- Product Introduction -
Don't miss 'UDONZIN beat' located in the Honmachi and Yotsubashi area during your trip to Osaka! Breaking away from the formality of traditional cooking classes, our fun-loving instructors will guide you through a joyful and delicious handmade udon journey.
The class starts from scratch with flour. Families can roll up their sleeves together to knead, step on, and stretch the dough. Watching the flour magically transform into chewy, elastic dough in your hands is a healing and surprising experience!
This class is extremely family-friendly, and children as young as 2 years old can easily participate.
You won't need to scramble for your phone to take photos during the experience; the instructor will act as a professional photographer to capture candid shots for you, allowing you to focus on your children and cherish these precious memories.
Best of all, once the experience concludes, the chef will take the noodles your family made and cook them into a steaming, hearty, full-sized bowl of udon. Watching your children happily devour the noodles they made themselves, or ordering some Japanese sake, beer, and crispy tempura for the adults—cheers to a full stomach and a happy heart! This is sure to be the most precious and delicious memory of your Osaka trip!
Before you head home, we will provide a detailed recipe so you can recreate this heartwarming handmade experience in your own kitchen!
- Important Reminders -
- Since you will be enjoying a hearty, full-sized bowl of udon at the end, we recommend arriving on an empty stomach!
- You may get a little flour on your clothes during the kneading process, so please wear comfortable clothing that you do not mind getting a bit messy.