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Product #277484
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Jimbocho/Suidobashi, Tokyo | Izakaya Katsura(かつら)| Seat Reservation Only
Jimbocho/Suidobashi, Tokyo | Izakaya Katsura(かつら)| Seat Reservation Only
Jimbocho/Suidobashi, Tokyo | Izakaya Katsura(かつら)| Seat Reservation Only
Jimbocho/Suidobashi, Tokyo | Izakaya Katsura(かつら)| Seat Reservation Only
Jimbocho/Suidobashi, Tokyo | Izakaya Katsura(かつら)| Seat Reservation Only

Jimbocho/Suidobashi, Tokyo | Izakaya Katsura(かつら)| Seat Reservation Only

4.6Very Good

Sukiyaki
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・From the Edo period to the Meiji period, sukiyaki was made with miso!
・Premium shochu and sake carefully selected by the chef ・The secret to the flavor is the legendary traditional Edo miso that appears in Kabuki performances ・Specially selected "Shamo (gamefish) and brand-name chicken" from all over the country
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Exquisite sukiyaki hotpot featuring shamo and brand-name chicken, made with traditional miso from the Edo period! [Private rooms and large hall available for private use]

We are proud of our "tori sukiyaki" (chicken sukiyaki) made with traditional miso from the Edo period, which is also featured in Kabuki performances! We highly recommend the value plan [Mixed Hot Pot Course 5,000 yen], which allows you to enjoy both the rich flavor of carefully selected shamo meat and the soft, easy-to-eat chicken meat. We also have a wide selection of rare local sake brands from all over the country, so please enjoy them together. We have private rooms of various sizes available for reservations, from 5 to a maximum of 36 people. We also have a projector and speakers available for those who wish to reserve the room. Please come and visit us.

Even during the Edo period, when eating meat was generally prohibited, people are said to have eaten it in secret. Common people would grill meat on a farm tool called a sukiyaki instead of a hot plate, seasoning it with miso. Later, with the spread of soy sauce, sukiyaki evolved into the sukiyaki we know today, but our restaurant has recreated the miso-based seasoning of the Edo and Meiji periods. Please come and enjoy this special taste that you won't find anywhere else.

Even during the Edo period, when eating meat was generally prohibited, people are said to have eaten it in secret. Common people would grill meat on a farm tool called a sukiyaki instead of a hot plate, seasoning it with miso. Later, with the spread of soy sauce, sukiyaki evolved into the sukiyaki we know today, but our restaurant has recreated the miso-based seasoning of the Edo and Meiji periods. Please come and enjoy this special taste that you won't find anywhere else.

We will treat you to a variety of carefully selected sake from all over Japan. We also have some hidden sake on offer, so please feel free to contact us with any questions.

We will treat you to a variety of carefully selected sake from all over Japan. We also have some hidden sake on offer, so please feel free to contact us with any questions.

This traditional Edo miso is said to have been made at the order of Tokugawa Ieyasu, who was born in Aichi but was also familiar with Kyoto. This secret miso, made using a special method by blending several types of miso with this as the base, is served in a sukiyaki-style pot. Please enjoy this traditional chicken sukiyaki hotpot, passed down from the Edo period, that you won't find anywhere else.

This traditional Edo miso is said to have been made at the order of Tokugawa Ieyasu, who was born in Aichi but was also familiar with Kyoto. This secret miso, made using a special method by blending several types of miso with this as the base, is served in a sukiyaki-style pot. Please enjoy this traditional chicken sukiyaki hotpot, passed down from the Edo period, that you won't find anywhere else.

We have carefully selected chicken from all over Japan to complement our signature miso hotpot. Our tender and easy-to-eat chicken is made from a brand-name chicken, while our flavorful and savory shamo meat is carefully selected from a variety that is not easily affected by seasonal changes. Be sure to enjoy the taste of our carefully selected meats with our mixed course.

We have carefully selected chicken from all over Japan to complement our signature miso hotpot. Our tender and easy-to-eat chicken is made from a brand-name chicken, while our flavorful and savory shamo meat is carefully selected from a variety that is not easily affected by seasonal changes. Be sure to enjoy the taste of our carefully selected meats with our mixed course.

Purchase Notice

  • *During busy periods, there may be a minimum number of people. *Last reservations are accepted at 8:00 p.m.
  • Restaurant service charge (charged separately when paying for food and drink in the restaurant): Appetizer fee: 500 yen *Not included if ordering a course meal
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be determined by the information on the certificate provided after booking): The following cancellation policy applies to reservations of one or more people. [Note] Once a tentative reservation is discovered, we will charge you the full cancellation fee. If you cancel your actual reservation, the following fees will be charged: Cancellation on the day (without notice): 4,000 yen per person Cancellation on the day (with notice): 4,000 yen per person Cancellation the day before: 4,000 yen per person Cancellation from 3 days before: 4,000 yen per person Cancellation from 7 days before: 2,000 yen per person Please contact us by the day before if you wish to change the number of people.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but we cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Katsura(かつら)

Address: 1-35 Kanda Jinbocho, Chiyoda-ku, Chuo Keizaisha Holdings Head Office Building 1F

How to Get There
2-minute walk from Jimbocho Station Contact number: 03-5577-7337

Business Hours
Mon. ~ Fri.
11:30 - 14:00
17:00 - 22:00

Sat.
17:00 - 22:00

Sun. and National Holidays
Closed days

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