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Product #539055
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Omotesando, Tokyo | Fukui, Bouyourou (Aoyama Branch) | Seat Reservation Only
Omotesando, Tokyo | Fukui, Bouyourou (Aoyama Branch) | Seat Reservation Only
Omotesando, Tokyo | Fukui, Bouyourou (Aoyama Branch) | Seat Reservation Only
Omotesando, Tokyo | Fukui, Bouyourou (Aoyama Branch) | Seat Reservation Only
Omotesando, Tokyo | Fukui, Bouyourou (Aoyama Branch) | Seat Reservation Only

Omotesando, Tokyo | Fukui, Bouyourou (Aoyama Branch) | Seat Reservation Only


Seafood
Average Lunch Price:¥5,000~¥5,999
Average Dinner Price:¥30,000~
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Enjoy the colors of the four seasons with a course meal that is more affordable than a la carte ・Echizen crab dishes, a winter delicacy [November to March only]
・A wide selection of drinks, including domestic lemon sours and rare local sake from Fukui Prefecture. ・A luxurious Japanese space with private rooms and an open kitchen.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - [Private rooms available] Enjoy a luxurious Japanese-themed restaurant with a great value course meal made with high-quality ingredients from Fukui Prefecture.

Fresh ingredients such as premium Fukui Prefecture delicacies "Gasaebi" (shrimp), "Nodoguro" (blackthroat seaperch) and "Echizen crab" are transformed into luxurious dishes with the skill of our skilled chefs. You can also enjoy sashimi of seasonal fish delivered that morning and wild eel that is not available in the market. Course meals are more affordable than à la carte, and we also offer plans that can be reserved on the day. We offer a "Special Course" that lets you feel the season, and the "Echizen Course" where the chef chooses the dishes. The restaurant features an eye-catching open kitchen and is also equipped with a counter and private rooms.

The "Special Course" is made with a luxurious selection of seasonal ingredients from Fukui Prefecture, and offers seasonal delicacies, including eel valued at 8,000 yen. It is a much better value than the à la carte menu. Enjoy the delicious flavors of each season. Same-day orders are also accepted. In addition, the chef's special "Echizen Course" plan allows you to savor a dish that can only be enjoyed as part of a course. Advance reservations are required, so please make use of this opportunity.

The "Special Course" is made with a luxurious selection of seasonal ingredients from Fukui Prefecture, and offers seasonal delicacies, including eel valued at 8,000 yen. It is a much better value than the à la carte menu. Enjoy the delicious flavors of each season. Same-day orders are also accepted. In addition, the chef's special "Echizen Course" plan allows you to savor a dish that can only be enjoyed as part of a course. Advance reservations are required, so please make use of this opportunity.

At Fukui Boyoro Aoyama, you can enjoy Fukui's specialties in Omotesando, and we use fresh ingredients delivered every morning to express the flavors of Fukui. We use ingredients unique to Fukui, such as the rare Gasaebi shrimp, the high-quality fish Nodoguro, and Echizen crab, known as the king of flavors. Each dish is created with the skill of our artisans, and paired with high-quality Echizen ware, we create a luxurious experience. Enjoy a blissful time experiencing the Japanese spirit with all five senses.

At Fukui Boyoro Aoyama, you can enjoy Fukui's specialties in Omotesando, and we use fresh ingredients delivered every morning to express the flavors of Fukui. We use ingredients unique to Fukui, such as the rare Gasaebi shrimp, the high-quality fish Nodoguro, and Echizen crab, known as the king of flavors. Each dish is created with the skill of our artisans, and paired with high-quality Echizen ware, we create a luxurious experience. Enjoy a blissful time experiencing the Japanese spirit with all five senses.

Our pride and joy, our "Domestic Lemon Sour," is hand-squeezed. Crafted without added sugar, it doesn't overwhelm your meal and boasts the refreshing lemon aroma and clean taste. All of our sake selection is made in Fukui Prefecture, including rare local sakes like Kurotatsu's "Ishidaya" and "Shizuku." We also offer a special plum wine unique to Fukui Prefecture, so please enjoy a glass of your choice with your meal.

Our pride and joy, our "Domestic Lemon Sour," is hand-squeezed. Crafted without added sugar, it doesn't overwhelm your meal and boasts the refreshing lemon aroma and clean taste. All of our sake selection is made in Fukui Prefecture, including rare local sakes like Kurotatsu's "Ishidaya" and "Shizuku." We also offer a special plum wine unique to Fukui Prefecture, so please enjoy a glass of your choice with your meal.

The first thing that catches your eye when you step inside the restaurant is the spacious open kitchen. You can watch our proud chefs prepare your food up close. The high ceilings and pillars and beams inherited from an old house in Fukui create a luxurious Japanese space. The lush garden visible from the window is also soothing to the soul. We offer a variety of seating options, including counter seats, table seats, and private rooms. You can enjoy a high-quality experience for a wide range of occasions, from important business meetings to meals with close friends.

The first thing that catches your eye when you step inside the restaurant is the spacious open kitchen. You can watch our proud chefs prepare your food up close. The high ceilings and pillars and beams inherited from an old house in Fukui create a luxurious Japanese space. The lush garden visible from the window is also soothing to the soul. We offer a variety of seating options, including counter seats, table seats, and private rooms. You can enjoy a high-quality experience for a wide range of occasions, from important business meetings to meals with close friends.

Purchase Notice

  • Please note that we cannot accept changes to the course contents or cooking methods due to customer convenience (including allergies).
  • Restaurant service charge (charged separately at the time of payment): 10% dinnertime service charge
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged: Cancellation on the day (without notice): 20,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but we cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Fukui, Bouyourou (Fukui, Bouyourou Aoyama branch)

Address: 1F Grasseria Aoyama, 5-4-41 Minami-Aoyama, Minato-ku

How to Get There
7-minute walk from Omotesando Station Contact number: 03-6427-2918

Business Hours
Mon.・Fri.・Sat.. ~ Sun
11:00 - 15:00
17:30 - 22:00

Tue. and Thu.
17:30 - 22:00

Wed.
Closed days

*Reservations are accepted for one month starting from the 20th of the previous month.
(Example: Reservations for November 1st to November 30th will begin accepting reservations from October 20th)
*Lunch reservations cannot be made on the day*
■ Please check the "Notice" section on our website for regular closing days.

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