first floor has a lively atmosphere and offers tables for 4-6 people and sunken kotatsu tables for 6 people. It is perfect for families with small children or parties. Meanwhile, the calm basement floor has spacious tables for 4 people, making it a great place for couples or those wanting to dine in a relaxed atmosphere.
Purchase Notice
- Please note that on busy days such as weekends, we will limit the time to two hours. If you have any other requests or questions, please contact us by phone. *The above information is for reference only. Local rates are subject to change.
- Cancellation Policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees. For reservations of 5 or more people, Cancellation on the day (without notice): 3,000 yen (per person) Cancellation on the day (with notice): 3,000 yen (same as above)
Includes/Excludes
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.
Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Setagaya Yakiniku bon（世田谷焼肉 bon）
Address: 8-13-10 Okusawa, Setagaya-ku 1F/B1F12:00 - 15:00
17:00 - 23:00
Sat.
12:00 - 14:00
17:00 - 23:00
Sun. and National Holidays
12:00 - 14:00
17:00 - 22:00
Mon.
Closed days
■ Business HoursBusiness hours and business days may change. Please feel free to contact the store.
■ Closed on Mondays and public holidays. Open on Tuesdays.
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