| Tour Type | Shared tour |
| Transportation method | Transfer from meeting point |
| Departure Time | Early Departure (Before 8 am) |
| Minimum participant requirement | 20 travelers |
| Meal arrangement | Breakfast included, With dinner, Arrange yourself |
| Accommodation type | Hotel, Luxury (4–5 stars) |
| Seasonal | Autumn Maple |
| Sightseeing type | Natural sights, Bus tour, Hiking |
| Transport | Bus tour |
[Travel conditions]
Departure point/Destination: Hokkaido
Length of trip: 1 night, 2 days
Transportation: Chartered bus
Bus company: Hokuto Kotsu or equivalent
Meal conditions: 1 breakfast, 0 lunches, 1 dinner
Accommodation: Choyo Resort Hotel / Rank up plan: Choyo-tei / Rank up plan: Hotel Taisetsu ONSEN & CANYON RESORT Minimum number of participants: 20
[About the accommodation]
・We do not accept shared rooms.
- Rooms and views cannot be specified.
・When using a Japanese-style room or a Japanese-Western style room, you may be asked to lay out your futon by yourself.
Tour conductor: 1
Guides: 0
[Travel planning/implementation]
Company name: CLUB TOURISM INTERNATIONAL INC.
Address: 1-9-6 Edagawa, Koto-ku, Tokyo
Registration number: Japan Tourism Agency Registered Travel Agency No. 1693
Travel industry association: Full member of the Japan Association of Travel Agents
[Consignment sales]
KKDAY JAPAN Co., Ltd.
2nd Floor, WESTALL Yotsuya Building, 1-22-5 Yotsuya, Shinjuku-ku, Tokyo 160-0004
Japan Tourism Agency Registered Travel Agency No. 2045
Affiliated organization: Japan Association of Travel Agents (JATA)
A minimum of 20 traveler(s) are required for the tour to depart. If the number of participants does not reach the minimum requirement, the tour will be canceled. An email regarding tour cancellation will be sent 14 day(s) before the departure date
Please arrive at the designated location 20 minute(s) before the scheduled departure time, as the tour will depart on time
Meals are not included for children under the age of 3
For this tour, odd-numbered groups will be seated together on the bus.
There is a possibility that the itinerary may be changed.
Meal contents may change depending on supply conditions or poor catches.
For domestic trips departing on or after May 1, 2025, any changes to meal contents due to serious food allergies, medically determined dietary restrictions, religious reasons, etc. will be charged at 1,500 yen per meal, plus the actual cost if there is a price difference.
Cancellation fees will also be charged for delays due to transportation delays, etc., or for non-participation. The tour will depart at the scheduled departure time.
Please eat your own lunch on the first day on the bus. There will be no stops at stores along the way, so please prepare your lunch before the meeting point.
Day 1: About Daisetsu Asahidake Gensui Park / There are no containers for spring water sold on-site. If you wish to use one, please bring a water bottle or empty plastic bottle.
The child (elementary school student) fare is the same as the adult fare. For infants (3-6 years old, preschool children), the fare for bus seat only (15,000 yen) will be charged for safety reasons.
If you are traveling with an infant (a preschool child between 3 and 6 years old), they will not be counted in the number of people in the room type. (For example, if there are "2 adults and 1 infant," please select a room for 2 people, and if there are "2 adults, 1 child, and 1 infant," please select a room for 3 people.)
Free walks in valleys, forests, etc. may be omitted or you may be guided to alternative sightseeing spots depending on the weather.
This course will guide you on a walk during the trip. Please wear rubber-soled shoes or sneakers and comfortable clothing.
The tour departure date is set based on the usual conditions, but the best viewing period may change due to inclement weather, etc. We may also adjust the time depending on the autumn foliage conditions on the day.
Please note that the itinerary may be changed or some parts may be omitted.
If a tour has been confirmed to depart, it will proceed regardless of the condition of the autumn leaves.