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Hachinohe, Tanesashi Coast, Aomori Prefecture | Robata Sakaba Daits (Robatayaki Bar Daits) | Seat Reservation Only
Hachinohe, Tanesashi Coast, Aomori Prefecture | Robata Sakaba Daits (Robatayaki Bar Daits) | Seat Reservation Only
Hachinohe, Tanesashi Coast, Aomori Prefecture | Robata Sakaba Daits (Robatayaki Bar Daits) | Seat Reservation Only
Hachinohe, Tanesashi Coast, Aomori Prefecture | Robata Sakaba Daits (Robatayaki Bar Daits) | Seat Reservation Only
Hachinohe, Tanesashi Coast, Aomori Prefecture | Robata Sakaba Daits (Robatayaki Bar Daits) | Seat Reservation Only

Hachinohe, Tanesashi Coast, Aomori Prefecture | Robata Sakaba Daits (Robatayaki Bar Daits) | Seat Reservation Only


Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Sashimi made with Hachinohe fish and a wide variety of creative dishes ・Crispy on the outside, plump on the inside. Grilled fish cooked using the "primitive grilling" method ・A stylish space where you can enjoy live cooking
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Enjoy Hachinohe fish as sashimi or genshiyaki. ♦ A stylish space where you can enjoy your meal with a lively atmosphere.

Robata Sakaba Daitsu is quietly located in Muikamachi. We offer a wide variety of creative dishes that you won't find anywhere else, using seasonal ingredients to create your meal. Our sashimi made with fresh Hachinohe fish and grilled fish cooked on the Genshi-yaki grill are popular dishes. We also offer over 20 types of local sake, including Mutsu Otokoyama and Okuhassen, as well as super carbonated highballs and fresh fruit sours. Perfect for a casual date, a banquet, or even just drinking alone, we have a wide range of options.

The sashimi is made with fresh fish from Hachinohe. The assorted platter is the most popular, allowing you to enjoy the flavors of the season. Other popular dishes include "Seared Bonito with Straw," "Deep-fried Sea Urchin and Scallop with Seaweed," and "Sea Bream Rice." We also have a wide variety of creative dishes available.

The sashimi is made with fresh fish from Hachinohe. The assorted platter is the most popular, allowing you to enjoy the flavors of the season. Other popular dishes include "Seared Bonito with Straw," "Deep-fried Sea Urchin and Scallop with Seaweed," and "Sea Bream Rice." We also have a wide variety of creative dishes available.

"Genshiyaki" is an ancient cooking method born from wisdom, where the strength of the fire is adjusted depending on the distance between the charcoal and the ingredients. It is said to be the best way to grill fish, and our restaurant's specialty, grilled fish, is very popular. The grill is located in the center of the restaurant and can be seen from all seats. Enjoy the freshest fish caught in Hachinohe!

"Genshiyaki" is an ancient cooking method born from wisdom, where the strength of the fire is adjusted depending on the distance between the charcoal and the ingredients. It is said to be the best way to grill fish, and our restaurant's specialty, grilled fish, is very popular. The grill is located in the center of the restaurant and can be seen from all seats. Enjoy the freshest fish caught in Hachinohe!

The interior of the restaurant has a stylish atmosphere that is not often found in Hachinohe. The grill is in the center, so you can feel the liveliness of the food being prepared. The counter seats, where you can enjoy watching the food being prepared in the open kitchen, are very popular! You can also enjoy a lively meal with the staff close by. Table seating can be adjusted depending on the number of people, so it is recommended for groups.

The interior of the restaurant has a stylish atmosphere that is not often found in Hachinohe. The grill is in the center, so you can feel the liveliness of the food being prepared. The counter seats, where you can enjoy watching the food being prepared in the open kitchen, are very popular! You can also enjoy a lively meal with the staff close by. Table seating can be adjusted depending on the number of people, so it is recommended for groups.

Purchase Notice

  • The banquet course is two and a half hours on weekdays, but is limited to two hours on weekends.
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fees will be governed by the information on the certificate after booking): We do not have a cancellation policy.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but we cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Robata Sakaba Daits

Address: 18 Muikamachi, Hachinohe City

How to Get There
Approximately 12-15 minutes on foot from Hon-Hachinohe Station (JR Hachinohe Line) Approximately 15 minutes by car from Hachinohe Station (JR Shinkansen/JR Hachinohe Line) Contact number: 0178-85-9155

Business Hours
Mon. ~ Fri.
17:00 - 00:00

Sat.. ~ Sun, National Holidays
12:00 - 00:00

■ Irregular holidays

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