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Product #204430
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Ginza, Tokyo | Izakaya Oumi Ushi Yakiniku Niku TATSU(近江うし焼肉 にくTATSU 銀座店)| Seat Reservation Only
Ginza, Tokyo | Izakaya Oumi Ushi Yakiniku Niku TATSU(近江うし焼肉 にくTATSU 銀座店)| Seat Reservation Only
Ginza, Tokyo | Izakaya Oumi Ushi Yakiniku Niku TATSU(近江うし焼肉 にくTATSU 銀座店)| Seat Reservation Only
Ginza, Tokyo | Izakaya Oumi Ushi Yakiniku Niku TATSU(近江うし焼肉 にくTATSU 銀座店)| Seat Reservation Only
Ginza, Tokyo | Izakaya Oumi Ushi Yakiniku Niku TATSU(近江うし焼肉 にくTATSU 銀座店)| Seat Reservation Only

Ginza, Tokyo | Izakaya Oumi Ushi Yakiniku Niku TATSU(近江うし焼肉 にくTATSU 銀座店)| Seat Reservation Only

4.6Excellent

Steak · BBQ
Average Lunch Price:¥4,000~¥4,999
Average Dinner Price:¥10,000~¥14,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・The oldest in Japan with 400 years of history. Enjoy "Omi beef" from Shiga Prefecture. ・Private rooms are perfect for families and entertaining guests. ・Thorough hygiene management ◎ Popular menu "Niku Tatsu Yukhoe"
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Ginza 5-chome ◆ Omi beef ◆ Yakiniku in a private room ◆ For anniversaries and business entertainment ◆ We are now accepting reservations for welcoming and farewell parties ◆

Located close to Ginza Station, Niku TATSU offers high-quality yakiniku in a spectacular location on the 15th floor of a building. We offer Omi Ushi, one of the three major types of wagyu beef, at reasonable prices thanks to our unique procurement channels. The restaurant has a Japanese atmosphere and is fully equipped with private rooms. It can be used for a variety of occasions, from business meetings to dates and anniversaries. We accept reservations for various course meals and à la carte dishes to suit your budget. Please feel free to contact us.

We are fascinated by the "delicious red meat" and "natural meat quality" of Omi beef, one of Japan's three major wagyu beef brands. Because we have our own route, we are able to handle this rare brand of beef, which is rare in number. We use traditional breeding methods, feeding the cattle with water pumped up from the groundwater of the Suzuka Mountains and using "burnt bait" made from straw. This ensures that the red meat is firm and produces a natural marbling. Please enjoy this taste that Japan is proud of to your heart's content.

We are fascinated by the "delicious red meat" and "natural meat quality" of Omi beef, one of Japan's three major wagyu beef brands. Because we have our own route, we are able to handle this rare brand of beef, which is rare in number. We use traditional breeding methods, feeding the cattle with water pumped up from the groundwater of the Suzuka Mountains and using "burnt bait" made from straw. This ensures that the red meat is firm and produces a natural marbling. Please enjoy this taste that Japan is proud of to your heart's content.

The restaurant is divided into private rooms, so even customers with children can enjoy themselves without worrying about the people around them. The high-quality space, with its lattice doors and lantern-style lighting, creates a Japanese atmosphere, making it perfect for entertaining guests. We can also seat up to 30 people for large banquets. Please feel free to use our restaurant for everyday use. You can relax in a private space.

The restaurant is divided into private rooms, so even customers with children can enjoy themselves without worrying about the people around them. The high-quality space, with its lattice doors and lantern-style lighting, creates a Japanese atmosphere, making it perfect for entertaining guests. We can also seat up to 30 people for large banquets. Please feel free to use our restaurant for everyday use. You can relax in a private space.

The recommended dish is the "Niku Tatsu Yukhoe." Its popularity exceeds the number of orders for the standard menu item, kimchi! We strictly manage the hygiene of the meat, have installed a kitchen and refrigerator exclusively for Yukhoe, and have created a handling manual. We have been officially approved by the health center to handle raw meat, so we can serve it with confidence. We also recommend the "Superb Chateaubriand Steak" ◎ Enjoy the freshness of "Omi beef" to your heart's content.

The recommended dish is the "Niku Tatsu Yukhoe." Its popularity exceeds the number of orders for the standard menu item, kimchi! We strictly manage the hygiene of the meat, have installed a kitchen and refrigerator exclusively for Yukhoe, and have created a handling manual. We have been officially approved by the health center to handle raw meat, so we can serve it with confidence. We also recommend the "Superb Chateaubriand Steak" ◎ Enjoy the freshness of "Omi beef" to your heart's content.

Purchase Notice

  • We cannot guarantee specific seating. Your dining time may be limited to 120 minutes from your reservation time (90 minutes for lunch plans). If you are more than 15 minutes late without prior notice, your reservation may be cancelled. Any changes made after arrival will incur a 100% charge. While we have high chairs and other amenities available, we may not always be able to provide them upon request. We apologize for any inconvenience caused.
  • *A 5% service charge will be added from April 2024. *The photo is for illustrative purposes only. Please refer to the text for details. *The contents of the course may change without notice depending on the season and availability of ingredients. *Cancellation fee: 100% of the food price will be charged for cancellations or reductions in the number of people on the day of the reservation. *We may not be able to accommodate your seating requests depending on the reservation status. Thank you for your understanding.
  • Restaurant service charge (charged separately at the time of payment for dine-in): *A separate 5% service charge will be applied.
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on your booking confirmation): If you cancel this reservation, the following fees will apply. Same-day cancellation (no contact): 5,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order is the final decision of KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Oumi Ushi Yakiniku Niku TATSU(近江うし焼肉 にくTATSU 銀座店)

Address: Chuo-ku Ginza 5-7-6 I liv 15F

How to Get There
Right next to the Ginza 4-Chome intersection There is a front elevator on the Chuo-dori side. The elevator on the Suzuran-dori side is at the back entrance. (Customers can also use it.) 1 minute walk from A2 exit of Ginza Station on the Tokyo Metro Ginza Line 6 minutes walk from Higashi-Ginza Station on the Toei Asakusa Line 7 minutes walk from Ginza 1-Chome Station on the Tokyo Metro Yurakucho Line 8 minutes walk from Yurakucho Station on the JR Line 10 minutes walk from Shimbashi Station on the JR Line Contact number: 03-3289-2929

Business Hours
Mon. ~ Fri., Sat.
11:30 - 22:30

Sun. and National Holidays
11:30 - 22:00

■ Closed: New Year's holiday

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