Tokyo Ryogoku/Kinshicho | Pizza Ryogoku Legato | Seat Reservation Only
・◇Super Rare◇ Enjoy exquisite dishes made with Chiyo-Genton pork
・Spend a relaxing moment in an at-home atmosphere.
Package Options
Product Info
【2-minute walk from Ryogoku Station】Let the hospitality of a husband-and-wife team accompany your exciting dish and glass of wine.
We carefully prepare each dish using seasonal ingredients sourced from trusted producers across the country. Featuring special 'Karahigu' pasta delivered every morning from the long-established Asakusa Kaikarou noodle factory, and 'Pizza Contemporanea,' baked to be fluffy and fragrant, just as it is popular in Naples. Rather than mass production, we offer the 'luxury only possible at an independent restaurant' where the owner-chef couple personally oversees every detail, serving the Ryogoku area for 23 years. Enjoy a night where conversation flows naturally in a comfortable space with rich flavors. Seats are limited, so please book early.
![Please try this delicious pasta made with the special chewy pasta "Karahigu Noodles" from Asakusa's long-established noodle factory [Kaikaro]! It is completely different from regular fresh pasta, and was jointly developed by Kaikaro's charismatic noodle maker [Phoenix Karasu] and a Michelin-starred chef. You will definitely become addicted to the chewy texture!](https://image.kkday.com/v2/image/get/c_fit%2Cq_55%2Ct_webp%2Cw_960/s1.kkday.com/product_197098/20240925124654_JclIs/png)
Please try this delicious pasta made with the special chewy pasta "Karahigu Noodles" from Asakusa's long-established noodle factory [Kaikaro]! It is completely different from regular fresh pasta, and was jointly developed by Kaikaro's charismatic noodle maker [Phoenix Karasu] and a Michelin-starred chef. You will definitely become addicted to the chewy texture!
The extremely rare "Fuji Phantom Pork" is a rare Medium Yorkshire breed that accounts for only 0.1% of the pork on the market, and is favored by high-end restaurants and Michelin chefs. We use a variety of cuts of this rare pork to provide our customers with "recommended dishes"! The "loin" can be roasted or grilled, the "shoulder" can be used as salsiccia or stewed, and the "thigh" can be roasted in large chunks to make a party main dish! Please try this exquisite pork with its finely textured meat and melt-in-your-mouth fat!
We have a wide variety of drinks available. We have over 10 kinds of craft beer! We have a selection of the best from Italy, Belgium, France, etc. Our recommendation is the fragrant "Moretti Doppio Malt"! It's easy to drink and goes great with our food! We have about 30 kinds of wine in the cellar, including red, white, and sparkling wines! We are particularly proud of our selection of Italian wines! Glasses start at 400 yen, and bottles start at 2,600 yen. Some items are not on the menu, so please ask the staff for details!
Our restaurant is a standalone restaurant. The warm atmosphere is a homey space that is loved by our regulars. We also offer private use! The first floor can accommodate 10 to 20 people, and the second floor can accommodate 25 to 46 people, and there is no charge! You can enjoy your meal without worrying about the people around you. You can also bring your own food if you contact us in advance. We also have a piano and microphone, so you can bring in other instruments and play them. Please use it for company drinking parties, girls' nights, etc.!
Purchase Notice
- During dinner hours, we kindly request that each guest orders at least one drink and one food item. From January 2026, a table charge and appetizer fee of 400 JPY (tax included) per person will be applied during dinner hours. [For elementary school students and above] Please note that for any reduction in the number of guests on the day of the reservation, a cancellation fee of 3,000 JPY per person will be charged in accordance with our restaurant's cancellation policy. We appreciate your understanding in advance.
- The menu content may change depending on the daily availability of ingredients. ・We cannot accept specific requests for menu items. ・Please inform us at the time of booking if you have any allergies or ingredients you cannot consume. Changes cannot be made after you arrive at the restaurant. Thank you for your understanding. ・Wheat, dairy products, eggs, seafood, etc., are used in the same kitchen. We cannot guarantee the complete removal of allergens. ・Some items may be changed depending on the daily availability of ingredients.
- Restaurant Service Charge (charged separately at the time of payment for dine-in): From January 2026, a table charge and appetizer fee of 400 JPY (tax included) per person will be applied during dinner hours. [For elementary school students and above] *The above information is for reference only. Actual charges are subject to local pricing.
- Cancellation Policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to visit, please be sure to cancel your reservation before the scheduled time. If you do not cancel, the following charges will be applied (the actual charges will be subject to the information stated on the voucher after booking): The following cancellation policy applies to bookings of 1 or more guests. If you cancel this booking (or reduce the number of guests), the following fees will be charged: Same-day cancellation or reduction in headcount (no notice given before arrival) 5,500 JPY per person Same-day cancellation or reduction in headcount (with notice) 3,000 JPY per person Cancellation or reduction in headcount on the day before 3,000 JPY per person
Includes/Excludes
- Seat reservation fee
- Service charge
- Personal expenses
- Consumption tax
- Dining expenses
- Alcoholic beverages
- Non-alcoholic beverages
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.
Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Ryogoku Legato（両国 レガート）
Address: 3-23-8 Ryogoku, Sumida-ku11:30 - 14:30
18:00 - 22:00
Sun. and National Holidays
11:30 - 14:30
18:00 - 21:00
Mon.
Closed Day
■ Closed on Sundays twice a month
