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Shunan City, Yamaguchi Prefecture | Mizutaki Yakitori Maruhachi (Yakitori Maruhachi Shunan) | Seat Reservation Only
Shunan City, Yamaguchi Prefecture | Mizutaki Yakitori Maruhachi (Yakitori Maruhachi Shunan) | Seat Reservation Only
Shunan City, Yamaguchi Prefecture | Mizutaki Yakitori Maruhachi (Yakitori Maruhachi Shunan) | Seat Reservation Only
Shunan City, Yamaguchi Prefecture | Mizutaki Yakitori Maruhachi (Yakitori Maruhachi Shunan) | Seat Reservation Only
Shunan City, Yamaguchi Prefecture | Mizutaki Yakitori Maruhachi (Yakitori Maruhachi Shunan) | Seat Reservation Only

Shunan City, Yamaguchi Prefecture | Mizutaki Yakitori Maruhachi (Yakitori Maruhachi Shunan) | Seat Reservation Only


Hot Pot · BBQ
Average Dinner Price:¥3,000~¥3,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Authentic yakitori made with Choshu chicken sourced from Fukagawa Poultry Farm in Yamaguchi Prefecture!
・Choose from a variety of great value all-you-can-drink courses starting from 3,980 yen!
・Limited to the first 5 groups! We will give you a free dessert plate with a message♪
・We can accommodate private events, corporate banquets, welcome/farewell parties, and year-end parties.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Restaurant Introduction — [Private rooms available for groups] Yakitori and other carefully prepared chicken dishes using Choshu chicken! Enjoy delicious food and contribute to local production and consumption!

Enjoy authentic yakitori easily as an everyday treat. Our yakitori features Yamaguchi's proud "Choshu Chicken," directly delivered from Fukagawa Poultry Farm in Nagato, Yamaguchi Prefecture! The chicken is cut into large pieces and skewered to allow you to fully savor its delicious flavor. While larger pieces require more skill to grill, we use far-infrared heat to achieve a crispy exterior and juicy interior for an incredibly satisfying result! Many of our ingredients are sourced from Tokuyama Shunan and other nearby areas in Yamaguchi Prefecture. Enjoy delicious food and contribute to "local production for local consumption"!

Nishino uses Choshu chicken procured from Fukagawa Poultry Farm in Nagato, Yamaguchi Prefecture. Choshu chicken, which is raised using five types of herbs, is characterized by its "no odor and tenderness." The yakitori is cut into large pieces, skewered, and grilled with high-temperature far-infrared rays to create a crispy outside and juicy inside, making it extremely satisfying to eat. Enjoy with Nishino's original sauce made to go with the skewers and carefully selected Niigata brand salt.

Nishino uses Choshu chicken procured from Fukagawa Poultry Farm in Nagato, Yamaguchi Prefecture. Choshu chicken, which is raised using five types of herbs, is characterized by its "no odor and tenderness." The yakitori is cut into large pieces, skewered, and grilled with high-temperature far-infrared rays to create a crispy outside and juicy inside, making it extremely satisfying to eat. Enjoy with Nishino's original sauce made to go with the skewers and carefully selected Niigata brand salt.

Nishino's specialty, robatayaki, uses seafood caught at the nearby Tokuyama fishing port, and vegetables from Yamaguchi Prefecture and neighboring Hiroshima. This is because Nishino has established roots in Yamaguchi Prefecture, as well as in the Chugoku and Kyushu regions, and is committed not only to achieving its goal of "local production for local consumption," but also to the freshness of its ingredients.

Nishino's specialty, robatayaki, uses seafood caught at the nearby Tokuyama fishing port, and vegetables from Yamaguchi Prefecture and neighboring Hiroshima. This is because Nishino has established roots in Yamaguchi Prefecture, as well as in the Chugoku and Kyushu regions, and is committed not only to achieving its goal of "local production for local consumption," but also to the freshness of its ingredients.

At Nishino, we recommend our freshly squeezed sour drinks, made in-house. We use a slow juicer to squeeze the fruit with the skin on, allowing the flavor of the fruit to be fully absorbed into the drink. We also have Japanese sake and shochu that are prepared to go with the dishes, so please feel free to order them. We change our stock according to the season, so please feel free to ask our staff if there is a brand that interests you!

At Nishino, we recommend our freshly squeezed sour drinks, made in-house. We use a slow juicer to squeeze the fruit with the skin on, allowing the flavor of the fruit to be fully absorbed into the drink. We also have Japanese sake and shochu that are prepared to go with the dishes, so please feel free to order them. We change our stock according to the season, so please feel free to ask our staff if there is a brand that interests you!

Yakitori Robata Nishino, which opened a 5-minute walk from Tokuyama Station, can accommodate up to 54 guests. We have counter seats for 1-2 people, partitioned table seats that can seat 2-12 people, and sunken kotatsu tables that can seat 10-30 people at the same time. We can flexibly accommodate reservations for the entire restaurant or even an area, so please feel free to contact us.

Yakitori Robata Nishino, which opened a 5-minute walk from Tokuyama Station, can accommodate up to 54 guests. We have counter seats for 1-2 people, partitioned table seats that can seat 2-12 people, and sunken kotatsu tables that can seat 10-30 people at the same time. We can flexibly accommodate reservations for the entire restaurant or even an area, so please feel free to contact us.

Purchase Notice

  • For visits after 10 PM, a 10% late-night surcharge will be added to your bill. For reservations made between December 26th and January 3rd, a year-end surcharge of ¥500 per person will apply.
  • Restaurant service charge (added separately when paying for dine-in): Appetizer 300 yen (330 yen including tax)
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on the confirmation of your reservation): If you cancel this reservation, the following fees will apply. Same-day cancellation (no notice): 4,000 yen (per person) Same-day cancellation (with notice): 4,000 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Yakitori Maruhachi (Yakitori Maruhachi Shunan)

Address: Shunan City Heiwadori 1-21 Fukuchi Building 1F

How to Get There
5 minutes walk from Tokuyama Station on the Sanyo Shinkansen and Sanyo Main Line. Contact number: 0834-34-9821

Business Hours
Mon. , [ Wed. ] , Thu., Sun., [National Holidays, The day after national holidays
17:00 - 22:00

Fri., Sat., The day before national holidays
17:00 - 00:00

Please note that the opening hours will be 17:00-24:00 from December 26th to 30th, 2025, 17:00-22:00 on December 31st, 15:00-21:00 on January 1st and 2nd, 2026, and 15:00-22:00 on January 3rd.

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