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Product Description: On this tour, you can taste the highest quality Wagyu beef, "KOBE BEEF." The high-quality and delicious "Japanese Black Beef" produced in Japan was born in the "Tajima region" where Kinosaki Onsen is located. Currently, its descendants are raised throughout Japan as about 150 types of "Wagyu." Kobe Beef (KOBE BEEF) is the highest quality Tajima beef (TAJIMA BEEF) born and raised in the Tajima region, and can be eaten as a course meal on the tour. After listening to the owner's explanation about the meat, enjoy a memorable dinner time.
・Plan name: Luxury Kobe beef dinner experience
・Itinerary
17:30 Meet at Irori Dining Mikuni and pay
12,500 yen, held every day from 5:30 p.m. *Reservation required (closed every Wednesday)
October temporary closures: 10/15, 10/24
・Event time
Meeting time starts at 17:30. Please arrive 10 minutes before the start of the event.
・Time required: about 2 hours ・Number of reservations possible
2–8