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Tokyo Roppongi, Nogizaka, Nishiazabu | Wine Bar Empire Steak House(Empire Steak House Roppongi)| Seat Reservation Only
Tokyo Roppongi, Nogizaka, Nishiazabu | Wine Bar Empire Steak House(Empire Steak House Roppongi)| Seat Reservation Only
Tokyo Roppongi, Nogizaka, Nishiazabu | Wine Bar Empire Steak House(Empire Steak House Roppongi)| Seat Reservation Only
Tokyo Roppongi, Nogizaka, Nishiazabu | Wine Bar Empire Steak House(Empire Steak House Roppongi)| Seat Reservation Only
Tokyo Roppongi, Nogizaka, Nishiazabu | Wine Bar Empire Steak House(Empire Steak House Roppongi)| Seat Reservation Only

Tokyo Roppongi, Nogizaka, Nishiazabu | Wine Bar Empire Steak House(Empire Steak House Roppongi)| Seat Reservation Only

4.7Excellent

Steak
Average Lunch Price:¥6,000~¥7,999
Average Dinner Price:¥15,000~¥19,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・[Empire Original] Four Specialties of Aged Meat ・[Birthdays and Anniversaries] Anniversary Course from 16,800 yen
・Four wine cellars and over 1,000 bottles of 250 different wines ・Sophisticated luxury space ◆Can accommodate up to 100 people
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction -
A popular New York restaurant has arrived in Japan for the first time! Enjoy the authentic style of the finest "Emperor Steak" ◆ Fully private rooms available

A steakhouse that has been featured in the No. 1 restaurant guide in the US, "Zagat Survey," for nine consecutive years has opened its first overseas location in Roppongi and its first in Japan! The signature steak, "Emperor Steak," is truly the "King of Steaks," allowing you to taste Chateaubriand and Sirloin at the same time. Enjoy the finest steak in the authentic New York style, made with USDA's highest grade Prime Angus beef, aged for approximately 28 days in a special aging room and cooked in a 900℃ oven.

① We use prime grade Black Angus beef, the highest grade rated by the USDA (United States Department of Agriculture). It is the breed that is considered to be the most delicious. ② We age it in-house for 21 to 30 days in a special aging room. This aging period is considered to be the best, neither too long nor too short. ③ As it is chilled, without any freezing, the quality of the meat is maintained. ④ The "Black & Blue Method" involves baking the meat in a custom oven at over 900℃ in one go to make the surface crispy, sealing in the flavor.

① We use prime grade Black Angus beef, the highest grade rated by the USDA (United States Department of Agriculture). It is the breed that is considered to be the most delicious. ② We age it in-house for 21 to 30 days in a special aging room. This aging period is considered to be the best, neither too long nor too short. ③ As it is chilled, without any freezing, the quality of the meat is maintained. ④ The "Black & Blue Method" involves baking the meat in a custom oven at over 900℃ in one go to make the surface crispy, sealing in the flavor.

This steakhouse has been featured in the Zagat Survey for nine consecutive years and is opening its first overseas location in Roppongi. It has also been featured in Best Steak House in NY. It is derived from Peter Luger, the pinnacle of New York-style steakhouses. As a result of its dedication to the best steaks, it has been supported by many celebrities from various fields, including Prime Minister Abe and Mike Tyson. It is also widely used for celebratory occasions such as anniversaries and birthdays, as well as for business entertainment and dinner parties.

This steakhouse has been featured in the Zagat Survey for nine consecutive years and is opening its first overseas location in Roppongi. It has also been featured in Best Steak House in NY. It is derived from Peter Luger, the pinnacle of New York-style steakhouses. As a result of its dedication to the best steaks, it has been supported by many celebrities from various fields, including Prime Minister Abe and Mike Tyson. It is also widely used for celebratory occasions such as anniversaries and birthdays, as well as for business entertainment and dinner parties.

The popular anniversary course for birthdays and anniversaries starts at 16,800 yen and includes a champagne toast and a message plate. The contents of the message plate can be changed according to your budget. Please feel free to contact us for details. The signature steak, the Emperor Steak, is an exquisite "King of Steak" that allows you to enjoy Chateaubriand, the rarest red meat cut of about 800g from one cow, and Sirloin at the same time. Only at Empire Steakhouse can you enjoy these two together.

The popular anniversary course for birthdays and anniversaries starts at 16,800 yen and includes a champagne toast and a message plate. The contents of the message plate can be changed according to your budget. Please feel free to contact us for details. The signature steak, the Emperor Steak, is an exquisite "King of Steak" that allows you to enjoy Chateaubriand, the rarest red meat cut of about 800g from one cow, and Sirloin at the same time. Only at Empire Steakhouse can you enjoy these two together.

We have over 1,000 bottles of wine from around the world. We have a particularly extensive lineup of American wines, mainly from California. Enjoy the pairing of the finest wine with food. The interior of the restaurant is designed to evoke the world of New York in the 1920s, and is often used for special occasions and celebrations. Enjoy a luxurious time with wine and emperor steak. We also have private rooms available for up to 30 people.

We have over 1,000 bottles of wine from around the world. We have a particularly extensive lineup of American wines, mainly from California. Enjoy the pairing of the finest wine with food. The interior of the restaurant is designed to evoke the world of New York in the 1920s, and is often used for special occasions and celebrations. Enjoy a luxurious time with wine and emperor steak. We also have private rooms available for up to 30 people.

Purchase Notice

  • *Please note that the seafood and other ingredients may change depending on availability. We can prepare a luxurious dessert plate with a message for birthdays and anniversaries (3630 yen).
  • Available for parties of one or more. This is a special lunch-only menu. *A 10% service charge will be added separately. *Price is per person.
  • Restaurant service charge (charged separately at the time of payment for dine-in): A 10% service charge will be added to your bill.
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our shop, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on your booking confirmation): If you cancel this reservation, the following fees will apply. Same-day cancellation (no contact): 10,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Empire Steak House(Empire Steak House Roppongi)

Address: 6-7-11 Roppongi, Minato-ku, 1F

How to Get There
2 minutes walk from Roppongi Station on the Tokyo Metro Hibiya Line 3 minutes walk from Roppongi Station on the Toei Subway Oedo Line 1st floor of Imoaraizaka Candeo Hotel Contact number: 03-6721-1909

Business Hours
Mon. ~ Fri. , Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
11:30 - 15:00
17:00 - 23:00

■ Closed Days
January 1st, 2nd, 3rd

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