Shiga Prefecture Ritto, Moriyama, Yasu | Korean Cuisine Wagyu Lab Tsujimoto | Seat Reservation Only
Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - Enjoy Omi beef and ingredients from Shiga Prefecture. A yakiniku restaurant with a view of Lake Biwa and a wide selection of local sake.Wagyu Lab. Tsujimoto is a restaurant where you can lavishly enjoy selected ingredients from Shiga Prefecture. It is an "Omi beef specialty restaurant" that is known for its finely textured, tender meat and high-quality fat. In particular, they use only female cows with higher quality fat, and place emphasis on freshness, cutting the meat by hand on the spot. Their "meat cake" is also popular for special occasions and celebrations. This is an all-purpose restaurant that is easy to use for lively meals, peaceful dinners, everyday use with family and friends, and dates.
The meat served is domestically produced Japanese black beef, mainly "Omi beef" from Shiga Prefecture. They are particularly particular about using only female cows that have a good balance of marbling and lean meat. In addition to meat, they also stock fresh, high-quality ingredients such as vegetables, rice, and eggs.
Enjoy carefully selected domestic wagyu beef to your heart's content with yakiniku, where you can enjoy the flavor of the meat and the melt-in-your-mouth fat, and steaks, which are soft and satisfying and thickly cut. This is a restaurant where you can feel free to come with your family or friends.
Located on the shores of Lake Biwa, Wagyu Lab. Tsujimoto serves yakiniku and steaks made with simple ingredients from Shiga, including Omi beef. It's the perfect place to treat someone special.
The drink menu is carefully selected to go with the meat. The lineup is rich in individuality, ranging from affordable and easy-to-drink drinks to brands perfect for when you want to feel a little extravagant.
Purchase Notice
- *When we are busy, we limit seating to 2 hours*When making an online reservation, please note that children under junior high school age will not be counted as guests, so please let us know in the comments section*Please note that if you are more than 30 minutes late and do not contact us after the reservation time, your reservation will be canceled*Private rooms cannot be reserved*Online reservations for courses must be made at least 2 business days in advance. Course contents may change depending on procurement and inventory. *The above information is for reference only. Local rates are subject to change.
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Reminders
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Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
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Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Wagyu Lab Tsujimoto（和牛lab つじ本）
Address: 1390-5 Mizuhocho, Moriyama City18:00 - 22:00
Sat.. ～ Sun
17:00 - 22:00
Tue./ Wed.
Closed days
■ Closed on certain days
⭐︎We will be open on 8/12 and 8/13!
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