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Akihabara, Tokyo | Wine Bar chiocciol@pizzeria | Seat Reservation Only
Akihabara, Tokyo | Wine Bar chiocciol@pizzeria | Seat Reservation Only
Akihabara, Tokyo | Wine Bar chiocciol@pizzeria | Seat Reservation Only
Akihabara, Tokyo | Wine Bar chiocciol@pizzeria | Seat Reservation Only
Akihabara, Tokyo | Wine Bar chiocciol@pizzeria | Seat Reservation Only

Akihabara, Tokyo | Wine Bar chiocciol@pizzeria | Seat Reservation Only

4.6Excellent

Pizza
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Dough and stone oven. Thoroughly selected [Thin Milanese Pizza]
・[Aged in-house] The joy of eating homemade salami made in Italy!
・【The terrace is also great】A dazzling space spreads out behind the casual bar counter. Enjoy the pleasure of declaring the number of glasses you would like and the 【rare wines】 imported directly by the company.
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - [It's like Italy here✨] Enjoy directly imported wine and authentic Milanese pizza in a glittering urban cavern.

The concept of "Italian for all occasions" is a restaurant that is perfect for dates, dinner parties, or even for a casual solo dining experience. The pizza is made from scratch, with the aim of being the tastiest Milanese pizza anywhere. Baked in a stone oven, you can enjoy the crispy texture and delicious ingredients! Wine is imported directly from Italy, offering high-quality wines you've never encountered before at a good price◎ Homemade salami, aged in the store, is a masterpiece that shows off the craftsmanship of the chef. The season for welcoming and farewell parties has arrived again this year♪ The spacious restaurant can also be rented out for private parties of up to 100 people!
The pizza is thin [Milano Pizza] and the dough is made with dry natural yeast derived from wheat. It is handmade with particular attention to the flour so that the wheat flavor is well preserved. After an order is placed, the dough is stretched for low-temperature fermentation and baked in an Italian stone oven at over 400 degrees. It is crispy and fragrant, and the flavor of the ingredients is concentrated, and it is served piping hot! The craftsmen use four types of cheese that have been tried and tested by trial and error so as not to lose the wheat flavor. It looks big, but it is thin so you can eat it all in one go!

The pizza is thin [Milano Pizza] and the dough is made with dry natural yeast derived from wheat. It is handmade with particular attention to the flour so that the wheat flavor is well preserved. After an order is placed, the dough is stretched for low-temperature fermentation and baked in an Italian stone oven at over 400 degrees. It is crispy and fragrant, and the flavor of the ingredients is concentrated, and it is served piping hot! The craftsmen use four types of cheese that have been tried and tested by trial and error so as not to lose the wheat flavor. It looks big, but it is thin so you can eat it all in one go!

Chamiton pork from Kagoshima Prefecture is aged to make salami and prosciutto. The salami is made in-house from raw meat and is handmade using authentic Italian methods! This dish requires the skill of a craftsman, from preparing the meat to stuffing it into sausages and aging it. Time is spent in a custom-made aging room to ensure that the flavor and aroma are mellow. The finished salami and prosciutto are cut with a manual slicer imported directly from Italy. Because it is manual, no unnecessary heat is transferred, allowing you to enjoy a rich flavor! The salami and wine on the plate are a perfect match◎

Chamiton pork from Kagoshima Prefecture is aged to make salami and prosciutto. The salami is made in-house from raw meat and is handmade using authentic Italian methods! This dish requires the skill of a craftsman, from preparing the meat to stuffing it into sausages and aging it. Time is spent in a custom-made aging room to ensure that the flavor and aroma are mellow. The finished salami and prosciutto are cut with a manual slicer imported directly from Italy. Because it is manual, no unnecessary heat is transferred, allowing you to enjoy a rich flavor! The salami and wine on the plate are a perfect match◎

The marble bar counter right at the entrance is perfect for a quick drink. Beyond the counter is a gorgeous space covered in arched gold tiles reminiscent of the Basilica of San Pedro. It's the perfect place for adults to relax and enjoy wine and food! Equipped with a stone oven and an open kitchen, you can enjoy a lively atmosphere. Recommended for meals with loved ones, dates, large parties, and girls' nights! The open terrace seats, where you can enjoy the pleasant night breeze, are also popular.

The marble bar counter right at the entrance is perfect for a quick drink. Beyond the counter is a gorgeous space covered in arched gold tiles reminiscent of the Basilica of San Pedro. It's the perfect place for adults to relax and enjoy wine and food! Equipped with a stone oven and an open kitchen, you can enjoy a lively atmosphere. Recommended for meals with loved ones, dates, large parties, and girls' nights! The open terrace seats, where you can enjoy the pleasant night breeze, are also popular.

The owner directly purchases wines from all over Italy. After getting to know the personalities of the wine makers, he directly imports "delicious and safe wines." There are about 70 varieties in total! There are many rare wines that are not found in Japan, and sommeliers sometimes come to study them. The bar's self-reported wine style is one where you pour yourself from the bottles lined up. The freedom to pour as much as you like and the fun of reporting the number of glasses you have drunk are popular ☆ It's also a great place for office workers to go for a drink after work ◎

The owner directly purchases wines from all over Italy. After getting to know the personalities of the wine makers, he directly imports "delicious and safe wines." There are about 70 varieties in total! There are many rare wines that are not found in Japan, and sommeliers sometimes come to study them. The bar's self-reported wine style is one where you pour yourself from the bottles lined up. The freedom to pour as much as you like and the fun of reporting the number of glasses you have drunk are popular ☆ It's also a great place for office workers to go for a drink after work ◎

Purchase Notice

  • Customers with reservations for the counter or terrace cannot be moved to seats inside the restaurant (changing reservations). ■Lunchtime: 1.5 hour seating limit. No a la carte menu available. *Menu is the same for all seats. ■Dinnertime: 2 hour seating limit. Terrace and counter seats have their own menu. *This is different from the menu inside the restaurant.
  • [Reservation required] Terrace and counter seating not available. In-store seating only.
  • Restaurant service charge (charged separately when paying for food and drink in the restaurant): Appetizer charge of 300 yen per person only during dinner time
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): Please note that guests with reservations for terrace seating will not be able to dine inside the restaurant. Reservations can be cancelled by 9:00 PM the day before.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: chiocciol@pizzeria(キオッチョラ・ピッツェリア)

Address: Akihabara UDX Building 1F, 4-14-1 Sotokanda, Chiyoda-ku

How to Get There
1 minute walk from JR Akihabara Station, Electric Town Exit 3 minutes walk from Subway Hibiya Line Akihabara Station, Exits 2 and 3 2 minutes walk from Tsukuba Express Akihabara Station, Exit A3 2 minutes walk from Subway Ginza Line Suehirocho Station, Exit 1 Contact number: 03-3258-5671

Business Hours
Mon. ~ Fri., Sat.
11:00 - 15:00
17:00 - 23:00

Sun. and National Holidays
11:00 - 15:00
17:00 - 22:00

■Closed daysClosed days are the same as Akihabara UDX

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