- Package Details -
1. Weekday/Weekend Buffet Lunch | Weekend Specials: Table-served hairy crab, oysters, Brazilian BBQ beef ribs, kids' corner, and children's craft activities | Seasonal crawfish | All-you-can-eat salmon
Availability: Monday to Sunday 12:00–2:30 PM (Must be used on the selected date at the time of booking)
This offer must be used on the selected date at the time of booking and will be invalid if expired.
- Each adult can bring one child aged 6 and under for free.
- Fee for additional children aged 6 and under: CNY 68 per person.
- Fee for children over 6 and up to 12: Monday to Friday CNY 98 per person; Saturday and Sunday CNY 138 per person.
**Weekday (Monday to Friday) Buffet Lunch Menu: Click here to view
**Weekend (Saturday and Sunday) Buffet Lunch Menu: Click here to view
2. [Family Buffet Dinner for 2 Adults & 1 Child] Friday to Sunday Specials: Drunken crab, hairy crab served to the table, and freshly steamed live seafood
This offer includes: Buffet dinner for 2 adults + 1 child aged 12 and under (children's meal does not include served dishes).
Availability: Monday to Sunday 6:00–9:30 PM (Must be used on the selected date at the time of booking)
Dining Location: Marriott Cafe, 2nd Floor, Hotel
This offer must be used on the selected date at the time of booking and will be invalid if expired.
Buffet dinner child pricing (collected at the restaurant; prices are for reference only, please refer to the actual prices announced at the restaurant):
- Fee for additional children aged 6 and under: CNY 108 per person.
- Fee for children over 6 and up to 12: CNY 138 per person.
3. [Buffet Dinner Special] Single Seafood Buffet Dinner | Friday to Sunday Specials: Drunken crab, hairy crab served to the table, and freshly steamed live seafood
Availability: Monday to Sunday 6:00–9:30 PM (Must be used on the selected date at the time of booking)
Dining Location: Marriott Cafe, 2nd Floor, Hotel
This offer must be used on the selected date at the time of booking and will be invalid if expired.
Buffet dinner child pricing (collected at the restaurant; prices are for reference only, please refer to the actual prices announced at the restaurant):
- Each adult can bring one child aged 6 and under for free (children's meal does not include served dishes).
- Fee for additional children aged 6 and under: Monday to Sunday CNY 108 per person.
- Fee for children over 6 and up to 12: Monday to Thursday CNY 138 per person; Friday to Sunday CNY 178 per person.
4. [Halloween Special] Halloween Seafood Buffet Dinner | Roasted crocodile, Halloween-themed desserts, and DIY craft activities | Drunken crab and freshly steamed live seafood
Valid dates: October 30–November 1, 2026 (must be used on the date selected when booking)
Serving hours: 6:00–9:30 PM
Dining location: Marriott Cafe, 2nd Floor of the hotel
This offer must be used on the date selected when booking and is invalid after that date.
- Halloween Buffet Dinner Menu (available only from October 30 to November 1, 2026) -
[Halloween Exclusives]: Roasted crocodile | Limited-edition Halloween-themed desserts | DIY craft activities | "Grim Reaper" surprise table-side interaction | Mystery manor puzzle game with prizes | Immersive pumpkin-themed decor | Blood bag specialty drinks | "Brain" cocktails
Thai Food Festival (available until October 31, 2026):
Thai-style lobster (served to the table, half a lobster per person) | Freshly made Tom Yum Goong soup | Freshly made crepes
Thai Signatures: Thai green curry chicken | Thai red curry roast duck | Thai red curry river shrimp | Thai steamed sea bass with lime | Stir-fried seafood with yellow curry | Thai stir-fried rice noodles with shrimp | Thai seafood salad | Thai green papaya salad | Mango sticky rice | Durian sticky rice | Coconut milk pumpkin cake with sago, etc. (The above Thai signature dishes are rotated; some featured dishes are not available daily.)
Must-try Signatures: Drunken crab | Freshly steamed live seafood (grass shrimp, razor clams, white clams, three-spot crabs, and oysters) | Tomahawk steak | 21-day dry-aged steak | Foie gras with red wine and blueberry sauce | Dry-aged amberjack sashimi
4 types of marinated seafood | Garlic crawfish | Spicy crawfish
Chilled Seafood: Grass shrimp | Baby squid | Jade whelk | Blue mussels | Scallops
Sashimi: Imported salmon | Tuna | Octopus | Herring, etc.
Cold Dish Section: Spanish ham | Salads | Sushi
Grills: Premium steak | Lamb chops | Fish fillets
Desserts: Various New Zealand brand ice creams | Assorted desserts
Drinks: Sparkling wine | Red and white wine | Spirits | Beer | Soda water | Assorted soft drinks
Others: Fresh fruit with licorice powder
- Buffet Dinner Introduction -
Served to the table: Hairy crab (1 per adult; children's meals do not include served dishes)
Weekend Specials (Available only on Friday, Saturday, and Sunday): Drunken crab | Freshly steamed live seafood: Grass shrimp, razor clams, white clams, three-spot crabs, and oysters.
Must-try Signatures: Tomahawk steak | 21-day dry-aged steak | Foie gras with red wine and blueberry sauce | Dry-aged amberjack sashimi | Freshly made Tom Yum Goong soup | Freshly made crepes
Seasonal Specials: Garlic crawfish | Spicy crawfish
Chilled Seafood: Grass shrimp | Baby squid | Jade whelk | Blue mussels | Scallops
Sashimi: Imported salmon | Tuna | Octopus | Herring, etc.
Sushi: Salmon and tuna nigiri | Assorted sushi rolls, etc.
Cold Dish Section: Spanish ham | Assorted cheeses and salads
Chinese & Western Hot Dish Section: Premium steak | Lamb chops | Fish fillets, noodle station, and over 10 types of Chinese and Western hot dishes.
Desserts: Various New Zealand brand ice creams | Gelato | Fresh dairy cream cakes and assorted desserts.
All-you-can-drink Beverages:
- Alcoholic: Sparkling wine | Red wine | White wine | Spirits | Beer
- Trendy Soft Drinks: Chang soda water | Pineapple beer
- Other Soft Drinks: Chilled fruit juice | Pepsi | 7-Up | Mirinda
**Buffet menu items are for reference only and may be adjusted due to seasonal changes. Please refer to the actual offerings on the day. No further notice will be provided.
5. Guo Guo | Lunch/Dinner All-you-can-eat Lamb Hot Pot (Individual Pot) | Dong Lai Shun lamb neck | Lamb ribs | Xue Long Wagyu beef chuck
This offer includes only 1 person for the all-you-can-eat lamb hot pot (individual pot).
Availability: Monday to Sunday Lunch 12:00–2:30 PM; Dinner 6:00–9:00 PM
Dining Location: Guo Guo Old Beijing All-you-can-eat Hot Pot, 2nd Floor, Hotel
This offer must be used on the selected date at the time of booking and will be invalid if expired.
**All-you-can-eat Lamb Hot Pot (Individual Pot) Menu:
Soup Bases: Nongfu Spring water base | Matsutake mushroom soup base | Spicy soup base | Guizhou sour soup | Tom Yum Goong | Beef bone broth | Thai soup base
Meat Section: Dong Lai Shun lamb neck | Lamb ribs | Boneless lamb leg | Fatty lamb slices | Fatty beef | Hand-cut lamb | Luncheon meat
Wagyu Section (Available during dinner only): Xue Long Wagyu beef chuck | Xue Long Wagyu beef shoulder core | Fullblood Wagyu knuckle (cap off) | Wagyu brisket | Wagyu beef shank | Wild onion lamb
Seafood Section (Available during dinner only): Minced shrimp | Cooked shrimp | Baby squid
Vegetable & Staple Food Section: Assorted vegetables | Hand-pulled noodles
Snack Section: Cat ear pasta | Hawthorn cake | Fried dough sticks with fennel | Rolling donkey (Lüdagun)
Beverage Section (Available during dinner only): Red/white wine | Sparkling wine | Assorted soft drinks | Glutinous rice green tea | Lychee black tea
Others: Fruits, desserts, old-fashioned popsicles, self-service dipping sauces
**The above menu is for reference only and may be adjusted due to seasonal changes. Please refer to the actual offerings on the day. No further notice will be provided.
- Terms & Conditions -
If you have any food allergies, please inform the server when ordering.
Buffet menu items are subject to change due to seasonal reasons. Please refer to the actual offerings on the day.
Buffet items are abundant; please choose wisely and avoid waste. If there is any waste, you will be charged at the retail price of the dishes for takeaway.
The above offers include service charges and relevant taxes.
The above offers cannot be used in conjunction with other discounts or promotions.
The above offers are valid for one-time use only and will be invalid after redemption.
Please book at least 1 day in advance and dine on your selected date.
In case of any disputes, KKday and JW Marriott Hotel Shenzhen reserve the right of final decision.