Kamiyacho and Motomachi, Hiroshima Prefecture | Sumibiyaki Unaginounaki (Charcoal Grilled Eel Restaurant Unagiya Hiroshima Branch) | Seat Reservation Only
・We also serve a la carte eel dishes such as the classic kabayaki, the artisanal shirayaki, and liver-grilled eel. ・It's a bright and refreshing restaurant that you can casually drop in to. ♪ Foreign language menus available.
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The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - Hiroshima Castle Sannomaru ◆ Enjoy crispy grilled high-quality eel in hitsumabushi style ♪ Bright and open spaceOur specialty is hitsumabushi, a dish made with eel and a special sauce made with soy sauce from Aichi Prefecture that pairs perfectly with the dish. We carefully select high-quality eel, carefully selected for its thickness and fat content, and then grill it over high-temperature charcoal until it's fragrant. You can enjoy it in a variety of ways, with condiments, raw egg, or medicinal dashi ochazuke, and you can also adjust the amount of rice and eel you serve. We also have a wide selection of a la carte dishes such as kabayaki and liver grilled dishes, as well as drinks, mainly local Hiroshima sake. Perfect for a wide range of meals during your trip. We have menus in foreign languages, so we welcome international guests! We also serve beef mabushi!
We carefully select high-quality eels, regardless of origin, based on meticulous considerations such as thickness, fat content, and size. We grill them over high-temperature charcoal until the skin is crisp and the meat is plump. Our signature sauce, made with soy sauce from Aichi Prefecture, offers an exquisite balance of richness and refreshing sweetness. Enjoy the first bowl as is, the second with condiments, the third with a seasoned raw egg, and the fourth with medicinal dashi ochazuke (tea rice with broth). And the fifth bowl can be enjoyed any way you like. Enjoy the diverse flavors that only Hitsumabushi can offer. The amount of rice and eel can be adjusted.
In addition to hitsumabushi, we offer a wide selection of eel dishes made with carefully selected eel and prepared using special cooking methods. The classic kabayaki eel boasts the exquisite aroma of a secret sauce and the plumpness of the meat. The shirayaki eel is grilled without any sauce, allowing you to fully enjoy the artisan's skill and the deliciousness of high-quality eel. Don't miss the umaki omelet, which is a rolled omelet with broth wrapped around a kabayaki eel, or the grilled liver. We also offer a full course menu that lets you fully enjoy the taste of eel, as well as takeout bento boxes that you can enjoy at home.
Our restaurant opened as part of the first phase of commercial facilities in Sannomaru, Hiroshima Castle. We are proud of our refreshing space, with a wood grain motif. The open and bright atmosphere makes it easy for anyone to drop in. We recommend it for everyday use, such as between sightseeing tours of Hiroshima, or for meals with family and friends. We also have menus in English, Chinese, and Korean, so we welcome customers from overseas to visit us!
Purchase Notice
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fees will be governed by the information on the certificate after booking): We do not have a cancellation policy.
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Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
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How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Sumibiyaki Unaginounaki (Charcoal Grilled Eel Restaurant Unagiya Hiroshima Branch)
Address: 21-7-2 Motomachi, Naka-ku, Hiroshima City10:30 - 15:00
17:00 - 20:00
Starting October 16, 2025, we will be closed on Thursdays.
If you make a reservation in advance (by the day before), we will be open with a smile and enthusiasm even on our regular holidays.
For evening business, reservations will be required as before.
We apologize for any inconvenience caused due to the need to source fresh eel, and we appreciate your understanding.
There are many days when the eels we purchase are sold out, so we recommend making a reservation even during the day on weekdays.
We look forward to your visit.
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