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  5. Belize: Tikal, Yaxha, and Cooking Class 4-Day Tour｜Belize
Product #775402
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Belize: Tikal, Yaxha, and Cooking Class 4-Day Tour｜Belize
Belize: Tikal, Yaxha, and Cooking Class 4-Day Tour｜Belize
Belize: Tikal, Yaxha, and Cooking Class 4-Day Tour｜Belize
Belize: Tikal, Yaxha, and Cooking Class 4-Day Tour｜Belize
Belize: Tikal, Yaxha, and Cooking Class 4-Day Tour｜Belize

Belize: Tikal, Yaxha, and Cooking Class 4-Day Tour｜Belize

Belize-Belize
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  • Immerse yourself in the rich history of the Mayan ruins at Tikal
  • Learn to cook traditional corn dishes during a cooking class in San Ignacio
  • Watch the sun set over Lake Yaxha in the Yaxha-Nakum-Naranjo National Park
  • Look for local wildlife like spider monkeys and exotic birds in the jungle
  • Enjoy a rooftop dinner in Belize City and savor the local flavors
[5% App discount] Code: APP5OFF , HK: APP15HK
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Sightseeing Tours

Tour TypeShared tour
Transportation methodHotel transfer
Departure TimeLate Departure (After 9 am)
Luggage limitNone
Tour typesGuided tour
Meal arrangementBreakfast included, Lunch included, With dinner, Vegetarian
Accommodation typeHotel, Mid-range (3 stars)
Room typeDouble room
Sightseeing typeNatural sights, Historic site tour, Bird watching, Eco-tourism
TransportCharter car, Bus tour

Product Info

Day 1: Belize to Flores
Arrive in Belize and meet your guide. Travel to Flores, stopping at Yaxha-Nakum-Naranjo National Park. Explore the forested wetlands, lagoons, and pools, and look for local wildlife like the Central American river turtle and spider monkeys. Continue to Flores and enjoy a traditional Guatemalan dinner.

Day 2: Flores
After breakfast, visit Tikal National Park, a UNESCO World Heritage site. Wander through the Mayan ruins and learn about the historic area. Afterward, enjoy a late lunch at a local restaurant in Flores. Spend the rest of the day exploring at your own pace.

Day 3: Belize City
Return to Belize, stopping in San Ignacio for a cooking class. Learn to cook traditional Maya dishes using ancient techniques. Hear stories from local Maya cooks before enjoying your homemade meal. Continue to Belize City and enjoy a rooftop dinner.

Day 4: Belize City
After breakfast, your adventure comes to an end. If you’d like to stay longer to explore more of Central America, just speak to your booking agent ahead of time.

Important Info

Reminders

  • What To Bring: Comfortable shoes

  • What To Bring: Hat

  • What To Bring: Camera

  • What To Bring: Sunscreen

  • What To Bring: Water

  • What To Bring: Insect repellent

  • Know Before You Go: Pricing is per person based on twin-share accommodation; private rooms are not available

  • Know Before You Go: Welcome meeting at 9:30 AM on Day 1 at Golden Bay Hotel, Belize City

  • Know Before You Go: This trip starts early on Day 1 – please review the itinerary before booking flights

  • Know Before You Go: Minimum age is 15 years

  • Know Before You Go: Dietary Considerations: Please share any dietary requirements before your trip. Vegetarian options are available in larger towns, but may be limited in rural areas. For stricter diets (vegan, gluten-free, etc.), options can be more restricted, so we recommend bringing snacks.

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