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Himeji, Hyogo Prefecture | Japanese cuisine Himeji no Chiisana Washokuya-san Kui Dokoro Otomatsu (A small Japanese restaurant in Himeji, Kuidokoro Otomatsu) | Seat Reservation Only
Himeji, Hyogo Prefecture | Japanese cuisine Himeji no Chiisana Washokuya-san Kui Dokoro Otomatsu (A small Japanese restaurant in Himeji, Kuidokoro Otomatsu) | Seat Reservation Only
Himeji, Hyogo Prefecture | Japanese cuisine Himeji no Chiisana Washokuya-san Kui Dokoro Otomatsu (A small Japanese restaurant in Himeji, Kuidokoro Otomatsu) | Seat Reservation Only
Himeji, Hyogo Prefecture | Japanese cuisine Himeji no Chiisana Washokuya-san Kui Dokoro Otomatsu (A small Japanese restaurant in Himeji, Kuidokoro Otomatsu) | Seat Reservation Only
Himeji, Hyogo Prefecture | Japanese cuisine Himeji no Chiisana Washokuya-san Kui Dokoro Otomatsu (A small Japanese restaurant in Himeji, Kuidokoro Otomatsu) | Seat Reservation Only

Himeji, Hyogo Prefecture | Japanese cuisine Himeji no Chiisana Washokuya-san Kui Dokoro Otomatsu (A small Japanese restaurant in Himeji, Kuidokoro Otomatsu) | Seat Reservation Only

4.1Very Good

Seafood
Average Lunch Price:¥6,000~¥7,999
Average Dinner Price:¥6,000~¥7,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・We are confident in our seafood dishes made with fresh fish. Our most recommended dish is the <Sashimi Assortment>.
・The largest and most legendary local chicken in Japan, the Amakusa Daio, has a premium taste ・Toast with Himeji's first The Perfect Black Label and a special local sake ・Even though he looks tough, he's friendly if you talk to him. Interacting with the chef is also part of the fun
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - "Pre-prepared" fresh fish from all over Japan, the legendary local chicken "Amakusa Daio"... All ingredients are first-class. Enjoy authentic Japanese cuisine in a casual atmosphere.

Located south of Himeji Station, away from the hustle and bustle of the city, Otomatsu is an izakaya where you can casually enjoy authentic Japanese cuisine. They use seasonal fish that are "maedare" (freshly caught) from the Harima Nada Sea, as well as carefully selected ingredients from all over the country. They use the legendary local chicken "Amakusa Daio" for their mizutaki, a masterpiece that stands out from other places, and the Hakata-style mizutaki is made with the best chicken broth that can only be made at a Japanese restaurant. The chicken is different, the broth is different, and the authentic mizutaki is here, with all the ingredients used being of the highest quality. Please enjoy food that is worth more than the price.

Among the many menu items, we are particularly confident in our seafood dishes, which use fresh fish. In addition to "freshly caught" fish raised in the Harima Nada Sea, we also purchase seasonal seafood from all over the country. These exceptionally fresh seafood can be boiled, grilled, or fried. However, the most recommended way to eat them is as "sashimi." Our top recommendation is the "Sashimi Platter." It is a luxurious assortment of dishes that reflect the season, such as conger eel in summer and sashimi in winter. Please enjoy the seasonal fish that is best eaten at that time.

Among the many menu items, we are particularly confident in our seafood dishes, which use fresh fish. In addition to "freshly caught" fish raised in the Harima Nada Sea, we also purchase seasonal seafood from all over the country. These exceptionally fresh seafood can be boiled, grilled, or fried. However, the most recommended way to eat them is as "sashimi." Our top recommendation is the "Sashimi Platter." It is a luxurious assortment of dishes that reflect the season, such as conger eel in summer and sashimi in winter. Please enjoy the seasonal fish that is best eaten at that time.

Grilled dishes, seared dishes, Hakata-style hotpot... Otomatsu's chicken dishes are a cut above the rest. They use the legendary Amakusa Daio chicken, one of the largest in Japan, which became extinct in the early Showa period. Delivered directly from producers in Kumamoto, the Amakusa Daio is a local chicken that is raised for twice as long as normal chickens, and is odorless, has a lot of meat, and is fattier than other chickens. It is a local chicken that stands out for its rarity and overwhelming deliciousness. Be sure to try the top-notch Amakusa Daio.

Grilled dishes, seared dishes, Hakata-style hotpot... Otomatsu's chicken dishes are a cut above the rest. They use the legendary Amakusa Daio chicken, one of the largest in Japan, which became extinct in the early Showa period. Delivered directly from producers in Kumamoto, the Amakusa Daio is a local chicken that is raised for twice as long as normal chickens, and is odorless, has a lot of meat, and is fattier than other chickens. It is a local chicken that stands out for its rarity and overwhelming deliciousness. Be sure to try the top-notch Amakusa Daio.

Otomatsu is a place where you can drink the perfect Sapporo Black Label and Kohaku Yebisu. The creamy foam and clear throat feel are delicious and can't be found anywhere else. In addition to this perfect draft beer, the first of its kind in Himeji, we also recommend sake, which is a once-in-a-lifetime encounter. Start your day with a toast of draft beer. As time passes and the atmosphere at the banquet calms down, move on to sake. Enjoy a blissful moment with delicious sake.

Otomatsu is a place where you can drink the perfect Sapporo Black Label and Kohaku Yebisu. The creamy foam and clear throat feel are delicious and can't be found anywhere else. In addition to this perfect draft beer, the first of its kind in Himeji, we also recommend sake, which is a once-in-a-lifetime encounter. Start your day with a toast of draft beer. As time passes and the atmosphere at the banquet calms down, move on to sake. Enjoy a blissful moment with delicious sake.

Welcoming you from behind the counter is the chef of Otomatsu, who is dedicated to his work with a serious expression. At first glance, some may find him intimidating and unapproachable, but that's a misconception. Once you start talking to him, you'll surely find his friendliness to ease your tension. Many of the regulars come to Otomatsu in the hope of chatting with the chef. Drinks lead to lively conversation. We hope you have a great time.

Welcoming you from behind the counter is the chef of Otomatsu, who is dedicated to his work with a serious expression. At first glance, some may find him intimidating and unapproachable, but that's a misconception. Once you start talking to him, you'll surely find his friendliness to ease your tension. Many of the regulars come to Otomatsu in the hope of chatting with the chef. Drinks lead to lively conversation. We hope you have a great time.

Purchase Notice

  • Customers who use V Points to make online reservations will not be able to pay by credit card.
  • Restaurant service charge (charged separately when paying for in-store meals): 500 yen as an appetizer
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged. Cancellation on the day (without notice): 3,000 yen (per person) Cancellation on the day (with notice): 3,000 yen (same as above) Cancellation the day before: 2,000 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Himeji no Chiisana Washokuya-san Kui Dokoro Otomatsu(姫路の小さな和食屋さん 喰い処音松)

Address: Himeji City Sanzaemonbori Nishinomachi 141 Sensible House 103

How to Get There
7 minutes walk south from JR Himeji Station/10 minutes walk from Sanyo Himeji Station/Parking available for those coming by car Contact number: 079-240-8827

Business Hours
Mon. ~ Fri., Sat.. ~ Sun, [ National Holidays, The day before national holidays
17:30 - 00:00

■ Irregular closing days We may be open on public holidays and consecutive weekends.

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